Ken Burgin

FEBRUARY 4, 2024

Designing a food-tasting program for front-of-house staff is a fantastic way to enhance their appreciation and knowledge of food, which in turn can significantly improve the guest experience and average customer spending. Here are 40 training activities for chefs to run for waiters and front-of-house staff within a 15-minute session. They are designed to be engaging and educational and build a competitive spirit.

Training 97

Training Seasonal Menu Front of House Presentation 97

Restaurant Technology Guys

FEBRUARY 4, 2024

Introduction In the rapidly evolving world of business and marketing, the importance of having an effective online presence cannot be overstated. For B2B enterprises and a growing number of B2C businesses, LinkedIn has become a territory ripe for exploration and development. In a recent candid conversation with Jeremy Julian, Justin Ulrich, a marketing head at Evocalize, yields meaningful insights into how best to navigate LinkedIn’s treacherous yet reward-filled waters.

Technology 100

Technology Marketing Social Media 100

TastyIgniter

FEBRUARY 4, 2024

Maximize your restaurant's efficiency and guest satisfaction with TastyIgniter's guide on improving table turnover. Learn practical tips on enhancing server training, streamlining operations, and leveraging technology for better table management and increased revenue potential. Ideal for restaurants aiming to optimize service speed and dining experience.

Training 52

Training Technology Management Management 52

Restaurant Business

FEBRUARY 4, 2024

The Bottom Line: In late 2022, just about every economist was predicting a recession. Instead, we’ve had a strong economy fueled by a resilient consumer.

2022 111

2022 111

Speaker: Amanda Adams, Fractional CFO, CPA

Are you ready to elevate your accounting processes for 2025? 🚀 Join us for an exclusive webinar led by Amanda Adams, a seasoned fractional CFO and CPA passionate about transforming back-office operations for finance teams. This session will cover critical best practices and process improvements tailored specifically for accounting professionals.

2025

The Salt

FEBRUARY 4, 2024

Much like Thanksgiving, certain foods are only eaten during the Lunar New Year. NPR wants to hear about your favorite recipes.

Food 106

Food 106

TastyIgniter

FEBRUARY 4, 2024

Explore the transformative effects of AI-generated content in content marketing, uncovering its advantages for efficiency and cost-effectiveness alongside the challenges of ensuring quality and ethical considerations. This analysis delves into the balance between automated content creation and human creativity to optimize SEO strategies, ensuring businesses harness AI's potential responsibly.

SEO 52

SEO Marketing 52