Sante

JANUARY 26, 2020

Conceptualized by chef/owner Brian Nasajon and bar manager/owner Ben Potts, the restaurant is a 120-seat eatery with a playful, globally-inspired menu and vibrant after-hours bar where innovative food and drinks go hand in hand. Beaker & Gray is located at 2637 North Miami Avenue in Wynwood. www.Lejardinier-miami.com.

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Restaurant Clicks

NOVEMBER 12, 2021

The story of Abilene Bar and Lounge began in 2008 after Danny Deutsch (the owner) started a honky-tonk and corner saloon in an old building in downtown Rochester. The bar gives coach seating priority to customers with physical disabilities to extend their comfort levels. The outdoor seating gives you stunning views of the city.

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Restaurant Clicks

NOVEMBER 26, 2021

Like most diverse large cities, Chicago’s food scene has every cuisine and dining experience imaginable from hundreds of restaurants, brewpubs, and trailers. My extensive list of the best restaurants in Chicago has every type of food, atmosphere, and price range to satisfy any craving, dining expectation, and budget.

Fine Dining 112

Fine Dining Seasonal Menu Online Ordering Reservations 112

A Wine Story

MAY 18, 2022

People were free to seat themselves at the round tables of eight. Filippo Paoletti, enologist, lead the tutored tasting in the formal dining room. Accompanying this fine, once-in-a-lifetime tasting was a visual presentation of the current events in the year they made the wine. The Tutored Tasting. Gabriele Gorelli Masterclass.

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2022 Vineyard 2008 Presentation 78

Restaurant Clicks

NOVEMBER 2, 2021

You’ll find your fair share of finger-licking BBQ spots, fine-dining establishments, and everything in between. I dined here for dinner and started my meal off with their smoked deviled eggs. The restaurant has plenty of seating options. The food scene in Memphis has a little bit of everything. It was to die for.

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Food Order Fine Dining Reservations Online Ordering 115

Restaurant Clicks

NOVEMBER 23, 2021

As the most populated city in Florida, Jacksonville offers dining as diverse as its people. Settled into the Avondale/Riverside dining district sits a classic bistro waiting for you to come on in. Taverna uses authentic Italian ingredients and locally produced meats to create a memorable dining experience. Johns River.

Fine Dining 109

Fine Dining Website Management Reservations Online Ordering 109

Single Platform

SEPTEMBER 11, 2018

The restaurant industry has continued to transform and adapt since the first known dining establishment opened its doors in 18th century France. We’re not going to delve that deep into the history of dining out, but we’ll explore 5 ways the U.S. Time-travel back to 2008 for a moment. In 2008, total U.S.

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2008 Fast Casual Social Media 2009 36

Single Platform

SEPTEMBER 11, 2018

The restaurant industry has continued to transform and adapt since the first known dining establishment opened its doors in 18th century France. We’re not going to delve that deep into the history of dining out, but we’ll explore 5 ways the U.S. Time-travel back to 2008 for a moment. In 2008, total U.S.

2008 28

2008 Fast Casual Social Media 2009 28

Restaurant Clicks

OCTOBER 6, 2021

Aria is an electric fine-dining restaurant located in Buckhead. Many celebrities passing through Atlanta have found themselves in the discreetly lit dining room at Aria. With Matthew Basford serving as Executive Chef, the dining menu is simply extraordinary. Make a Reservation. Busy Bee Cafe. Make a Reservation.

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Reservations Seasonal Menu Online Ordering Fine Dining 109

Modern Restaurant Management

SEPTEMBER 23, 2020

She founded Virtus Wines International in 2008, dba Wheelhouse Libations, and The SIP Agency. At BIBO, she will focus on supplier-client relations, National Account development, and continue to develop BIBO’s Fine Wine division. It also keeps Tractor's drinks exclusively connected to the dining experience. "This

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Serving White Paper Food Recycling 207

EATER

OCTOBER 18, 2022

A scene from Star Trek: The Next Generation shows a Romulan and Klingon dining side by side. | Food and dining have long been tools of real-life diplomacy ; look at elaborate White House state dinners, and so on. CBS Photo Archive/Getty Images. The best cookbooks help us learn and think about their subjects.

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Food Book Franchise Franchising 98

Modern Restaurant Management

DECEMBER 31, 2019

With the rise of delivery and take-out, restaurants will start getting creative with the in-dining experience. We’ve also seen off-premise and delivery gain a lot of traction in the last year, however, in the family dining space, providing guests with unmatched hospitality will remain crucial. Off-premise dining is here to stay.

2020 138

2020 Kitchen Safety Consumer Goods Point of Sale 138

EATER

AUGUST 22, 2022

If courses were inspired by something exact, the servers mentioned its scene of origin: After Catelyn Stark arrests Tyrion Lannister at an inn, she dines on onions dripping in juices, and we got the same. At Elizabeth under Regan, her use of these sources transcended dining room cliche. Vaneda Vireak.

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Fine Dining 2012 Reference Social Media 103

Restaurant Clicks

OCTOBER 8, 2021

While Big D is a go-to destination for its parks, sports venues, museums, and performing and fine arts centers, it’s also home to several restaurants specializing in its barbeque-style cuisine. They also offer catering and private dining services. 2008 Greenville Ave, Dallas, TX 75206 Phone: 469-334-0895 Visit Website.

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Seasonal Menu Sports Online Ordering Reservations 116

Modern Restaurant Management

FEBRUARY 4, 2020

The Varano Group will also continue its association with Fratelli, the Italian fine dining restaurant at the Encore Boston Harbor Resort. Restaurateur Robert Earl, founder of Virtual Dining Concepts, is doubling-down on restaurant delivery service by launching Wing Squad, top photo. ” P.F. Chang’s.

Online Ordering 122

Online Ordering Hospitality Leadership Design 122

Restaurant Clicks

SEPTEMBER 10, 2021

It’s a cozy, inviting wine bar with bar seating and counters perfect for leaning. They offer a relaxed atmosphere with Old Hollywood glamour in a dining salon decorated with marble, wood, and brass. Although Harris passed away in 2008, his children Sam and Janet continue to run the deli in his honor.

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Workshop Online Ordering Reservations Hotels 119

Modern Restaurant Management

AUGUST 19, 2020

Modern Restaurant Management (MRM) magazine asked restaurant industry experts to gaze into a crystal ball and re-imagine the future of dining. It's a small step to having a group of friends walk into a dining room served by multiple brands. Space is limited, click here to register. SpeedLine Solutions CEO John deWolde.

Kitchen Safety 227

Kitchen Safety Food Safety Loyalty Program Technology 227

Modern Restaurant Management

JUNE 1, 2020

In New York, California and Illinois, even as the on-premise space remains closed (for in-outlet dining/drinking), sales velocity continues to improve week-over-week, as both the market and consumers continue to adapt to the new trading style. Consumer demand is strong in states that have started reopening to dine-in.

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2020 Food Safety Online Ordering Point of Sale 129