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MRM Research Roundup: Experimentation, Valentine’s Vibe Shift, and Wine Cork Market

Modern Restaurant Management

Nearly two-thirds (65 percent) say they plan to increase their number of locations in 2025, and 74 percent plan to expand their menu offerings, leaning into new experiences and experimentation to power their growth. 3 For those who leave things to the last minute, searching by date and time on OpenTable will save dining heartache.

Marketing 221
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7 Restaurant Management Book Recommendations

7 Shifts

That’s why our teams—who specifically work to improve restaurant operations, performance, and staff happiness—have curated a 7-course menu of the best books about understanding restaurant management. So pull up a chair and take a deep dive into some of the most insightful and actionable tips from the best in the business. Goodreads: 4.08

Book 370
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The Arch Deluxe Was a Hell of a Burger. It Was Also McDonald’s Most Expensive Flop.

EATER

In the ’90s, fine dining chef Andrew Selvaggio was tasked with creating a burger that would appeal to sophisticated palates. It was the creation of Andrew Selvaggio, a fine dining chef from Chicago’s legendary Pump Room. It was a new burger that required a new sauce, new buns, new lettuce, seasoning,” says Selvaggio.

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An Eater’s Guide to Phuket, Thailand’s Island Hotspot

EATER

For excellent food to go along with the stunning beaches, center your dining in and around Phuket Town, perhaps Thailand’s most underrated food destination, with a few excursions for standout meals elsewhere on the island. During this time, most of Phuket Town’s restaurants go meat-free, proclaiming the menu change with yellow banners.

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Learn from the greats: 10 extraordinary restaurants that every owner should study

Open for Business

—Carley Thornell-Wade Providence ( Los Angeles ) Chef Michael Cimarusti’s deft touch with seafood and partner Donato Poto’s legendary front-of-house presence have made Providence one of Los Angeles’s preeminent fine dining restaurants for more than 18 years, racking up almost every award along the way—including two MICHELIN stars.

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The Most Fantastic Places to Eat Around Pittsburgh

Restaurant Clicks

Pittsburgh has several international dining options. Luckily, we compiled a list of some of the best restaurants in Pittsburgh that you should consider visiting to satisfy your dining needs. Morcilla’s menu includes several options for desserts, drinks, and dinner. Bitter Ends Garden & Luncheonette.

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Where to Get Delicious Sushi in Chicago

Restaurant Clicks

No worries, most restaurants listed have a wide variety of menu options, including sashimi, sake, tuna, and nigiri. Because of that prestigious award, you know that you are walking into fine dining and an unforgettable experience. Located in Humboldt Park, Kai Zan is a true gem in an area with few high-quality dining options.