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New capabilities become the norm: The onset of new segments such as virtual and dark kitchens as well as third-party delivery offers more choice to guests but also blurs the lines between formats. percent CAGR between 2020 and 2030. Tesco has developed wicked kitchen range of meat-free products. Bn by 2030.
million by the year 2030. These can range from food quality complaints to food safety lapses and their consequences. The answer lies in the creation and implementation of a strong food safety and hygiene training program for food handlers. The Importance of Food Safety Training. Let’s explore how you can do that.
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