Fri.Jul 26, 2024

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Best Practice Tips for Restaurants to Improve Recall Communications

Modern Restaurant Management

If your restaurant was involved in a food recall, would you know how to properly communicate about the incident to key stakeholders – including media, customers, employees, supply chain partners, and regulatory agencies? Would you know how to develop action-oriented messages customized to each audience, explaining how to get rid of contaminated products, what to do if they consumed tainted foods, and how to determine if they have foods that were part of the recall?

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How to Leverage Facebook Ads to Drive Restaurant Traffic

Next Restaurants

Facebook ads are a powerful tool for restaurant owners looking to increase foot traffic and boost sales. With over 2.8 billion active users, Facebook offers a vast audience to target potential customers. This blog post will teach you how to effectively use Facebook ads to drive restaurant traffic — everything from setting up your ad account to optimizing your ads for maximum impact.

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Texas Roadhouse remains in a league of its own

Restaurant Business

The steakhouse chain saw impressive growth on both the top and bottom line in the second quarter as it continued to defy industry trends.

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How Restaurant Technology Can Help Combat Rising Labor Costs and Labor Scarcity

OneDine

In today’s labor market, restaurants are grappling with two significant challenges: rising labor costs and labor scarcity. These issues are reshaping the landscape of the food service industry, compelling businesses to seek innovative solutions to stay competitive. One of the most promising avenues for addressing these challenges is the integration of advanced restaurant technology.

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Less Stress, More Success: Accounting Best Practices & Processes for 2025

Speaker: Amanda Adams, Fractional CFO, CPA

Are you ready to elevate your accounting processes for 2025? 🚀 Join us for an exclusive webinar led by Amanda Adams, a seasoned fractional CFO and CPA passionate about transforming back-office operations for finance teams. This session will cover critical best practices and process improvements tailored specifically for accounting professionals.

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How the Right Restaurant Tech Stack Supports Scalability

Apicbase

Running a multi-unit restaurant business is a complex operational challenge. As the number of locations grows, maintaining high standards across the board becomes more difficult. Without the right restaurant tech stack in place, your business will struggle to maintain control and might not reach its full potential. With 96% of restaurants planning to expand , operators are looking for the best software to manage BOH operations like inventory, recipes, production, and scheduling.

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Overcoming the Challenges of Sustainable Sourcing in the Restaurant Industry

The Rail

By Indiana Lee, Contributor In the restaurant industry, going green is no longer a trend, it’s a necessity. The food and beverage sector is one of the most significant sources of carbon emissions. Food production alone accounts for an estimated 25% of global emissions and the food and beverage industry as a whole accounts for roughly one-third of global greenhouse gas emissions.

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Buzztime Weekly Bar Trivia Challenge – Week 43

Buzztime Business

Are you hungry for more trivia? Is one night of bar trivia per week not enough to satiate your senses? Buzztime has tens of thousands of questions in its database. Pub trivia hosts and players could spend a lifetime with them! However, as the years pass, some of the questions become outdated and obscure. Events that are important one year become irrelevant many years later.

Bar 78
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BurgerFi parent agrees to settle shareholder lawsuit

Restaurant Business

Lion Point Capital alleged BurgerFi International Inc. failed to timely register its shares in a SPAC deal, costing the shareholder $26 million.

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Buzztime Weekly Bar Trivia Challenge – Week 42

Buzztime Business

Are you hungry for more trivia? Is one night of bar trivia per week not enough to satiate your senses? Buzztime has tens of thousands of questions in its database. Pub trivia hosts and players could spend a lifetime with them! However, as the years pass, some of the questions become outdated and obscure. Events that are important one year become irrelevant many years later.

Bar 78
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AI supplier Presto could be headed for a lender takeover

Restaurant Business

The restaurant tech company has been unable to find a buyer for its debt, which could clear the way for lender Metropolitan Partners to seek strategic alternatives for Presto including a sale.

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Reduce Bias in Hiring: Structured Interview Questions for Employers

Structured interview questions are a valuable tool for reducing bias in hiring. They help: Ensure all candidates are asked the same questions in the same way Level the playing field so all candidates have a fair chance of being successful Improve credibility, reliability, and validity Download the guide to get the most out of your interview questions!

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Casey’s to acquire 198 CEFCO convenience stores for $1.1B

Restaurant Business

Casey's, one of the country's largest pizza sellers, will get a geographic boost in the South thanks to the deal.

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Denny’s, Pita Pit, Zaxby’s and more switch up their executive ranks

Restaurant Business

Executive Summary: The latest in leadership changes from restaurants around the country.