Sun.Oct 13, 2024

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Revolutionizing Restaurants: Embracing Tech Solutions in a Challenging Labor Market

Modern Restaurant Management

Just as some people have experienced “long COVID,” with symptoms lasting well beyond the initial infection, so too have some industries struggled to fully recover from the pandemic’s economic impact. The restaurant industry is a case in point, where employment has yet to climb back from pandemic-induced losses. According to the National Restaurant Association (NRA), as of October 2023 eating and drinking places were 14,000 jobs below their February 2020 level.

Marketing 100
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In the kitchen with cookbook author Luisa Weiss

The Salt

Guest host Rob Schmitz speaks with cookbook author Luisa Weiss about her upcoming book, Classic German Cooking.

Book 43