2050 Customer Service Dine-in 
Modern Restaurant Management
JULY 12, 2024
The United States Environmental Protection Agency found that water used in hospitality and food service establishments accounts for an estimated 15 percent of the total water use in commercial and institutional establishments, amounting to an average of 25,000 gallons per day. The restaurant industry in the U.S.
Restaurant Clicks
SEPTEMBER 19, 2021
With a casual dining atmosphere complete with communal dining tables, Texas Jack’s Barbeque creates the full family dining vibe that all barbeque restaurants strive to. Texas Jacks offers both catering services and hosts private events. as a guest. . Best Barbeque Restaurants in DC. Order Online.
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Modern Restaurant Management
SEPTEMBER 23, 2020
Focused on the retail, services and restaurant industries, the SpotOn ecosystem offers powerful technology to small- and medium-sized businesses (SMBs) at a price they can afford. "We're very impressed with their quality of execution, product cadence and customer centric approach in these unprecedented times.”
Modern Restaurant Management
SEPTEMBER 15, 2021
This edition of MRM Research Roundup features Canadian dining trends, American eating patterns, best and worst cities for burgers and pumpkin spice to the rescue. Dining Trends in Canada. Hiring Crisis Facts. That's because a whopping 85 percent of restaurant owners now report it’s very difficult to find the right help.
Restaurant Clicks
NOVEMBER 17, 2021
Named for the late, larger-than-life founder, restaurateur, and friend to the stars, Arthur J left a hospitality legacy that his sons and grandchildren proudly carry on through excellent service and high-quality meals. It really is the city of angels in a state that is known as the new world’s “the land of milk and honey.”. Best Steak in LA.
Restaurant Clicks
NOVEMBER 4, 2021
If you visit this restaurant, you will notice that it operates via self-service. If you are soon to be visiting Chicago, it is likely that you are eager to try the deep dish pizza that the city is known for. Invented in 1943, the deep-dish pizza has a medium-thick crust with layered toppings. It is often referred to as a bar-style pizza.
Restaurant Clicks
NOVEMBER 26, 2021
Like most diverse large cities, Chicago’s food scene has every cuisine and dining experience imaginable from hundreds of restaurants, brewpubs, and trailers. My extensive list of the best restaurants in Chicago has every type of food, atmosphere, and price range to satisfy any craving, dining expectation, and budget.
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