Modern Restaurant Management

MARCH 7, 2020

CAA-GBG , a global brand management platform, and The Halal Guys , the fast-casual Middle Eastern restaurant famous for pioneering American halal food, top photo, established a long-term partnership. Winning dishes will be reviewed by Flavored Nation’s panel and announced in mid-April, along with 2020 event locations.

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Food Food Supply Fast Casual Small Business 131

Restaurant Clicks

DECEMBER 5, 2021

The vibe of the restaurant is casual, comfortable, and chic. In 2003, the first iteration of L’Oca d’Oro was a supper club at Franklin BBQ. Jacoby’s Restaurant & Mercantile is a casual eatery serving up creative and delicious food. Chez Zee serves American cuisine with regional influences. L’Oca d’Oro.

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Dine-in Fine Dining Website Management Book 111

Restaurant Clicks

JULY 1, 2021

6547 Santa Monica Blvd, Los Angeles, CA 90038 Phone: (323) 999-2003 Visit Website. When you want to visit a more casual spot for brunch, Eat This Cafe should be your go-to. Serving Cajun cuisine in a casual spot, there’s so many flavors to explore here. Order Online. Eat This Cafe.

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Online Ordering Back of House 2003 Café 78

Restaurant Clicks

SEPTEMBER 21, 2021

Matt and Rachel Frey established Bub’s Burgers’ first location in May 2003 in Carmel, Indiana. Malibu Grill is right in the “main drag” of downtown Bloomington and provides a cozy, casual, but stylish vibe. Bub’s Burgers and Ice Cream. 480 N Morton Street, Bloomington, IN 47404 Phone: (812) 331-2827 Visit Website.

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Online Ordering Café Seasonal Menu Food Order 110

EATER

SEPTEMBER 14, 2023

After finishing her biopsychology degree in 2003, she enrolled in culinary school at Baltimore International College. In that time, she moved around constantly, cooking in restaurants in Baltimore, Atlanta, and New York, casually gathering her belongings and starting her life over again the way some people might change outfits. “It

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Book 2016 2003 2008 93

Restaurant Clicks

DECEMBER 8, 2021

Open since 2003, Park’s BBQ, is a hip spot for delicious Korean BBQ. Kevin Meehan and Drew Langley own and operate Kali and have constructed a restaurant with a casual vibe and a fine dining experience. Chef Wes Avila describes the restaurant as a fast-casual eatery and enjoys the recognition as a neighborhood joint.

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Online Ordering Reservations Seasonal Menu Food Order 97

EATER

OCTOBER 17, 2023

Plating has always been a consideration since the restaurant opened in 2003, but beginning around 2016, whimsical trompe l’oeil desserts became a regular part of the menu: toast that looks like a crab, fruit leather that looks like a beetle, all showing off the pastry chefs’ technical skills and mastery over their tools.

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2010 2018 2023 Social Media 109

Restaurant Clicks

JULY 2, 2021

With classy, sit-down spots and more casual places, you’ll find a location for every occasion on my list. 6181 Sawmill Rd, Dublin, OH 43017 Phone: (614) 437-2003 Visit Website. On a recent trip to Columbus, I made it my mission to try as many restaurants as possible. Keep reading to learn more about each restaurant on my list!

Food 78

Food Online Ordering Food Order 2003 78

Restaurant Clicks

MAY 26, 2021

When you’re looking for a casual spot for breakfast, we recommend Sabrina’s Cafe & Spencer’s Too. Open since 2003, this local restaurant serves American cuisine for breakfast and brunch. Sabrina’s Cafe & Spencer’s Too. 1804 Callowhill St, Philadelphia, PA 19130 Phone: (215) 636-9061 Visit Website.

Online Ordering 78

Online Ordering Back of House Seasonal Menu Food Order 78

Modern Restaurant Management

SEPTEMBER 14, 2021

In 2001, Bill was promoted to Vice President of Operations overseeing TSFR’s 60 Burger King restaurants; in 2003 he was promoted to Executive Vice President of Operations, Training & Development and Human Resources; in 2006, Bill was promoted to Chief Operating Officer adding the Del Taco brand to his responsibilities. .

Food 173

Food Tip Distribution Guest Recovery Food Safety 173

Restaurant Technology Guys

JULY 4, 2021

Join Jeremy and Rod Arreola, co-founder of the 100+-unit fast-casual teriyaki chain Teriyaki Madness, recently joined Raintree Sales as the new Development Director. Arreola has 15-plus years of experience in the franchise industry and co-founded Teriyaki Madness in 2003.

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Franchise Franchising 2003 Technology 110

Modern Restaurant Management

SEPTEMBER 10, 2021

Ike’s Love & Sandwiches is ranked #12 on Fast Casual’s Movers and Shakers 2021 list. Ike’s appointed industry veteran Adam Rinella as Vice President of Development to help the booming fast casual brand reach even more markets. Rinella is skilled in bringing restaurant ideas into reality.

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Modern Restaurant Management

FEBRUARY 10, 2020

Launched in 2003 by The Monday Campaigns in association with the Center for a Livable Future at the Johns Hopkins Bloomberg School of Public Health, Meatless Monday promotes a simple message: one day a week, cut out meat for personal health and the health of the planet. Meatless Monday.

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Hospitality Food Consumer Goods 2019 184

Modern Restaurant Management

JANUARY 9, 2020

parent company of fast-casual restaurant chain The Habit Burger Grill, for approximately $375 million in a cash transaction. “As a fast-casual concept with strong unit economics, The Habit Burger Grill is a fantastic addition to the Yum! Beefing Up with Habit Acquisition. Brands, Inc. Gibbs, chief executive officer of Yum!

Fast Casual 113

Fast Casual Customer Service Online Ordering Employee Relations 113

Apicbase

SEPTEMBER 23, 2022

Fast Casual Restaurant. Casual Restaurant. Fast Casual Restaurant. Fast Casual Restaurant. Fast Casual Restaurant. Casual Restaurant. We’ve split the list by country to make it easier to navigate but otherwise the restaurant brands are listed in random order. Restaurants in Denmark. Oli Oli Poke.

Fast Casual 52

Fast Casual Casual Franchise Franchising 52

Modern Restaurant Management

FEBRUARY 14, 2020

“Providing a sense of community is a top priority in every market we serve,” said Brandon Landry, who founded Walk-On’s in 2003. The hibachi and ramen kitchen will offer a unique twist on both Japanese traditions, blending the best of both art forms to create a craveable dining destination in a fast-casual setting.

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Back of House Hotels Design Events 133

Modern Restaurant Management

OCTOBER 16, 2019

Steve Snower, CEO of Parts Town for the past 15 years, has led the team that grew Parts Town from five employees and less than $3 million in revenue in 2003 to more than 1,800 global team members and over $650 million revenue today. Financial terms were not disclosed. AdTheorent, Inc.,

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Food Truck Customer Service Customer Experience Front of House 126

RGU

OCTOBER 21, 2019

The affordable and casual Mexican dining experience hadn't been done before and people loved it. In 2003, the company filed for bankruptcy, the following year the restaurant was sued for a health outbreak , and by 2004 the restaurant closed for good. 2004: Chi-Chi's ​ Before Chipotle and Taco Bell, there was Chi-Chi's.

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Modern Restaurant Management

NOVEMBER 24, 2021

A few years later when McDonald’s was looking to get out of the pizza business, Grote and his daughter, Jane Abell, bought back the company in 2003. The company was classified “Best in Class” and acquired by McDonald’s Corporation in 1999, at a time when the fast-food giant was extending its reach beyond burgers.

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Franchise Franchising Loyalty Program 2022 178

Modern Restaurant Management

FEBRUARY 19, 2020

The drive-thru feature is a first for the fast casual brand, which has previously focused on eat-in cafés and kiosks. ” Milliken said Fazoli’s, as a fast-casual Italian chain with elevated service and premium, craveable dishes, is a leader in the industry and is sure to find success in the communities it will expand into.

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Franchise Franchising Fast Casual Point of Sale 123

EATER

MARCH 22, 2024

Just about every kind of casual restaurant format has gotten the Soho House treatment. Despite having a Soho House since 2003, New York just got its very first Soho House restaurant in 2017 when Cecconi’s opened in Dumbo. “I like to think that they have the same ‘yes’ culture, that they're not pretentious,” says Jones.

Back of House 102

Back of House Social Media 2017 Hotels 102

EATER

MARCH 22, 2024

Just about every kind of casual restaurant format has gotten the Soho House treatment. Despite having a Soho House since 2003, New York just got its very first Soho House restaurant in 2017 when Cecconi’s opened in Dumbo. “I like to think that they have the same ‘yes’ culture, that they're not pretentious,” says Jones.

Back of House 95

Back of House Social Media 2017 Hotels 95

Modern Restaurant Management

JANUARY 31, 2020

adults from 2003-2016 in the National Health and Nutrition Examination Survey (NHANES) who dined at full-service (those with wait staff) or fast-food restaurants, which included pizza shops and what has become known as fast-casual. Chick-fil-A (Fast Casual +28%). The remainder were of intermediate nutritional quality. .”

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2020 Loyalty Program 2019 Point of Sale 193