7 Shifts

JANUARY 31, 2024

Posting on social media, optimizing visibility on search engines like Google, and building an email list are all key. For example, you might have to take a larger role in candidate sourcing, recruiting, hiring, onboarding, and even the firing process than you might expect.

Management 397

Management Management Kitchen Safety Front of House 397

Modern Restaurant Management

AUGUST 2, 2024

Looking at potential top challenges for the rest of the year, 38 percent identified sales as the top concern, 24 percent said recruiting and retaining staff, 18 percent said labor costs, and 16 percent said food costs. Diversify media mix: An omnichannel presence provides optimal reach and the widest range of information sources.

Influencer 100

Influencer Pricing 2024 Social Media 100

Embrace the Suck

FEBRUARY 12, 2020

Are you actively recruiting talent each week or just placing a couple of boring job ads hoping that the next superstar is going to walk in? I hate to say that a lot of restaurants post on social media, very few actually market. Bad hiring is a disease. Let’s turn that sentence upside down and ask a few questions: A.

Coaching 337

Coaching Email Marketing Communication Workshop 337

Society Insurance

SEPTEMBER 7, 2022

Recruiting new employees is one of the most important responsibilities of any business. If you’ve ever been responsible for recruiting, you know it can also be one of your most time-consuming responsibilities. To help make your recruitment process easier, here are six ways you can find exceptional job candidates.

Recruiting 52

Recruiting Insurance Social Media Reference 52

7 Shifts

JANUARY 31, 2024

Posting on social media, optimizing visibility on search engines like Google, and building an email list are all key. For example, you might have to take a larger role in candidate sourcing, recruiting, hiring, onboarding, and even the firing process than you might expect.

Management 195

Management Management Kitchen Safety Front of House 195

The Restaurant Coach University

AUGUST 10, 2017

Another step to finding top talent is to become obsessed with recruiting. Always carry business cards and use your social media connections to constantly be recruiting. Network on sites like LinkedIn for potential candidates for leadership roles in your organization. ” Reality check: no, it’s you.

Hiring 70

Hiring Recruiting Restaurant Law Social Media 70

Restaurant365

SEPTEMBER 16, 2021

Company leadership and store-level managers are responsible for cultivating an environment that is positive, healthy, and supportive for restaurant employees. You should spend just as much time and energy focusing on retention of your existing team members as you do on recruiting new employees. Hire with retention in mind.

Hiring 78

Hiring Loyalty Program Employee Relations Recruiting 78

EATER

JULY 8, 2020

Having started Harlem Grown nine years ago with the goal of using food justice to spark social change, Hillery said the food inequality that COVID-19 has exacerbated existed long before the pandemic. In poor communities, it’s all of these social injustices piled one on top of each other.”. It’s Not Just About the Food’.

Food 110

Food Social Media Fast Casual Back of House 110

MBB Hospitality

APRIL 25, 2018

From computer systems to social media to robotic technology, the more comfortable your employees are with technology the better it will be. Strong Leadership Skills. Even employees who are not direct supervisors need to have strong leadership skills. Technologically Savvy.

Hospitality 40

Hospitality Franchise Franchising Recruiting 40

RGU

NOVEMBER 29, 2019

Helen Croydon, the founder of Thought Leadership PR , doesn’t think that creating content alone will lead to any business. In order to make your content useful, you should recruit writers who understand the material. “Thought leadership articles aren’t promotional but informative and add genuine value to the reader.

White Paper 52

White Paper Marketing Email Marketing Leadership 52

Sling

AUGUST 9, 2023

April 2021 Flextime: What Is It And Should Your Company Use It?

Article 78

Article 2023 2022 2021 78

Black Box Intelligence

OCTOBER 25, 2021

We also monitor brand mentions on social media. When they feel like leadership has their back, they’re more likely to be loyal and engaged. Integrated with main online social and review sites to give you the whole picture of what guests are saying in your restaurants.

Customer Service 52

Customer Service Point of Sale Employee Relations Customer Experience 52

7 Shifts

JUNE 1, 2022

Classes and sessions hosted at the 2022 conference include the anatomy of failure, menu trends, social media, and thriving in a virtual landscape. Attendees can meet mentors, learn how to recruit better, and learn how to ensure a healthy restaurant from a physical and mental standpoint. Restaurant Leadership Conference.

2022 195

2022 Fast Casual Website Management Workshop 195

Embrace the Suck

APRIL 18, 2022

I should recruit more talent. I must recruit more talent. The best understand that constantly recruiting and attracting top talent isn’t something they do when they need to fill an empty spot on the team. They don’t just post on social media they MARKET the energy of their brand and not just pictures of their food.

Social Media 221

Social Media Recruiting Online Ordering Point of Sale 221

Apicbase

JUNE 20, 2022

These are the primary sources potential restaurant owners turn to when evaluating franchise opportunities: Your current and past franchisees Your website and social media Industry events Franchise opportunity lists The wildcard: your customer database. Your website and social media. Your current and past franchisees.

Recruiting 52

Recruiting Franchise Franchising Loyalty Program 52

Modern Restaurant Management

JANUARY 15, 2020

According to Black Box Intelligence’s Workforce Index, by the end of Q3, 63 percent of restaurants expressed that difficulty in recruiting hourly staff increased from the previous quarter. 58 percent of restaurant companies said recruiting difficulty increased for restaurant managers. With its leadership turnover, Placer.ai

2020 110

2020 Point of Sale Online Ordering Consumer Goods 110

7 Shifts

NOVEMBER 3, 2022

Is there something in the hiring or recruiting process that leaves women out? Every recruit gets a copy of the Hopdoddy “Journey”. Put women in leadership roles. One of the main reasons was the management thought they had lower leadership potential. How much of your workforce is female? more per hour than women.

Leadership 195

Leadership FOH BOH Website Management 195

Open for Business

MARCH 1, 2023

Restaurant work is indeed stressful and it’s not for everyone, but one of its major advantages is that it’s inherently social, fast-paced, and fun. In fact, team members who have fun on the job are likely to recruit friends for open positions where they work. This person will promote openings as well as recruit and screen people.

Fast Casual 78

Fast Casual Cash Management Front of House Fine Dining 78

Modern Restaurant Management

OCTOBER 21, 2019

As the third largest city in North America, Toronto was a natural next destination for us – the entertainment, dining, and social scene has evolved immensely over the last decade, and the city is now seen as a trailblazer in the food industry. .'s CEO, Patrik Hellstrand added, "We're very excited to bring by CHLOE.

Retail 90

Retail Consumer Goods Point of Sale Seasonal Menu 90

Modern Restaurant Management

JUNE 12, 2020

To shine the spotlight on the immediate opportunities that exist for all Americans to find employment at franchised restaurants of an iconic brand that holds a unique place in people’s daily lives, Dunkin’ is launching its first-ever national advertising campaign aimed at recruitment.

Franchise 168

Franchise Franchising Food Safety Kitchen Safety 168

Modern Restaurant Management

OCTOBER 16, 2019

“He will also bring a track record of customer-centered leadership to our three products: Total Oil Management, AutoMist™-the automated hood and flue cleaning system, and our disposable grease filters, Grease Lock.” " Voodoo Doughnut Teams with Big Brothers Big Sisters. .

Food Truck 126

Food Truck Customer Service Customer Experience Front of House 126

Embrace the Suck

JUNE 13, 2022

In leadership, and you and I both agree on this, leadership is critical, especially right now in restaurants. Leadership again, what's your feeling or belief on, do you believe in self care for leaders? But, that they could begin to write about them and start to use that, even in social media. Donald Burns: Yeah.

Retail 221

Retail Social Media Events Take-out 221

Modern Restaurant Management

SEPTEMBER 14, 2021

Under Barb’s leadership, TSFR’s Del Taco restaurants consistently broke system wide sales records and TSFR was named franchisee of the year two years in a row. “We know that seismic changes continue to take place within the food and media industries. Barb also served on the Operations Advisory Committee for Del Taco.

Food 173

Food Tip Distribution Guest Recovery Food Safety 173

Modern Restaurant Management

FEBRUARY 18, 2020

” Their answers touched on a variety of subjects including AI, virtual reality, virtual kitchens, staffing and retention, social media marketing, sustainability and third-party delivery. In order to compete, restaurant brands need to be equipped with the leadership and capabilities necessary to adapt to the latest tech trends.

Mobile Ordering 215

Mobile Ordering Front of House Customer Service Customer Experience 215

7 Shifts

SEPTEMBER 19, 2019

Marketing and advertising : Market your restaurant to help achieve optimal restaurant capacity (social media and review management included). A high turnover means you now have to recruit, select, and train new candidates, which takes time and costs money. Let's not forget that you also have to cope with a loss in productivity.

Management 284

Management Management 2019 Employee Relations 284

ExactHire - Restaurants

OCTOBER 13, 2021

If you’re like most recruiters, you’ve researched the best jobs sites and you’re capable of writing killer job ads that get job seekers’ attention. Good employer branding in recruitment is the blueprint for attracting the attention of and creating a relationship with prospective candidates. Does your company value social justice?

Recruiting 52

Recruiting Employee Relations Hiring Social Media 52

Black Box Intelligence

MAY 26, 2021

Social Media Pro. Spent 15+ years at Brinker in Peopleworks, social media and marketing. I remember nearly falling out of my chair a few years back at a conference where the Senior Director of Ford Motors social media casually threw out the number $75 million without batting an eye. Social Media Pro.

Marketing 52

Marketing 2021 Social Media Consumer Goods 52

Black Box Intelligence

MAY 26, 2021

Social Media Pro. Spent 15+ years at Brinker in Peopleworks, social media and marketing. I remember nearly falling out of my chair a few years back at a conference where the Senior Director of Ford Motors social media casually threw out the number $75 million without batting an eye. Social Media Pro.

Marketing 52

Marketing 2021 Social Media Consumer Goods 52

Modern Restaurant Management

AUGUST 11, 2021

Continuing under the leadership of VP of Franchise Development, Shannon Swenson, Dave’s Hot Chicken has expanded its reach across the country with new deals signed in several key markets. In 2021 thus far, 13 new operators have signed on for 154 units, bringing the total to 35 operators and 420 units open or in development. .

Franchise 180

Franchise Franchising Sports Fast Casual 180

Modern Restaurant Management

NOVEMBER 7, 2019

Waffle concept The Dolly Llama recently signed with DCV Franchise Group as its franchising partner to expand the brand to major media markets across the country. Younger consumers are demanding shorter waits, great-tasting healthier food and an aspirational experience that they can capture across social streams.”

Franchise 77

Franchise Franchising Fast Casual Point of Sale 77

Marketing4Restaurants

DECEMBER 22, 2019

He addresses topics of personal growth, leadership, management, marketing, and technology leveraging. Donald Burns listed them as: Recruit better. Passion, Vision, and Leadership are the core elements that have led Sal Lupoli to the pinnacle of our industry. Horst Schulze On The 24 Standards Of Service. Interview better.

2020 98

2020 Tip Distribution Email Marketing Fast Casual 98

Modern Restaurant Management

AUGUST 25, 2021

This month, Vitality Bowls also announced the addition of John Mascali to its leadership team. Joining the brand as its newest Chief Operations Officer, Danville, California-based Mascali will now lead national strategies and operational leadership to support café sales and operations. & Canada.

Franchise 167

Franchise Franchising Customer Experience Point of Sale 167

ExactHire - Restaurants

AUGUST 19, 2021

Look on social media or pick up a newspaper – more “Help Wanted” content. Competition for employees is fierce with organizations scrambling to find additional perks to recruit, and even retain, employees. Help Wanted! Now Hiring! Sign On Bonus to Work!

Hiring 52

Hiring Employee Relations 2016 Recruiting 52

Modern Restaurant Management

AUGUST 28, 2020

His involvement in the community was unrivaled, as he was a major donor and contributor, giving generously of this time, leadership and experience. “His field experience and thought leadership have been instrumental in the continued development of the FP&A roadmap. In turn, managers can recruit at the push of a button.

Allergens 145

Allergens Kitchen Safety Guest Recovery Customer Service 145

ExactHire - Restaurants

OCTOBER 13, 2021

If you’re like most recruiters, you’ve researched the best jobs sites and you’re capable of writing killer job ads that get job seekers’ attention. Why Your Employer Brand Is Important Good employer branding in recruitment is the blueprint for attracting the attention of and creating a relationship with prospective candidates.

Recruiting 52

Recruiting Employee Relations Hiring Social Media 52

EATER

AUGUST 21, 2020

Peter Meehan’s transgressive vision helped redefine food media with the groundbreaking Lucky Peach , and later transformed the LA Times ’s food coverage. Social media has driven much of this reckoning by providing a space for rank-and-file editors and writers to speak out.

White Paper 145

White Paper Social Media Magazine Back of House 145

Modern Restaurant Management

JUNE 8, 2020

The interactive Roadmap features links and helpful videos, providing customers with a step-by-step guide that includes a Reopening Checklist, information on staff training, guidance for leveraging social media, suggested marketing and promotions tactics, and an approach for To-Go and Delivery programming strategies.

Guest Recovery 154

Guest Recovery Food Safety Employee Relations Mobile Ordering 154