Chef's Resources

JUNE 1, 2024

The Ultimate Guide to Kitchen Inventory Management Keeping a kitchen running smoothly is no small feat, and effective inventory management is a crucial part of the equation. Whether you’re a seasoned chef or managing a bustling restaurant, staying on top of your supplies ensures that you can whip up dishes without a hitch and avoid […] The post Kitchen Inventory Management Guide appeared first on Chefs Resources.

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Inventory Management Management Supplies 78

Sante

JUNE 1, 2024

Elevate Your June Gatherings with Perfect Food, Wine, and Spirits Pairing The post Summer Sips and Bites appeared first on Santé Magazine.

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Magazine Food 253

The Wine Knitter

JUNE 1, 2024

It is truly remarkable how a simple sip of wine can transport me to a different place and time. In 2022, I traveled to Alentejo, Portugal, with a small group of fellow wine writers. We had the pleasure of visiting 11 wineries, and meeting engaging winemakers. We tasted memorable wines, indulged in the local cuisine, and soaked up this small region’s rich history and culture.

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Travel Vineyard Certification 2008 122

Apicbase

JUNE 1, 2024

While I briefly mention menu engineering for cloud kitchens in other articles, I don’t really drill into it. It is an injustice begging to be righted. That’s why, in this post, I’m all about cloud kitchen menu design and delivery. Here’s the rundown of what you’ll take away from here: how to design a simple delivery menu (and spot your menu’s cash cows) why enough choices is good — but too many choices is bad how to leverage similar concepts to get more sales (and lower food costs) why professio

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Delivery Menu Ordering Food Order 52

Speaker: Amanda Adams, Fractional CFO, CPA

Are you ready to elevate your accounting processes for 2025? 🚀 Join us for an exclusive webinar led by Amanda Adams, a seasoned fractional CFO and CPA passionate about transforming back-office operations for finance teams. This session will cover critical best practices and process improvements tailored specifically for accounting professionals.

2025