SpotOn

JULY 9, 2024

As seen in the chart below, G2 also recognized SpotOn as one of the POS leaders in the restaurant industry in 2024. Awards:  Leader, Highest User Adoption, Best Support - 2024 Rating: 4.5 / 5.0 Awards: Capterra Shortlist - 2022 – 2024 Rating: 4.3 / 5.0 Capterra is the #1 destination to find software and services.

2024 52

2024 Point of Sale POS Online Ordering 52

Modern Restaurant Management

DECEMBER 31, 2019

percent by 2024, and 2020 will be a catalyst year that could drive that number up. With more customers leaning on delivery, restaurants look at opportunities to cut space – if you’re not getting the foot traffic, why invest in the space? Here’s why: On-demand explodes past expectations and restaurants scramble.

2020 138

2020 Kitchen Safety Consumer Goods Point of Sale 138

PathSpot

OCTOBER 31, 2024

In today’s food service industry, maintaining cleanliness goes beyond simply meeting regulations—it’s about creating a safe and healthy environment for both customers and employees while safeguarding your business’s reputation. This reduces the risk of pathogens like E.

Food Safety 40

Food Safety Food Customer Service Technology 40

PathSpot

AUGUST 2, 2024

Chain restaurants nationwide and worldwide have discovered the benefits of utilizing the HandScanner technology, developed by PathSpot, which employs a light beam to scan employees’ hands before food preparation for customers. The PathSpot HandScaner is currently used in 10,000 food service establishments worldwide.

Technology 40

Technology Food Safety BOH Certification 40

PathSpot

SEPTEMBER 11, 2024

Adopting exceptional food safety practices builds customer trust, protects public health, and dramatically enhances business performance and bottom line. Cultivating Customer Trust and Loyalty The strong connection between food safety practices and customer trust is critical to a restaurant’s success.

Food Safety 40

Food Safety BOH Food Webinar 40

Apicbase

JANUARY 13, 2023

This 85+ item list of food service statistics results from meticulous combing through dozens of industry reports. Data-driven operators get 26 times more customers; are 6 times more likely to keep those customers; and are 19 times more likely to be profitable. IBISWorld , 2022) Food service delivery space will grow to $174.3

2023 52

2023 Operations Management Management 52

PathSpot

JULY 16, 2024

Every step taken, from kitchen preparation to serving the table, influences how customers perceive and trust your establishment. Restaurants must go beyond offering great food and customer service because the food industry is very competitive. More than ever, customers consider cleanliness important when choosing a restaurant.

Food Safety 40

Food Safety Kitchen Safety Food BOH 40

Apicbase

MARCH 28, 2024

The right BOH system allows you to integrate all of your tech elements and make sure they talk to each other effectively to save time and avoid costly errors. 5 Menu engineering software Critical to a restaurant’s success is its ability to adapt flexibly to customer preferences and supply chain capabilities.

Management 52

Management Management Point of Sale Kitchen Safety 52

PathSpot

APRIL 26, 2024

Cleanliness and safety are top priorities in the food service and hospitality industry. Adhering to rigorous hygiene protocols ensures customer satisfaction and protects public health. Understanding the Impact of Cleanliness on Your Business Trust and Loyalty are critical for customer loyalty.

Hospitality 40

Hospitality Food Safety Kitchen Safety Food 40

Apicbase

APRIL 5, 2024

But automation in food service is much more than that. The 2024 Square Future of Restaurants report surveyed thousands of restaurant owners and customers across the United States, Canada, and the UK. And over half of respondents said they plan to spend more on technology and automation tools in 2024.

Back of House 52

Back of House Front of House BOH Point of Sale 52

7 Shifts

DECEMBER 14, 2023

In Florida, when a customer pays in cash, a tip is any cash a customer leaves on top of the bill. Mandatory service charges (like the automatic gratuity some restaurants require for large parties) are not considered tips. per hour (through September 2024). Who qualifies as a tipped employee? per hour worked.

Restaurant Law 195

Restaurant Law Employee Relations 2024 Cash Management 195

7 Shifts

DECEMBER 14, 2023

In Florida, when a customer pays in cash, a tip is any cash a customer leaves on top of the bill. Mandatory service charges (like the automatic gratuity some restaurants require for large parties) are not considered tips. per hour (through September 2024). Who qualifies as a tipped employee? per hour worked.

Restaurant Law 195

Restaurant Law Employee Relations 2024 Cash Management 195