BNG Point of Sale

AUGUST 12, 2018

A lot of bar owners dream of having an experience like Cheers, one where customers are happy, and the drinks are flowing. But it’s a lot more work then you’d assume, and it can be difficult to make any money from it. Sometimes it can seem like you’re doomed to lose money and never see any profit from all your hard work. While it’s true the profit margins for bars are not massive; it is possible to increase the profitability of your bar with a few simple changes.

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Indoor Media

AUGUST 16, 2018

Michael Gerber is one of my favorite authors. In his E-Myth series, he explains that there are a number of “myths” about entrepreneurship. Foremost, is the idea that small businesses are started by people deciding to risk capital to make a profit. It is about someone “finding a need” and delivering a solution. It all sounds very calculated and wall-street-esque.

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Marketing Small Business Advertising Website Management 78

Single Platform

AUGUST 15, 2018

Food & Wine Magazine just released “ The 40 Most Important Restaurants of the Past 40 Years. ” These restaurants have played a part in defining dining in America over the decades. The list is comprised of restaurants new and old, open and closed, across the entire country. We examined the lineup and found several SinglePlatform customers who were chosen as standout establishments.

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Fine Dining Food 2003 Back of House 36

Robert Ancill Restaurant Consulting

AUGUST 15, 2018

The post How to Adapt to Rising Minimum Wage appeared first on Robert Ancill Restaurant Consultant.

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Blog Marketing 60

Speaker: Amanda Adams, Fractional CFO, CPA

Are you ready to elevate your accounting processes for 2025? 🚀 Join us for an exclusive webinar led by Amanda Adams, a seasoned fractional CFO and CPA passionate about transforming back-office operations for finance teams. This session will cover critical best practices and process improvements tailored specifically for accounting professionals.

2025

Single Platform

AUGUST 15, 2018

Food & Wine Magazine just released “ The 40 Most Important Restaurants of the Past 40 Years. ” These restaurants have played a part in defining dining in America over the decades. The list is comprised of restaurants new and old, open and closed, across the entire country. We examined the lineup and found several SinglePlatform customers who were chosen as standout establishments.

Fine Dining 28

Fine Dining Food 2003 Back of House 28