Modern Restaurant Management

JULY 30, 2021

With our industry leading technology partners like OIo, Thanx, Dolce Software, Ctuit, COGS-Well, MomentFeed, Tattle, Plate IQ, Givex and Revel Systems, we feel very confident about our tech stack to help support our growth.” and Canada.

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Modern Restaurant Management

FEBRUARY 28, 2020

Apeel Sciences , a World Economic Forum Technology Pioneer and one of TIME Magazine's 50 Genius Companies, appointed Taylor Sokol as the company’s Director of Foodservice. Somoroff continues to innovate aesthetically and technologically, on behalf of the brand, by implementing creative techniques.

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Coaching Point of Sale Customer Experience Retail 419

Sante

OCTOBER 2, 2019

Lohr more than 30 years ago, having worked briefly in both the tasting room and quality control lab before leaving to gain valuable business and branding experience in the technology sector prior to her return to the winery 17 years ago. Lohr in 2002. Named director of communications in 2002 and promoted to J.

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Perfect Daily Grind

JUNE 24, 2022

Spinn’s machine uses centrifugal brewing technology to prepare cold brew in under a minute. The AI-powered machine uses vacuum brewing technology, and debuted at WOC Milan. Trilling first started at the company in 2002 and has previously served as Head of Coffee for Starbucks Asia Pacific. Thu, 23 Jun. Fri, 24 Jun.

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EATER

OCTOBER 1, 2024

In his review of the 2002 book, The Prairie Peddlers , sociologist Philip Kayal refers to an old Arab proverb: “Trade takes a man far.” His unique approach, shaped by a diverse artistic background and passion for emerging technologies like Generative AI, has earned him widespread recognition in the visual arts industry.

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Perfect Daily Grind

AUGUST 14, 2022

The UTZ certification, meanwhile, was launched in 2002 before joining Rainforest Alliance in 2018. Humberto also notes that data collection and access to technology can also support producers involved in these private certification programmes.

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Certification Sustainability Agriculture Communication 126

Foodable

MARCH 3, 2021

Established in 2002, The Culinary Edge is a food and beverage innovation agency that brings unique brands and products to market. Starbird, a fast food chain based in the Bay Area, is one of those ventures.

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2002 Catering Customer Experience Customer Service 96

Aaron Allen & Associates

FEBRUARY 15, 2024

Restaurant Point-of-Sale Companies Rethinking Their Go-to-Market Strategies Restaurants have been historically slow to adopt technologies. When it comes to POS systems and back-of-house technology, many are still working with state-of-the-art-2002 legacy systems.

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2002 Point of Sale Back of House 2023 52

Restaurant Clicks

NOVEMBER 22, 2021

Since 2002, Central BBQ has ranked among the best barbecue joints in Memphis. The private dining room offers a high-definition television and other technological updates. The rooms have conference technology for presentation and business meetings. Make a Reservation. Central BBQ. Multiple locations Visit Website.

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Dine-in Fine Dining Seasonal Menu Seating 110

Apicbase

NOVEMBER 28, 2022

How technology can help you meet traceability requirements. How Technology Helps You Meet Traceability Requirements. That’s where technology comes in. Next to the massive time gain, technology comes with another advantage. Here’s what we’ll cover: What is food traceability? Types of traceability. Conclusion.

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Tip Distribution Kitchen Safety Food Supply Food Safety 52

Sante

JULY 21, 2020

With this new status, growers were motivated to increase vineyard plantings, combine centuries-old tradition with modern technology in wine production and actively promote their wines. COFAMA was founded in 2002 and represents different wineries as well as their own brands. Photo credit: Penny Weiss.

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The Wine Knitter

JULY 10, 2022

” ​The Consorzio Tutela Vini D’Abruzzo was established in 2002 to monitor, defend, protect, and safeguard the controlled designations of origin and maintain the quality of production. This new generation echoed a recurring theme that day on the importance of “balancing tradition while introducing new innovations.”

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Seminar Vineyard 2002 Article 126

Restaurant Clicks

OCTOBER 24, 2021

They began producing vodka in 2002, although the Mariinsk distillery has been around since 1900. Mamont was founded in Siberia in 2002. The most notable of these is their use of steam technology that removes human input from the fermentation process. View this post on Instagram A post shared by Mikael Johnsson (@syncro89).

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The Wine Knitter

JUNE 22, 2020

With this new status, growers were motivated to increase vineyard plantings, combine centuries-old tradition with modern technology in wine production and actively promote their wines. Photo credit: Penny Weiss COFAMA was founded in 2002 and represents different wineries as well as their own brands.

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Modern Restaurant Management

OCTOBER 29, 2020

The restaurant industry is in the midst of the e-commerce phase, where restaurants must get creative by embracing technology and new sources of revenue generation to reach customers outside of their four walls.” “We believe technology like Flippy ROAR can improve customer service and kitchen operation.

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