Modern Restaurant Management

MARCH 21, 2024

Twenty twenty-three, began with a banking crisis and ended with the highest interest rates America has seen in fifteen years. It also ended with continued economic growth and low unemployment, making it a profitable, yet challenging year for small businesses in the food service industry. Continued Fed tightening made borrowing to fund growth more expensive, while a tight labor market meant challenges finding talent and higher labor costs.

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2024 2023 Small Business Food Truck 180

Restaurant Business

MARCH 21, 2024

When you are looking for new locations for your restaurant, finding the right location is all about the strong demographics, high visibility and a track record of success. In the Chicagoland area, Crystal Lake is the clear leader. A thriving community in Chicago’s Northwest suburbs, Crystal Lake sits 35 miles away from O’Hare International Airport with a population of 40,000, the largest community in McHenry County.

Healthcare 107

Healthcare Retail Email Marketing 2024 107

Crunchtime

MARCH 21, 2024

In part 1 of this series, we discussed everything that goes into building Crunchtime products and how we follow a lean product development philosophy. Now, we’ll dive into the why.

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EATER

MARCH 21, 2024

Beer flights are a divisive debate in craft beer. For some, they are unnecessary holdovers. For others, they're a key to accessibility.

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Speaker: Amanda Adams, Fractional CFO, CPA

Are you ready to elevate your accounting processes for 2025? 🚀 Join us for an exclusive webinar led by Amanda Adams, a seasoned fractional CFO and CPA passionate about transforming back-office operations for finance teams. This session will cover critical best practices and process improvements tailored specifically for accounting professionals.

2025

Restaurant Business

MARCH 21, 2024

The Bottom Line: The fast-food sandwich chain's new beverage contract is aimed at breathing life into its drink sales as consumers order fewer sodas with their subs at its restaurants.

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Beverage Marketing Food Order Ordering 122

EATER

MARCH 21, 2024

David Moir/Bravo Five takeaways from the Season 21 premiere On Wednesday night, Top Chef headed to Milwaukee, Wisconsin for the start of Season 21. The long-running chef competition show promised a lot of changes for the new season, including a brand new host: Top Chef season 10 winner Kristen Kish. Kish replaced Padma Lakshmi, who left the series after 17 years to work on other television projects.

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Influencer Innovation Presentation Food 113

EATER

MARCH 21, 2024

This response says nothing. | Lille Allen No one wants to know what you order for the table Phone number, name, email, birthday. Those are the first four questions the online dating application Hinge asks when signing up for a new profile. Easy enough, there’s only one answer for each. Then comes the photos section, and the app demands at least four but will accept up to six.

Online Ordering 108

Online Ordering Email Marketing Food Order Presentation 108

Restaurant Business

MARCH 21, 2024

Menu wars raged over the fried chicken sandwich a couple years back, but now wraps are duking it out on the quick-service battlefield. Here’s why these players have joined the fray.

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Menu Food 115

Planet Grape

MARCH 21, 2024

The post 2021 Three Sticks Pinot Noir Gap’s Pinnacle Gap’s Crown Vineyard Sonoma Coast appeared first on planet grape® wine review.

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Vineyard 2021 60

Restaurant Business

MARCH 21, 2024

Guests earning less than $75,000 are visiting the casual-dining chain much less than last year, parent Darden Restaurants said Thursday.

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Casual 111

Advertiser: Paycor

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Planet Grape

MARCH 21, 2024

The post 2021 Three Sticks Pinot Noir One Sky Vineyard Sonoma Mountain appeared first on planet grape® wine review.

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Vineyard 2021 60

Restaurant Business

MARCH 21, 2024

With the changeover just days away, state officials have fleshed out what employers and their staffs should expect.

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Food 124

Restaurant Business

MARCH 21, 2024

The fast-casual burger chain is plucking the Papa Johns chief executive to take over for Randy Garutti in May. Ravi Thanawala will become the pizza chain’s interim CEO.

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Fast Casual Casual Leadership 111

Restaurant Business

MARCH 21, 2024

Chef-owner Sara Bradley created a restaurant in Paducah, Kentucky, that’s a mecca for both guests and staff.

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Food 107

Advertisement

Driven by a diverse and exciting ecosystem of passionate, ambitious, and often young entrepreneurs, the Food & Beverage (F&B) sector is a highly competitive environment full of immense challenges and exciting opportunities. Expert Market’s 2024 industry report, sponsored by Toast, is informed by a survey of 522 U.S. food and beverage professionals, from restaurant owners to food service managers, providing insights into the real-time challenges and opportunities within the industry.

Beverage