Technology is transforming the way restaurant operators work. Advanced analytics and forecasting... automated procurement... you name it, tech companies (like Apicbase) are already working on it.
The digital transformation of restaurants and food service businesses represents major advances for the industry, especially when the driving force becomes AI.
Think, a 25-75% reduction in food waste that translates to millions of dollars in savings.
A fully automated supply chain... Accurate stock counts across dozens of different F&B service units (without time-consuming daily counts)... Streamlined allergen management ensuring ZERO food allergy incidents.
The list goes on well beyond the restaurant back of house or food and beverage related challenges. But, except for a handful of agile organizations (and a few ‘big brand’ pilot tests), the restaurant industry is slow to take advantage of these new, cost-saving opportunities, especially for BoH operations.
The truth is that the majority of F&B organizations (large chains in particular) still rely on expensive, error-riddled, and sluggish legacy processes. Their digital F&B strategy is nonexistent.
This industry inertia puts YOU in a great position.
After you finish reading this, you’ll have a top-level overview of how technology can help you transform your F&B operation:
- how AI, machine learning, and new tech can help you achieve operational excellence
- how AI (and other technologies) drives forward digital transformation [your ultimate goal]
- why you should act NOW if you want to be leaps and bounds ahead of your competition
- and you’ll know exactly what AI and digital transformation can do for your business
Download your copy now and dig in!
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