Modern Restaurant Management

MAY 10, 2023

For the longest time, there has been an idea that automation would take away jobs. It has been thought that, eventually, machines would be able to do jobs better than humans. However, when it comes to restaurant work, it is difficult to envision that as a possibility. There is a craft to great food that a robot cannot replace. Nevertheless, automation can help restaurants and restaurant staff perform their job more easily and efficiently.

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Online Ordering Social Media Customer Experience Food Order 179

Perfect Daily Grind

MAY 10, 2023

Celebrity partnerships are nothing new to the coffee industry. From actors and professional athletes to musicians and social media influencers , celebrity endorsements have been a key part of coffee marketing as far back as the early 1980s. In recent years, as well as more public figures launching their own coffee brands, we’ve also seen more and more celebrities partner with specialty coffee companies.

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Point of Sale 2006 2023 Advertising 138

Goliath Consulting

MAY 10, 2023

As people become more health-conscious, the demand for no-alcohol cocktails has increased in recent years. Bartenders have stepped up to the challenge, creating complex and interesting flavors that rival traditional alcoholic drinks. Here are five trends in the world of no-alcohol cocktails that you need to know about. Unique Ingredients Bartenders are getting creative with the ingredients they use to craft no-alcohol cocktails.

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Restaurant Business

MAY 10, 2023

But with commodity deflation expected for the rest of the year, the fast-casual chain has brought back a value promotion that is already driving traffic, the company said.

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Fast Casual Pricing Delivery Casual 109

Advertiser: Paycor

There’s a new overtime salary threshold that will impact employers across the country. If you have an employee making less than $43,888 on July 1 or less than $58,656 on January 1, you’re going to have to start paying overtime. Download Paycor’s guide to learn: Which groups of employees are affected? How should you classify employees? Best ways to mitigate risk.

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Restaurant Engine

MAY 10, 2023

Engaged employees are more productive and detail-oriented. You already know that having engaged customers helps your restaurant grow. But did you know that employee engagement is essential for your restaurant’s bottom line, too? Engaged employees help create engaged customers, and in this article, we look at why employee engagement is important if you want to increase your revenue.

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Website Management Seminar Customer Service Equipment 64

EATER

MAY 10, 2023

Ashley Randall Photography Crudo e Nudo made a thriving restaurant business out of sustainable seafood by reimagining what service looks like We often presume to understand restaurant economics because we know what a chicken breast costs at the supermarket. “I could make this dish at home for $5,” goes the refrain. Could we? Here, Eater looks at all the costs in a popular restaurant dish to see what goes into it, and how much profit comes out.

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Sustainability Front of House Back of House Food Order 54

Culinary Digital

MAY 10, 2023

Modern technology has transformed food systems for improved nutrition and healthy, wholesome, affordable, and sustainable diets. It has helped automate food handling processes like procurement, management, and consumption activities to curb costs and to address a host of other legacy challenges. State correctional institutions are responsible for providing millions of inmates with daily meals.

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Dietary Restrictions Healthcare Food Allergens 52

Restaurant Business

MAY 10, 2023

As coffee continues to be a staple beverage for QSRs, operators are looking for new ways they can streamline their operations.

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Beverage Operations 93

Sante

MAY 10, 2023

There are benefits to committing early

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2023 220

Advertiser: Paycor

There’s a new overtime salary threshold that will impact employers across the country. If you have an employee making less than $43,888 on July 1 or less than $58,656 on January 1, you’re going to have to start paying overtime. Download Paycor’s guide to learn: Which groups of employees are affected? How should you classify employees? Best ways to mitigate risk.

Download

Restaurant Business

MAY 10, 2023

As coffee continues to be a staple beverage for QSRs, operators are looking for new ways they can streamline their operations.

Beverage 90

Beverage Operations 90

Lady Boss Blogger

MAY 10, 2023

Car dealership profitability depends on changing environmental mindsets, the stock market, industry competition, and technological requirements. If you are an auto dealer who wants to guarantee the long-term success of your business, you will need to adapt in one way or another to meet your consumer expectations. Here are nine ways to ensure your car […] The post 9 Ways To Ensure Your Car Business Succeeds appeared first on Lady Boss Blogger.

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Technology Marketing 78

Restaurant Business

MAY 10, 2023

Employees of the Service Employees International Union say they intend to strike for higher wages. They also accuse the union of being guilty of what it has alleged Starbucks is doing.

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Lady Boss Blogger

MAY 10, 2023

Want to improve your business? Some businesses try to jump a few steps at a time, but this is never going to work as there is going to be too much change. The thing that you need to focus on is getting to the next checkpoint, which will always be the step right in front […] The post 5 Things You Can Try To Improve Your Business appeared first on Lady Boss Blogger.

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Leadership

Restaurant Business

MAY 10, 2023

The fully automated makeline is described as faster and more accurate, and could cut labor costs in half. A second location, converted from an existing restaurant, will come later this year.

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Technology 126

EATER

MAY 10, 2023

Emily Aragones/Courtesy of Searchlight [link]

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Restaurant Business

MAY 10, 2023

A Deeper Dive: Michael Swanson, agricultural economist and consultant with Wells Fargo, joins the podcast to talk about the economy, inflation and the outlook on menu prices.

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Pricing Menu Agriculture 109

EATER

MAY 10, 2023

[link]

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Advertiser: Paycor

There’s no way around it: sometimes employees need your help. Use this free template to clarify expectations, share resources, and set a timeline. Best case scenario, this process helps them improve. Worst case, your great recordkeeping keeps you compliant even if they move on. Download the template today!

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Restaurant Business

MAY 10, 2023

The burger chain, which conquered breakfast, believes it can get more business later in the day now that staffing issues appear to have abated.

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EATER

MAY 10, 2023

[link]

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Restaurant Business

MAY 10, 2023

Cheesecake Rewards members will get access to reservations and free birthday cheesecake. The program is expected to go nationwide in June.

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Loyalty Program Reservations 116

Restaurant Business

MAY 10, 2023

Mayo offers a versatile starting point to create an endless amount of sauces, dips, dressings and more. Learn how this mother sauce can expand any menu.

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Menu Food 98

Advertiser: Paycor

HR doesn’t exist in a vacuum. This work impacts everyone: from the C-Suite to your newest hire. It also drives results. Learn how to make it all happen in Paycor’s latest guide.

Hiring

Restaurant Business

MAY 10, 2023

Limited-service restaurant prices accelerated slightly in April, even as inflation cooled at full-service restaurants and grocery stores.

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Food Pricing 104

Restaurant Business

MAY 10, 2023

The burger chain said profit margins at company restaurants improved last quarter thanks to higher sales. But customer counts declined.

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Restaurant Business

MAY 10, 2023

After walking the Show floor at McCormick Place, it’s time to kick back those tired feet and take a seat at one of Chicago’s top restaurants.

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Seating Food 99