Remove 2030 Remove Recycling Remove Sourcing
article thumbnail

Innovation, Cup by Cup: The Starbucks Sustainability Approach

Modern Restaurant Management

This change will directly contribute to the coffee chain’s 2030 sustainability goals to conserve water usage by 50 percent and achieve carbon neutral green coffee. My vision as a climate advocate and inventor-turned-entrepreneur is to create innovations that reduce environmental impact.

article thumbnail

Seven Restaurant Trends That Will Define 2022

Modern Restaurant Management

As per a report by Future Market Insights (FMI), the plant-based burgers market is predicted to rise exponentially, exhibiting a CAGR of over 22% between 2020 and 2030. Sourcing ingredients locally or from all-natural farms. Consider, removing processed or pre-packaged ingredients from their inventory.

2022 219
Insiders

Sign Up for our Newsletter

This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

Trending Sources

article thumbnail

Coffee News Recap, 20 May: Brazil’s coffee exports hit four-year low, PRF Colombia awards scholarships & other stories

Perfect Daily Grind

Global ready-to-drink coffee and tea market to be worth over US $167 billion by 2030. JDE Peet’s to responsibly source 80% of coffee by end of 2022. Tue, 10 May – Nespresso partners with zero-waste fashion start-up to create sneakers made from recycled coffee grounds. Take a look.

2022 129
article thumbnail

MRM Research Roundup: Mid-November 2020 Edition

Modern Restaurant Management

percent CAGR between 2020 and 2030. Based on the source, the soy-based protein segment holds the dominance in the market for plant based beef, while wheat-based protein segments are expected to grow prominently in the forecasted period of 2020-2030. Bn by 2030.

2020 162
article thumbnail

McDonald’s Pledges to Rid Happy Meals of Plastic Toys by 2025

EATER

The company has taken some positive steps other than swapping out Happy Meal toys: McDonald’s pledged in 2018 that by 2025 all of its packaging materials will be recycled or otherwise sustainable.

2025 99
article thumbnail

Decade of Disruption: Restaurant Insiders Dish What’s on the Plate

Modern Restaurant Management

Guests will expect to know every aspect of sourcing and meal preparation, which will disrupt traditional back-of-house systems with technology that connects the farm to the food. By 2030, restaurants will have solved this problem through reusable packaging and closed loop logistics.

article thumbnail

Coffee News Recap, 10 March: PRF El Salvador announces final speaker lineup, Starbucks CEO Howard Schultz agrees to testify at US Senate hearing & other stories

Perfect Daily Grind

INDOxyz’s coffee is sourced from Indonesian farmers and is roasted, brewed, and packaged in Los Angeles, California. Wed, 22 Feb – Swedish roaster Löfbergs launches 100% recyclable coffee packaging. The new packaging is part of Löfbergs’ goal to only use packaging with recycled or renewable material.

2023 110