Modern Restaurant Management

DECEMBER 27, 2022

Tech tools will be instrumental in helping the food industry innovate to ensure that today’s problems don’t reduce our future food supply. To make your customers feel valued and appreciated – and to boost key metrics like visits and sales – use tech tools to get customers’ orders right. million tons of grain.

Food Safety 226

Food Safety Audits Food Supply Food 226

Qu

MARCH 16, 2023

And what they are saying is this: 2023 will be the year of driving smarter efficiencies and reducing technology proliferation through the use of more unified systems. While digital sales are expected to continue to increase year-over-year as a percentage of overall sales, that rate is going to slow. Let’s take a look.

2023 52

2023 Fast Casual Point of Sale Technology 52

7 Shifts

FEBRUARY 7, 2024

The first technologies that restaurants often invest in are cloud-based point of sale (POS) systems and payroll processing. Scheduling software like 7shifts can also pull data from your POS system to track labor against sales and get a more accurate picture of your labor cost— saving your restaurant money and time.

Technology 312

Technology Mobile Ordering Social Media Online Ordering 312

Lavu

NOVEMBER 29, 2024

Forecast Demand : Use sales data to predict future needs and order the right quantities. Integrate with POS Systems : Sync with sales data to refine menu choices and track high-waste items. By analyzing past sales and market trends, these tools provide accurate demand forecasts.

Waste 78

Waste Inventory Food Point of Sale 78

Chowly

FEBRUARY 23, 2024

Overview In 2023, small restaurant owners faced challenges but stayed strong, supported by loyal customers and robust spending. While restaurant sales are predicted to rise in 2024, high operational costs will limit profit margins. Sales are projected to rise, but the higher cost of doing business will challenge margins.

2024 96

2024 Loyalty Program 2023 Point of Sale 96

Qu

MARCH 31, 2023

That’s why we’re dubbing 2023 The Year of Efficiency. The industry has reached a turning point. It’s ripe for innovation, consolidation, and unification—all in service to greater efficiencies. 1) More predictable digital sales will enable operational efficiency. But there’s good news, too.

2023 52

2023 Fast Casual Point of Sale Employee Relations 52

24/7 Waiter

OCTOBER 25, 2023

The best marketing tools for restaurants can send out automated messages to boost sales and draw people in using images and video content. Just remember to keep it short and to the point while matching your brand tone and personality. Restaurant marketing tools are essential for growing your business. Restaurant Marketing Tools 1.

Innovation 36

Innovation 2023 Marketing Website Management 36

Modern Restaurant Management

AUGUST 16, 2023

However, given the current circumstances surrounding the COVID-19 pandemic, economic instability and impending recession in 2023 , traditional norms are shattered. With integrated point-of-sale (POS) systems, the entire dining process is streamlined, from when customers order to when they pay for their meals.

Loyalty Program 167

Loyalty Program Mobile Ordering Dietary Restrictions Customer Experience 167

Modern Restaurant Management

MARCH 3, 2023

In a State of the Restaurant industry report, the Natiional Restaurant Association sees a return to normal with predicted sales growth in 2023. million by the end of 2023. Competition is heating up : In 2023, 47 percent of operators expect competition to be more intense than last year. "The

2023 204

2023 2022 Consumer Goods Point of Sale 204

Modern Restaurant Management

MARCH 8, 2024

Q4 Restaurant Trends Toast released its Q4 2023 Restaurant Trends report that examined catering activity around the holidays, large events, cold-weather food and alcohol preferences, and weekly tipping trends. Among the highlights: On or Off Prem Same-store catering transactions increased +71 percent in Q4 2023 compared to Q4 2022.

Catering 101

Catering 2024 2023 Guest Recovery 101

Modern Restaurant Management

DECEMBER 20, 2022

Inflation has hidden the dramatic decreases in guest traffic and we anticipate this becoming a bigger issue with investors in 2023." These elements were not offset by topline sales gains so many felt the pressure on the bottom line in actual earnings. Here are some of their insights. " – Robin Gagnon, We Sell Restaurants.

2022 198

2022 Food Supply Point of Sale Dietary Restrictions 198

SpotOn

JUNE 17, 2024

  In the survey of more than 300 restaurant owners and operators, 63% of respondents said their profitability increased in 2023. SpotOn is committed to helping operators find innovative ways to maintain profitability, whether by reducing labor costs or increasing average order value. 

Technology 111

Technology Operations Point of Sale Loyalty Program 111

SpotOn

MAY 3, 2024

Brands, Zaxby's (2023 Attendees) 22% - Non-Commercial Businesses Aramark, Association of Correctional Food Service Affiliates, Centerplate, Compass, Cornell Univerisity, Dayton Children's Hospital, Deleware North Companies, Inc., Navy (2023 Attendees) 15% - Dealers and Distributors Boelter, Clark Association Inc.,

2024 98

2024 2023 Food Supply Hotels 98

Modern Restaurant Management

SEPTEMBER 27, 2024

A 2023 study by Toast found that 30 percent of staff in the restaurant industry are at risk of leaving in the next two years, highlighting an equally concerning high turnover rate within this sector. This insight highlights staffing issues as a concerning and current challenge faced by US F&B businesses.

Food Truck 101

Food Truck Fast Casual 2024 Food 101

Apicbase

JANUARY 13, 2023

The F&B industry grew in 2022… and it will keep growing in 2023. This trend is expected to continue in 2023. Having an easily scannable menu online will be table stakes for most operations in 2023. Agile businesses that invest in their own online ordering platforms stand to reap benefits from this shift in 2023.

2023 52

2023 Operations Management Management 52

SpotOn

JULY 9, 2024

Employer reviews Great Places to Work G2 Based on reviews from real users, G2 reported that SpotOn Restaurant POS had the best support and ease of use of all restaurant point-of-sale systems. stars Capterra reviews: A Good System for the Mone y "The sales and install team were extremely helpful. " – Gabriella R.,

2024 52

2024 Point of Sale POS Online Ordering 52

Modern Restaurant Management

AUGUST 22, 2023

While it’s promising, it’s not the magic bullet to increase your revenue in 2023. This might include correlation of social media posts, to reviews, to point of sale metrics. Menu optimization : AI's impact on menu optimization extends beyond merely analyzing sales data and customer feedback.

Marketing 167

Marketing Social Media Point of Sale Customer Service 167

Modern Restaurant Management

OCTOBER 19, 2021

A major pain point for our clients has been navigating regulatory compliance issues such as corporate officer updates, alcohol license and permit renewals, and training team members in proper alcohol service protocol. Once a liquor license is revoked for non-renewal, penalties may prevent immediate application for a new license. ID, Please?

License 216

License Point of Sale Employee Relations Restaurant Law 216

EATER

MARCH 13, 2023

The following 12 titles, chosen from a very bounteous roster, deliver on that promise, and then some. The following 12 titles, chosen from a very bounteous roster, deliver on that promise, and then some. You’re here and you’re able to feed yourself , they all seem to say. Why not make something great? Want to make White Moustache’s stellar yogurt?

2023 107

2023 Book White Paper Point of Sale 107

Black Box Intelligence

JUNE 14, 2023

According to the latest Bloomberg survey study, the probability of an upcoming economic downturn in 2023 has increased from 60% in February to 65% in March. While a recession poses significant challenges, it can also serve as a doorway to organizational transformation and innovation. Unfortunately, the answer is not that clear-cut.

Webinar 98

Webinar Employee Relations Point of Sale Customer Service 98

Modern Restaurant Management

JANUARY 2, 2024

We've reached a point where we're recognizing the value and limits of these technologies. People will increasingly choose innovative products not only because they align with their values, but because they taste and perform better or otherwise meet personal preferences or needs.

2024 197

2024 Fast Casual Food Safety Insurance 197

Modern Restaurant Management

JANUARY 8, 2024

Consider, for instance, a scenario in which your Point of Sale (POS) system can forecast the popularity of a new dish based on historical customer behaviour. This trend reflects the growing popularity of drive-thru and fast-casual dining, coupled with the demand for digital technologies such as QSR digital signage and QR codes.

2024 216

2024 Loyalty Program Cash Management Customer Experience 216

Aaron Allen & Associates

JUNE 13, 2024

*Originally Published in the Aaron Allen & Associates Newsletter on 06/03/2024 The 50 fastest-growing emerging restaurant chains expanded their sales by a median of 35% year-over-year (in 2022). This growth rate has remained consistent through the years for fast-growing concepts with sales between $20m-$60m.

Fast Casual 52

Fast Casual Point of Sale Guest Recovery Casual 52

Perfect Daily Grind

JUNE 4, 2023

When we think of innovation in specialty coffee, many of the countries that first come to mind are often Scandinavian – and rightly so. Places like Australia, New Zealand, Japan, South Korea, Taiwan, and the US have all become pioneering forces in specialty coffee – and continue to drive innovation in the sector.

Influencer 128

Influencer Point of Sale Back of House Innovation 128

Modern Restaurant Management

FEBRUARY 1, 2022

Fifty-one percent of adults say they aren't eating at restaurants as often as they would like, which is an increase of six percentage points from before the pandemic. Fifty-one percent of adults say they aren't eating at restaurants as often as they would like, which is an increase of six percentage points from before the pandemic.

2022 208

2022 2030 Food Supply Recruiting 208

EATER

SEPTEMBER 12, 2023

Johnson, Molly Baz, and more provide plenty of inspiration to return to the kitchen In France, this time of year is called “la rentrée,” a term that translates to both “the return” and “back to school.” This fall is no exception: There are dozens of excellent new cookbooks on the horizon, and choosing a mere 16 to spotlight was no easy task.

2023 145

2023 Book Point of Sale Take-out 145

Perfect Daily Grind

MAY 10, 2023

On 9 May 2023, Blue Bottle launched the first coffee in the Samra Origins range – an Exceedingly Rare Ethiopia Wolde Faye Koricha COE #7. points at last year’s CoE Ethiopia. In summer 2023, however, Blue Bottle will be launching three Samra Origins blends. Read on to find out more. How exclusive are these coffees?

Point of Sale 138

Point of Sale 2006 2023 Advertising 138

Qu

JULY 30, 2024

Along with the promise of streamlining operations, data, and guest experiences, platforms are poised to be the difference maker for large enterprise brands that have struggled to manage channel proliferation with dated tech and limited innovation. The result: reduce complexity, while increasing speed and innovation. It just has to be.

Point of Sale 52

Point of Sale Technology Innovation POS 52

Qu

JULY 30, 2024

Along with the promise of streamlining operations, data, and guest experiences, platforms are poised to be the difference maker for large enterprise brands that have struggled to manage channel proliferation with dated tech and limited innovation. The result: reduce complexity, while increasing speed and innovation. It just has to be.

Point of Sale 52

Point of Sale Technology Innovation POS 52

Aaron Allen & Associates

FEBRUARY 15, 2024

In this context, the only way to work your way out of inflation is innovation. Restaurant Point-of-Sale Companies Rethinking Their Go-to-Market Strategies Restaurants have been historically slow to adopt technologies. The value of a restaurant expert, a professional second opinion, cannot be overstated.

2002 52

2002 Point of Sale Back of House 2023 52

Qu

NOVEMBER 25, 2024

While a modern KDS is a solid starting point, adopting a modern kitchen management system will take your operations even further. billion in 2023 1. Enhance order accuracy Sixty-four percent of brands surveyed say that order accuracy is mediocre or weak, which has a direct impact on guest satisfaction. The best part?

Food Order 52

Food Order Waste Technology BOH 52

7 Shifts

MARCH 29, 2023

He joined us on the Pre-Shift podcast to chat about bartaco's embrace of tech, their unique approach to training and career development, radical wage structure, and how all of those practices have them poised for growth in 2023. And now we're starting to get a little bit more of the purpose-driven, of 'what do you stand for?

Front of House 195

Front of House Back of House Tip Distribution Coaching 195

Modern Restaurant Management

MARCH 15, 2023

Dynamic pricing would add friction to the guest experience, according to Capterra’s 2023 Dynamic Pricing in Restaurants. This new point of friction will turn as many as 42 percent of your customers away. The survey of more than 900 U.S. The survey of more than 900 U.S. Can I hold out for a few hours for a discount?

Pricing 199

Pricing Consumer Goods Customer Experience Food Order 199

SpotOn

JULY 3, 2024

Whether summer is boom time for your restaurant or you're on a quest to boost sales, pilot a happy hour to see the impact on your sales. There's nothing new or innovative about social drinks after work. While happy hour isn't season-specific, summer is a great time to put a little extra effort into guest traffic.

Social Media 98

Social Media Point of Sale Bar Brewery 98

Rocket Fuel

APRIL 15, 2024

It kicked innovation in the industry into high gear, and QSR brands started or accelerated plans to evolve their playbooks by building or updating their own apps, installing kiosks, expanding drive through and pickup options for customers, and making accommodations for third party delivery partners.

2024 52

2024 Franchise Franchising Point of Sale 52

Perfect Daily Grind

APRIL 18, 2023

In the years since, machines have come to feature innovations such as pressure release valves, steam wands, and levers to improve performance. Matching performance and design Pinar Kabakçi is the Sales and Marketing Manager at Levee. Throughout this growth, precision has always been a guiding focus – and this continues to be the case.

Design 162

Design Customer Service Point of Sale Café 162

Qu

OCTOBER 17, 2024

While a modern KDS is a solid starting point, adopting a modern kitchen management system will take your operations even further. billion in 2023 1. Enhance order accuracy Sixty-four percent of brands surveyed say that order accuracy is mediocre or weak, which has a direct impact on guest satisfaction. The best part?

Food Order 52

Food Order Waste Technology BOH 52