Modern Restaurant Management

JUNE 16, 2020

For example, the L&L Colorado Springs, Colorado location used a small wagon attached to a remote-controlled car to bring food from the store to the parking lot during curbside delivery, top photo. She saw double digit percentage sales increases in March, April and May. The franchisees were community forward as well. Elisia Flores.

Franchise 147

Franchise Franchising Leadership Food Safety 147

Restaurant365

OCTOBER 8, 2019

The cost of food is one of the biggest operating expenses for a restaurant business. With perishable ingredients and fluctuating sales, controlling food costs in restaurants can be extremely challenging. Your food costs and your inventory are big budget line items. How do restaurants control food costs?

Food 99

Food Inventory Point of Sale Waste 99

Black Box Intelligence

MARCH 8, 2022

But staffing shortages and supply chain challenges cut into profit margins and created operational headaches. On the financial side, sales growth is up, but rising check costs play a major part in that growth. While those data points may be a downer, it’s not all bad news for the year ahead. 2021 Restaurant industry news.

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2022 Guest Recovery Point of Sale 2021 52

Restaurant365

SEPTEMBER 17, 2019

Your sitting inventory (in product or dollars) is one of the main factors influencing your food cost and your bottom line. While retail stores may monitor a detailed list of all goods and assets, restaurants usually focus on real-time supplies, like food items, ingredients, and beer, wine, and liquor.

Inventory 60

Inventory Mobile Ordering Food Supply Point of Sale 60

Lavu

MARCH 30, 2020

Grocery stores around the world are short on essential items during a time that people are less secure about their food supply than ever before, thanks to being laid off or temporarily out of work. Reduce the overhead cost of cooking and serving food to guests. Offer lower price-point options to customers.

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Customer Service Point of Sale Online Ordering Social Media 97

Modern Restaurant Management

DECEMBER 21, 2020

That’s why we decided to donate 10 percent of sales of our off-premise take-out and delivery platform to No Kid Hungry. That’s why we decided to donate 10 percent of sales of our off-premise take-out and delivery platform to No Kid Hungry. Here are their responses. Click here for part one. million meals in just six weeks.

2020 197

2020 Kitchen Safety Food Safety Loyalty Program 197

Modern Restaurant Management

MAY 1, 2020

Other businesses have seen a surge of consumer interest, including chicken-wing joints (+84 percent), pizzerias (+71 percent) and fast-food restaurants (+55 percent). The answers are an entry point for understanding consumers’ needs as brands start to reopen, notes RMS CEO John Oakes. Yelp Economic Average.

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2020 Food Safety Fast Casual Guest Recovery 191

The Food Corridor

APRIL 14, 2020

Many also report that event caterers and food trucks have been hit due to mass cancellations of events and restrictions on mass gatherings. . Some of our food trucks have helped with distribution. Undoubtedly shared kitchens have been badly hit nationwide, along with the food industry as a whole.

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Food Truck Online Ordering Healthcare Food Supply 95

Black Box Intelligence

AUGUST 5, 2021

million in April, and the accommodations and food services sector accounted for the largest increases. Some experts pointed to enhanced unemployment benefits as a deterrent for employees returning to work, although recent evidence shows that cutting those benefits doesn’t significantly reduce the labor shortage. . Safety concerns.

Recruiting 102

Recruiting 2021 Management Management 102

Black Box Intelligence

AUGUST 5, 2021

million in April, and the accommodations and food services sector accounted for the largest increases. Some experts pointed to enhanced unemployment benefits as a deterrent for employees returning to work, although recent evidence shows that cutting those benefits doesn’t significantly reduce the labor shortage. . Safety concerns.

Recruiting 98

Recruiting 2021 Management Management 98

Modern Restaurant Management

AUGUST 19, 2020

In this edition of MRM News Bites, we feature a webinar that looks into the future of restaurants, face pay, delivery robots, drone delivery and a new venture for MRM. The Main Course. "We always viewed a podcast as a natural extension of the MRM brand," said Executive Editor Barbara Castiglia. "When 20 at 4 p.m. Brands Inc.

Kitchen Safety 206

Kitchen Safety Loyalty Program Delivery Customer Service 206

Perfect Daily Grind

JUNE 9, 2023

New research suggests UK sales of home coffee machines will grow by 4.1% over the past 12 months, and estimates that capsule machine sales, as well as sales of home filter and espresso machines, will continue to grow in 2024. Tue, 6 Jun Two Geshas score over 96 points at 2023 Best of Panama competition.

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2023 Point of Sale Webinar 2030 115

Perfect Daily Grind

MAY 12, 2023

The ICO’s Coffee Public-Private Task Force held a webinar to discuss the new EU deforestation-free regulations, which included 260 coffee professionals and EU representatives. points at 2023 Best of Ka‘ū competition. The online course covers all levels of the supply chain, and will begin in early October.

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2023 Webinar 2030 Workshop 134

Perfect Daily Grind

JULY 1, 2022

The event was held as part of the 2022 Bandung West Java Food & Beverage Expo. All 26 coffees scored over 87 points, with the highest-scoring coffee (a natural Catuai Rojo from the Mario José González Rodríguez farm) receiving 90.74 Every Friday, Perfect Daily Grind rounds up the top coffee industry news from the previous week.

2022 127

2022 Café Webinar Education 127

Perfect Daily Grind

OCTOBER 1, 2022

Nestlé Professional to host Nescafé Plan 2030 webinar on 5 October 2022. The online event will explore the challenges that farmers and their communities face, as well as OOH coffee operators, and expand on how Nescafé provides support to these supply chain actors. revenue growth in 2021, bolstered by rising Nespresso sales.

2022 135

2022 2023 Point of Sale Webinar 135

Modern Restaurant Management

MARCH 16, 2020

"We want to remain optimistic, so this initiative shows solidarity within our restaurant community and hopefully reassures our guests that if they aren't able to visit us at this point in time, we'll be here for them when things settle down." Click here to learn the 10 steps to take now.

Food Safety 234

Food Safety Kitchen Safety Small Business Employee Relations 234

Perfect Daily Grind

NOVEMBER 4, 2022

The survey found that that 35% of respondents were expecting to be operating at a loss or face closure by the end of the year, with 96% of businesses also experiencing higher energy costs and 93% facing food price inflation. National Coffee Association to host webinar on new Generational Report.

2023 126

2023 Hospitality 2022 Food Supply 126

Perfect Daily Grind

APRIL 29, 2022

Coca-Cola reports 27% increase in coffee category sales in 2022 first quarter. Sales growth is attributed to the expansion of Costa Coffee outlets across several markets. To certify as a B Corp, businesses must score over 80 points in five categories, including Governance and Environment. Dalla Corte debuts in US market.

2022 124

2022 Point of Sale 2021 Café 124

Black Box Intelligence

NOVEMBER 1, 2021

Restaurant Sales and Traffic Post Strongest Results in 4 Weeks. The industry had a strong rebound in sales and traffic growth and the week ending October 17 posted the strongest results in 4 weeks. . Only fine dining did improve in sales growth. QSR, fast casual and casual dining improved the most (improved sales growth by 1.9

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Fast Casual Guest Recovery Point of Sale Fine Dining 98

Perfect Daily Grind

JUNE 2, 2023

points at 2023 Cup of Excellence El Salvador competition. The Israeli company reported 11% sales growth in Brazil alone, with the Três Corações subsidiary now accounting for more than a third of the country’s total roast and ground coffee sales. PRF Colombia attendees can apply here in English and here in Spanish.

2023 127

2023 Education Workshop 2024 127

Perfect Daily Grind

APRIL 1, 2022

The partnership – led by the Synergistic Hawaii Agriculture Council – is receiving funding from the Foundation for Food & Agriculture Research’s (FFAR) Rapid Outcomes from Agricultural Research programme. Haitian government and World Food Programme support climate resilience initiatives for coffee farmers. The Accademia del Caffe?

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Agriculture Recycling 2022 2025 116