Culinary Digital

APRIL 5, 2023

It should be able to handle a growing number of customers, orders, and menu items without slowing down or compromising efficiency. Mobile compatibility so staff can access the software on-the-go. Integration with POS Systems The point-of-sale (POS) system is the backbone of any foodservice operation.

Loyalty Program 52

Loyalty Program Mobile Ordering Customer Experience Online Ordering 52

Clover - Restaurants

JUNE 20, 2024

Your restaurant’s business plan should serve as a blueprint, turning the idea in your head into a document that guides you, your team, and your investors. A POS system Knowing what to look for in a POS system can mean the difference between streamlined, efficient operations and a restaurant that’s constantly focused on operational hurdles.

License 52

License Front of House Back of House POS 52

Restaurant365

MAY 22, 2020

Although reducing your staff’s turnover rate is vital to controlling your restaurant’s labor cost, maintaining your restaurant’s compliance with accurate labor documentation is equally imperative.

Guest Recovery 148

Guest Recovery Recruiting Document Point of Sale 148

Open for Business

NOVEMBER 21, 2022

It integrates with POS systems, banks, and outside vendors. You can quickly save text, images, audio, scans, PDFs, and documents. This handy app integrates the likes of Grubhub, Uber Eats, DoorDash, and Postmates with your POS. This scheduling software is user-friendly, mobile, and cloud based. Restaurant365. Keypass.

Food Safety 78

Food Safety Email Marketing Mobile Ordering Website Management 78

Focus POS

JUNE 17, 2019

What is restaurant point of sale (POS) software? It improves customer service by providing faster, more efficient transactions (and additional transaction types, such as self-service or online ordering) and engages customers on a deeper level through gift card implementation and loyalty programs. Restaurant Point of Sale Software.

Point of Sale 113

Point of Sale Cash Management POS Franchise 113

Modern Restaurant Management

MAY 18, 2020

The documents released today will help small businesses seek forgiveness at the conclusion of the eight week covered period, which begins with the disbursement of their loans. Upserve is offering its Virtual POS and Online Ordering tools for free for 12 months to any restaurant. No point of sale? No problem.

Front of House 208

Front of House Back of House Online Ordering Kitchen Safety 208

Next Restaurants

AUGUST 17, 2022

Therefore, the most common cybersecurity issues are shown below: Untrained workforce Zero accordance with the security norms Absence of uniformity in the digital security systems Card-based payment system Not having tangible data security measures No circumspection against malware Tighter POS security. Have an SSL Certificate Installed.

Email Marketing 155

Email Marketing Certification Employee Relations Online Ordering 155

Sling

JULY 24, 2023

7) Toast POS Toast is one of the most popular options for point of sale (POS) needs in restaurants, coffee shops , and bars. Toast offers both front desk and tableside hardware for taking orders, processing payments, and allowing guests to track the status of their orders. It covers local health codes from the U.S.

2023 78

2023 Management Management Tip Distribution 78

Mad Mobile

FEBRUARY 26, 2024

It also has one of the most complex stock lists. Because liquor, wine, and beer have such wildly varying prices, it pays to keep tight controls on ordering and inventory. Integrating inventory with your bar POS system enables efficient tracking at volume. Monitor your portion sizes (and pour sizes).

Inventory 40

Inventory Bar Management Management 40

Restaurant365

SEPTEMBER 10, 2021

The data from inventory management can help you place more accurate orders, calculate exact food costs, make informed menu changes, and address potential sources of food waste. Use an inventory management system that integrates with your POS system. Your POS data can help streamline a large part of inventory management.

Inventory 138

Inventory Management Management Point of Sale 138

Modern Restaurant Management

OCTOBER 4, 2021

The new report captures a steady rise in mobile ordering, reinforcing the critical importance of mobile initiatives for restaurant brands. According to the data, consumers deleted restaurant apps if menu items were missing or if there was limited ability to customize orders. Mobile orders are on the rise.

2021 170

2021 Fast Casual Mobile Ordering Social Media 170

Restaurant365

MAY 17, 2022

Tight integration between your r estaurant inventory management software , point of sale (POS) system and restaurant accounting software is essential for executing key restaurant tasks that help control your food costs. Why a POS system is not suitable for inventory management. The POS system doesn’t do analysis. That’s great.

Inventory 78

Inventory Management Management Food 78

SpotOn

JUNE 26, 2024

Some types of restaurant feedback include: Overall satisfaction Food quality Level of service Value for money Cleanliness and hygiene Product packaging (if you offer a takeaway service, for example) Ambiance Staff professionalism and friendliness Online ordering and delivery Why is restaurant customer feedback important?

Social Media 52

Social Media Online Ordering Customer Experience Customer Service 52

Restaurant365

MARCH 10, 2020

With manual ordering, you’re not taking advantage of such time- and money-saving advancements as digital counts, smart ordering and automated vendor invoices. Understanding these important metrics allows you to make more informed supply orders. Set up your POS to Track Restaurant Inventory.

Inventory 103

Inventory Management Management Waste 103

The Restaurant Times

APRIL 27, 2022

A cloud kitchen accepts orders through online platforms like websites, mobile apps, or hotline numbers to deliver the order to the customer’s desired location. Gather all the listed documents. Process documentation is a critical step that will give your staff and business operations much-needed visibility.

License 52

License Kitchen Safety Customer Service Mobile Ordering 52

Restaurant365

JULY 9, 2020

Monitoring your inventory documents what food and beverage product is coming into your restaurant, what is leaving your restaurant as product sold, and what remains on your shelves and refrigerator. This can be beneficial in comparing stock counts to see a trend and help forecast future item orders. meat, bread, dairy, produce, etc.),

Inventory 78

Inventory Management Management Food Supply 78

Modern Restaurant Management

JULY 15, 2020

Grubhub launched its latest report, "State of the Plate", looking at trends across the more than half a million orders placed a day. Methodology: Grubhub took a look at order trends on its platform from January 1 – June 20, 2020, as compared to the same timeframe in 2019 to find the top items rising in popularity so far.

2020 195

2020 Mobile Ordering Point of Sale Food Supply 195

Restaurant365

JULY 21, 2021

Set up your POS to track restaurant inventory. If your point of sale (POS) system is integrated with your inventory management software, you can use your sales information to automatically track theoretical inventory. Second, getting your team on board is critical to mastering restaurant order management.

Inventory 78

Inventory Management Management Waste 78

Lavu

MARCH 7, 2020

Convincing spam emails were sent out with attachments disguised as job offers, invoices, or other “legitimate” documents. Affordability and ease of use have made new mobile POS systems popular, but what makes them invaluable are their increased security levels. Apple-Based POS Systems Prove to Be the Safest Option.

Point of Sale 78

Point of Sale POS Website Management Online Ordering 78

Restaurant365

MARCH 10, 2020

With manual ordering, you’re not taking advantage of such time- and money-saving advancements as digital counts, smart ordering and automated vendor invoices. Understanding these important metrics allows you to make more informed supply orders. Set up your POS to Track Restaurant Inventory.

Inventory 78

Inventory Management Management Waste 78

7 Shifts

DECEMBER 18, 2023

Manager log books Even if it’s just a shared cloud document, you need a centralized place for your managers to exchange information. It also gets rid of those frustrating sticky notes all over your POS. Kiosk ordering Your busy customers don’t always have time to wait in line. Management log books also cut down on confusion.

Management 397

Management Management Email Marketing Point of Sale 397

7 Shifts

FEBRUARY 8, 2024

The ripple effects of the pandemic continue: the National Restaurant Association finds that off-premises dining continues to happen much more frequently than before, with 66% of consumers more likely to order takeout in 2023 than they were before the pandemic. You can even share important documents, like updated policies or tax forms.

Management 367

Management Management Operations Mobile Ordering 367

7 Shifts

FEBRUARY 8, 2024

The ripple effects of the pandemic continue: the National Restaurant Association finds that off-premises dining continues to happen much more frequently than before, with 66% of consumers more likely to order takeout in 2023 than they were before the pandemic. You can even share important documents, like updated policies or tax forms.

Management 352

Management Management Operations Mobile Ordering 352

Restaurant365

SEPTEMBER 30, 2019

Restaurants, with quick turnover stock and multiple weekly orders, face particular vendor payment challenges. The accounts payable platform acts as a document repository for invoices and other paperwork as it comes into the restaurant. Physical paper invoices are scanned or photographed from mobile or desktop devices.

Audits 60

Audits Cash Management Mobile Ordering Point of Sale 60

Modern Restaurant Management

AUGUST 5, 2020

and will enable TouchBistro to fully integrate customer loyalty and guest marketing into its all-in-one point-of-sale (POS) and restaurant management platform. in-restaurant dining and online ordering for pickup or delivery), which can be leveraged to drive highly customized campaigns using a built-in marketing solution.

Food Safety 210

Food Safety Mobile Ordering Online Ordering Kitchen Safety 210

7 Shifts

DECEMBER 18, 2023

Manager log books Even if it’s just a shared cloud document, you need a centralized place for your managers to exchange information. It also gets rid of those frustrating sticky notes all over your POS. Kiosk ordering Your busy customers don’t always have time to wait in line. Management log books also cut down on confusion.

Management 195

Management Management Email Marketing Point of Sale 195

ChowNow

JULY 17, 2020

We’re excited to officially announce that ChowNow’s online ordering technology integrates with Square’s point of sale system, uniting our two platforms into a single, streamlined option for your restaurant. . When it comes to POS providers, we know that Square has proven to be so valuable for the restaurants we work with.

POS 131

POS Online Ordering Mobile Ordering Point of Sale 131

7 Shifts

MARCH 10, 2022

7shifts provides a cloud-based team management and scheduling solution, allowing owners and managers to schedule restaurant employees , approve shift trades, and communicate with staff from one easy-to-use mobile app. Toast Order & Pay. Look no further than Toast Order & Pay. Try 7shifts for Free. Apple | Android.

Management 195

Management Management Operations Point of Sale 195

BNG Point of Sale

APRIL 14, 2021

Whether you run a single location, a multi-location business, or even a mobile business, avoiding unnecessary fees should be part of the game plan. Unfortunately, less-than-reputable POS providers are out there, and understanding fees associated with taking payment from customers isn’t easy, but knowing what to look for will help.

POS 98

POS Point of Sale Customer Service Pricing 98

Modern Restaurant Management

DECEMBER 27, 2019

“We’re thrilled that Appetize and Restaurant365, two leaders in cloud-based restaurant solutions, have partnered to deliver a single streamlined POS, accounting, and operations platform for restaurants to maximize revenues.” ." Appetize Partners with Restaurant365. ” Snackpass Secures Funding.

Mobile Ordering 123

Mobile Ordering Customer Service Point of Sale Customer Experience 123

Modern Restaurant Management

JULY 7, 2020

initiative involves the general availability of Dinova’s free mobile application, with an updated user experience designed around restaurants’ COVID safety practices. Unlike flat-fee or no-commission ordering providers, Seated Direct has the ability to drive demand for online orders. Pay your check via mobile device.

Mobile Ordering 192

Mobile Ordering Restaurant Law Seating Customer Service 192

Restaurant365

JANUARY 27, 2022

While many restaurants offer touchless menus as a simple replacement for a paper menu, with orders made with a server at the table, some digital menu tools have added more advanced features such as pre-ordering before diners arrive at a restaurant, ordering through the digital menu, and payment processing. Streamline Operations.

Mobile Ordering 148

Mobile Ordering Social Media Customer Experience Online Ordering 148

7 Shifts

MAY 15, 2023

Employee income is better documented, allowing them to qualify more easily for loans. RASI has documented a 26% increase in employee retention for businesses that run weekly payroll, stemming from increased employee satisfaction. For a full list of the documents and information you should be keeping, check out the IRS' full list.

2023 195

2023 Tip Distribution Audits Restaurant Law 195

Modern Restaurant Management

JUNE 12, 2020

The Clinton Township Captain D’s is open for drive-thru, call ahead ordering for contactless curbside pick-up, and delivery only; the dining room will remain closed for the immediate future to help ensure the safety of guests and team members. “Revel Systems is by far the leading cloud-based POS provider to large chains. .

Franchising 168

Franchising Franchise Food Safety Kitchen Safety 168

Modern Restaurant Management

MARCH 11, 2020

Focused on empowering small- and medium-sized businesses (SMBs) by providing enterprise-level solutions at affordable prices, the SpotOn ecosystem goes way beyond traditional payment processing and point-of-sale (POS) software. PAR) announced a new API integration with eTouchMenu.

Bar 154

Bar Cash Management Loyalty Program Point of Sale 154

Xtra Chef

DECEMBER 11, 2019

A restaurant accountant’s responsibilities typically include the following tasks: Recording transactions in the general ledger —the master document for capturing financial transactions. These accounts are arranged in a specific order, starting with your balance sheet accounts and ending with your income statement accounts.

Cash Management 90

Cash Management Point of Sale Inventory Tip Distribution 90

Lavu

MARCH 23, 2020

Documentation. With all the details of potentially hosting, it is critical to create documents that make sense, from specific party menus with pricing, to a way to track the customer’s event needs and plans. If your POS cannot handle this, then be sure to have an organized way of keeping things easy to find.

Events 78

Events Social Media Customer Service Document 78