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Revolutionizing Restaurant Supply Chains: The Impact of AI on Transparency, Validation, Verification, and Sustainability

Modern Restaurant Management

It can help improve restaurants’ transparency, validation, verification, and communication, driving key performance indicators (KPIs) like increased customer satisfaction, trust, and loyalty. Here, AI can help verify suppliers’ compliance with audit and certification standards. Improving sustainability.

Supplies 167
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What Trends Are You Seeing and What Can We Expect to See More of in 2022?

Modern Restaurant Management

With more options to work outside of the hospitality industry, operators must offer employees more scheduling flexibility, facilitate transparent communication between management and team members, and avoid overworking staff. In addition, there is an increasing emphasis on sustainability with our restaurant customers.

2022 180
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How can coffee shops reduce single-use cup waste? 

Perfect Daily Grind

There are a number of sustainability issues across the entire coffee supply chain , but none have quite received the same level of attention as single-use cups. A 2017 report from the UK’s House of Commons Environmental Audit Committee found that only one in 400 single-use cups are properly recycled in the UK.

Waste 141
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Adding Sustainable Alcohol Options to Your Restaurant

The Rail

Instead, differentiate yourself from the market and win the favor of climate-conscious customers by offering a more sustainable range. Sustainable Alcohol as a Competitive Advantage More bars and restaurants are embracing sustainable booze to connect with customers who are willing to spend a little more in order to protect the planet.

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Supply Chain Transparency Can Make Your Restaurant Safer, Boost Key Metrics

Modern Restaurant Management

And they care about social and environmental impact: ethically treated animals, sustainability, fair labor practices, DEI, and more. Yum Brands’ Recipe for Good reflects the organization’s ESG priorities, including social responsibility, risk management and sustainable stewardship of their people, food and planet.

Supplies 167
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What’s Next?: MRM Restaurant Survival Guide Updates

Modern Restaurant Management

Restaurant employees can apply online to receive a one-time, $500 check to use toward bills, including housing, transportation, utilities, childcare, groceries, medical bills and/or student loans. Checklist app automates daily food safety and operational task management as well as regular maintenance and audit procedures.

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New & Notable: TEAM Schostak Celebrates 40, AI in Food Service and Beachy Tech

Modern Restaurant Management

That August, the James Beard Awards announced an audit of policies and procedures, which was conducted by various stakeholders, including subcommittee members, the Awards committee, James Beard Foundation staff, and consulting firms specializing in equity, justice, sustainability, and awards protocols and processes.

Food 173