The rise of Ozempic Nation: Will it hit the restaurant business?
Restaurant Business
OCTOBER 9, 2023
Lisa Jennings and Nancy Kruse take on the latest weight-loss Magic Bullet threatening our favorite national pastime: Buying and consuming junk food.
Mon.Oct 09, 2023
115 
Surgical Pricing Strategies: How QSRs Can Navigate Inflation
Modern Restaurant Management
OCTOBER 9, 2023
Has consumer dining behavior returned to pre-pandemic levels? Many standard indices say yes. While it’s understandable to believe everything is back to normal – according to our QSR monthly trends, August 2023 traffic was down just half a percent compared to 2022 – the landscape has taken a seismic shift. Using the QSR traffic and sales data Revenue Management Solutions (RMS) has been gathering for 25-plus years, our analysts recently completed an exhaustive comparison of pre a
Join 49,000+
Insiders
Sign Up for our Newsletter
This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.
Trending Sources
Chef and restaurateur Michael Chiarello dies of anaphylactic shock at age 61
Restaurant Business
OCTOBER 9, 2023
The founder and chef of Napa Valley concepts Coqueta, Bottega and Otto was also well known as an author and TV host who advocated savoring life's flavors.
How Employers Can Support Employee Mental Health
Modern Restaurant Management
OCTOBER 9, 2023
In today's workplace, the significance of addressing employee mental health has become increasingly crucial. The well-being of employees directly impacts their productivity, engagement, and overall satisfaction. Employers play a pivotal role in creating a supportive environment that fosters mental well-being and offers necessary resources. Ahead of World Mental Health Day on October 10, Adams Keegan staff have reported a dramatic increase of client calls concerning mental health.
Navigating Payroll Compliance: Future-Proofing Payroll in an Evolving Regulatory Landscape
Speaker: Jennifer Hill
Payroll compliance is a cornerstone of business success, yet for small and midsize businesses, it’s becoming increasingly challenging to navigate the ever-evolving landscape of federal, state, and local regulations. Mistakes can lead to costly penalties and operational disruptions, making it essential to adopt advanced solutions that ensure accuracy and efficiency.
A small NYC board game concept tests new labor organizing rules
Restaurant Business
OCTOBER 9, 2023
Working Lunch: This week's podcast from Align Public Strategies features a discussion on a unionization effort at Hex and Co., a three-unit cafe-game concept out of New York. Also, how the GOP meltdown could affect small business.
Want to see how the other half lives? Go to Olive Garden.
Restaurant Business
OCTOBER 9, 2023
Full-service restaurant chains are the most socioeconomically diverse places in the U.S., according to new research. It could help them weather a tough economy.
Sign up to get articles personalized to your interests!
Restaurateur Connection brings together the best content for restaurateur professionals from the widest variety of industry thought leaders.
More Trending
Chains get aggressive in pushing their loyalty programs
Restaurant Business
OCTOBER 9, 2023
Domino’s is giving away a free “emergency pizza” to customers who order online through February, the latest indication of just how much value loyalty programs hold.
Court orders Starbucks to honor a DOL subpoena
Restaurant Business
OCTOBER 9, 2023
The subpoena seeks documents related to the coffee chain's reaction to a unionization drive.
The country's fifth largest pizza chain is a convenience store
Restaurant Business
OCTOBER 9, 2023
The Bottom Line: Casey’s has become a force in the pizza business with a selection of innovative items, delivery and a popular loyalty program. But we investigated its claim to be a top-five pizza concept. It has a good argument.
Let's personalize your content