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Native American Museum Cafes Preserve Tradition, Embrace Innovation

EATER

For some, it serves as a poignant reminder of hardship, yet for others, it remains a comforting, nostalgic food and an accessible entry point to Indigenous cuisine. She draws on her Taíno roots alongside West African and European ancestry to create dishes celebrating a rich tapestry of cultural influences.

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On the Thailand-Malaysia Border, Food Defies Nations

EATER

In the morning, they serve khao mok gai, nicknamed Thai-style chicken biryani by residents. Later I realized we are different because our backgrounds are influenced by different cultures, like Indonesian or Thai.” An army outpost in Betong, Thailand, near the border with Malaysia. Take gaeng som.

Food 321
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Fast-Food Fashion Is Everywhere — Except on Fat People

EATER

Now, influencers might post their late-night Taco Bell on Instagram, and then buy a Taco Bell mild hot sauce onesie to take funny photos in. Being fat makes you hypervisible — literally, people are more likely to notice my body — and also serves as an excuse for people to keep ignoring you.

Food 269
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Netflix’s ‘Iron Chef’ Upsells the Glory of Winning a Cooking Competition

EATER

Food Network’s long-running version, Iron Chef America , which ran from 2004 to 2018, now seems like a relic of a prior era, with the now-disgraced Mario Batali one of its early Iron Chefs.) Claudette Zepeda competes on an episode. Adam Rose/Netflix. Quest for an Iron Legend addresses the “why care?”

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MRM Research Roundup: Catering, Kiosks, Tipping and Dry January

Modern Restaurant Management

Combine that with a tight labor market and we’re seeing a shift to self-serve ordering even in the store.” Established in 2004 by Japanese chef Masa Takayama, it has earned the maximum of three Michelin Stars. Owned by chef Hiroki Odo, the restaurant serves traditional Japanese cuisine. Fifth is Odo in New York.

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Stone Barns Claims It’s Fixing Agriculture. Former Employees Say the Farm Was Plagued by Dysfunction.

EATER

Later that fall, with remains lingering in the farm’s freezer, a large cut from its hindquarters was served at a staff event. “It Because of the pervasive influence of the Rockefeller family and Stone Barns in the relatively small world of sustainable agriculture, a number of people who spoke for this story did not wish to be identified. “At

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Our 13 Favorite Rochester Sushi Restaurants

Restaurant Clicks

This restaurant features freshly prepared sushi and sashimi dishes, with a Latin influence infused in the café’s menu. You’ll enjoy some of the best sushi Rochester has to offer with friendly, efficient staff and decadent servings with layers of flavor and spices. Order Online. Maru Sushi & Ramen Bar.