Modern Restaurant Management

JULY 14, 2020

A great customer and employee experience is in our DNA, and we are thrilled to bring the future into our kitchen with solutions that will transform the industry and make the White Castle experience all that it can be for generations to come.” Customers can now: Easily create and print QR codes to join the waitlist.

Mobile Ordering 164

Mobile Ordering Certification Loyalty Program Kitchen Safety 164

Restaurant Clicks

SEPTEMBER 8, 2021

The Maid of the Mist is a popular attraction, so make sure that you book your tickets early. Tide and Vine Oyster House combines delectable food with impeccable service for a truly outstanding dining experience. Their model is based on the fusion of a casual steakhouse and lounge and offers upgraded American bar food.

Dietary Restrictions 78

Dietary Restrictions Coaching Online Ordering Seasonal Menu 78

Touch Bistro

JULY 9, 2021

Restaurant reservation systems are specifically designed to help to automate the tedious process of taking and managing bookings. TouchBistro Reservations is a complete reservation and guest management platform designed to help restaurateurs tailor every guest experience, while managing operations with ease. TouchBistro Reservations.

Reservations 52

Reservations 2021 Website Management POS 52

Lavu

MARCH 11, 2020

At the center of this technology lies a POS system in which a transaction between a merchant and a customer takes place. If you want your POS system to benefit management, employees, and customers, you should have a restaurant POS system that streamlines the process for all three groups.

Management 78

Management Management Cash Management Mobile Ordering 78

Modern Restaurant Management

AUGUST 28, 2020

A unique partnership with the James Beard Foundation (JBF) complements the launch of the film through a custom mentorship program, presented by KitchenAid, developed to advance women in culinary arts and support the industry at large as it rebuilds.?. Tripleseat relaunch enue discovery and booking platform EventUp.

Allergens 145

Allergens Kitchen Safety Guest Recovery Customer Service 145

Restaurant Clicks

FEBRUARY 17, 2020

Restaurant point of sale software can often handle bookings, arrange seating, collect and track customer information, and more. Customer relation management (CRM). Custom floor plans. Menu customization. Customer feedback. Menu customization. TouchBistro Features: . Tableside ordering. Bill splitting.

POS 78

POS 2020 Point of Sale Loyalty Program 78

7 Shifts

MARCH 30, 2022

Whether you feel like you've tried every advertising tactic in the book, or 2022 is the first time your restaurant has had a dedicated marketing budget, you can implement our restaurant advertising ideas to attract new customers and turn one-time visitors into loyal customers. Table of Content. Twenty percent of diners, a.k.a.

Advertising 370

Advertising 2022 Social Media Email Marketing 370

Modern Restaurant Management

JULY 27, 2020

Interest for alcohol-related experiences has increased since June 1, relative to other food activities, with a rise in consumer interest for wineries (up 51 percent), cideries (up 39 percent), breweries (up 24 percent) and distilleries (up 19 percent). Aziz Hashim first launched Franklin Junction in April 2020. "The

Franchise 177

Franchise Franchising Mobile Ordering Kitchen Safety 177

Restaurant Clicks

DECEMBER 15, 2021

Whether you’re looking for American, Mexican, Chinese, or anything in between, restaurants in Portland deliver authentic and innovative dining experiences and, of course, delicious food. Hat Yai is a friendly, casual, and bustling restaurant in Portland’s Vernon neighborhood a few blocks from Alberta Park. Mucca Osteria. Rose VL Deli.

Fine Dining 125

Fine Dining Online Ordering Seasonal Menu Fast Casual 125

Modern Restaurant Management

FEBRUARY 21, 2020

Each Awards program (Restaurants and Chefs, Books, Journalism, Design, Broadcast Media, and Leadership) has its own subcommittee made up of industry professionals who volunteer their time to oversee the policies, procedures, and selection of judges for their respective Awards programs. . The first James Beard Awards were given in 1991.

Brewery 139

Brewery Design Food Supply Equipment 139

EATER

FEBRUARY 16, 2024

Matty Kim Chefs Sell Seafood by the Seashore Along with quirky lighthouses, the coastline around Busan is dotted with fishing villages and markets, where vendors lure customers with the freshest catch. Osaka’s casual vibe doesn’t stop it from competing on a high level. They make for great day trips from the city center.

2024 98

2024 Tourism 2023 Fine Dining 98

Modern Restaurant Management

JANUARY 31, 2020

points from 2018 as diners opt for less standard dining and drinking options, such as breweries (up 4.8 Tripleseat’s Most Booked Venues. Tripleseat released their list of the most booked venues of 2019 in a few of the top cities across the United States. Fast-food restaurants also took a hit, down 1.5

2020 192

2020 Loyalty Program Point of Sale 2019 192

Modern Restaurant Management

OCTOBER 15, 2019

They will also provide a superior service experience to their guests, which ultimately is what wins the restaurant market share battle. The data set ranges from affordability and accessibility of high-quality restaurants to food festivals per capita to craft breweries and wineries per capita. Best Foodie Cities in America. Tampa, FL.

2019 84

2019 Point of Sale Small Business Consumer Goods 84