How To Attract Restaurant Employees In 2024: 10 Proven Techniques
7 Shifts
SEPTEMBER 9, 2024
Hiring and retaining staff has always been a challenge for businesses in the food industry. High turnover not only disrupts business operations but also leads to increased costs and time spent on hiring and training new staff. With an average turnover rate of 79.6% Always include the starting wage or salary range in your job postings.
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