EATER

JANUARY 14, 2021

One of my happiest childhood memories is shaking a fat pork chop in a Ziploc bag full of Shake ’n Bake seasoning before my grandmother slapped a few on a tray and put them in the oven. Meat was consumed sparingly, only during harvest time or as a seasoning for vegetables. Nobody wants to die at 45 from heart complications.”

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Food Order Consumer Goods Seasonal Menu Back of House 363

Restaurant Clicks

DECEMBER 2, 2021

Group dining is easily accommodated by private rooms in Indianapolis restaurants, making the city a great location to celebrate special occasions. Mesh is a popular locale with outdoor space, and the restaurant serves modern American cuisine with various happy hour specials. Beholder offers specialized menus for private dining events.

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Modern Restaurant Management

NOVEMBER 1, 2019

To that end, Krystal has engaged The Cypress Group, a specialized investment banking firm, to manage the refranchising initiative. Same menu, same location, just a new building – and you see how people really flock back to the brand. ” In addition to menu innovation, Coolgreens has implemented many changes.

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Modern Restaurant Management

AUGUST 28, 2020

” “Equality is something I advocate for in all aspects of my life, and the kitchen is no exception,” said Bravo’s “Top Chef” Season 10 winner, Kristen Kish. I am fully behind this initiative and hope my industry peers share their support as well.” " Trabon and MenuTrinfo Team Up.

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Allergens Kitchen Safety Guest Recovery Customer Service 364

EATER

MAY 24, 2022

Since Daniel Humm and Will Guidara bought Eleven Madison Park from Danny Meyer in 2011, it has earned a reputation as one of the best restaurants in the world, sustaining three Michelin stars since 2012. Someone did indeed make this salad dressing, season this soup, and painstakingly simmer the mushroom broth I’d later be using.

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Restaurant Clicks

OCTOBER 26, 2021

The menu is diverse and expansive, making The Hudson Cafe the perfect place to dine with your family and friends. If you prefer a savory breakfast, look no further than the Benedicts Menu. The food and drink menus are seasonal and are often revamped. Selden Standard. Grey Ghost Detroit is also open for dinner service.

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Website Management Fine Dining Back of House Online Ordering 122

Restaurant Clicks

NOVEMBER 21, 2021

A special brunch is offered on Sundays. The menu offers vegetarian options. Chef Scoot Cooper created a tasting and a prix fixe menu highlighting seasonal and sustainable produce and ingredients. I recommend the tasting menu to experience all Le Papillon offers! Weddings and other events are often held at La Foret.

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Back of House Online Ordering Front of House Reservations 118

Sante

JANUARY 26, 2020

Enjoy the big game at a new eatery or acclaimed restaurant with stellar food & drink specials in Miami on Super Bowl Sunday! The funky, intimate eatery boasts a retro-modern style, comfortably chic furnishings and modern American menu with touch of Italian influence. Kush photo credit: Gita Shonek. Photo credit: Brett Hufziger.

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Restaurant Clicks

DECEMBER 15, 2021

He utilizes only the freshest local ingredients from the seasonal Greenmarket to create simple, rustic, yet surprising combinations. For seafood lovers, scallops and salmon are also available seasoned with a myriad of American and Middle Eastern herbs. Aska’s menu is an artistic and culinary masterpiece.

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Dine-in Seasonal Menu Back of House Website Management 109

EATER

JUNE 2, 2022

The dish was developed by Rosemary Hume of L’Ecole du Petit Cordon Bleu in London along with notable florist Constance Spry , and served to 350 guests, mostly foreign dignitaries, at a luncheon where it was listed on the menu as Poulet Reine Elizabeth. But, that was 70 years ago, and it’s not special anymore.

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Restaurant Clicks

DECEMBER 16, 2021

Within this charming place, you’ve found an incredible diversity of restaurants that specialize in everything from steaks and seafood to Chinese, Japanese, and anything in between. FIG serves up a rotating menu that takes influence from French, Southern American, German, and other cuisines. Make a Reservation. The Obstinate Daughter.

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Seasonal Menu Online Ordering Reservations Food Order 124

Restaurant Clicks

SEPTEMBER 22, 2021

Their weekend brunch menu is one of the best in Rochester. Plus, their cocktail menu is simply awe-inspiring. Trata’s menu is packed with American favorites, and their brunch offerings are outstanding. Beef-lovers must try the Trata Burger (mmm, that Special Sauce…) or spring for the buttery, tender Wagyu Burger.

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Online Ordering Back of House Seasonal Menu Food Order 146

EATER

AUGUST 17, 2023

By the late aughts, the egg had been been given a bespoke agrarian rebranding: In 2008, Frank Bruni lamented the redundancy of a “hen egg” on the menu at Momofuku Ko; the following year, Eleven Madison Park was serving a poached “farm egg with Parmesan foam,” topped also with brown butter hollandaise and asparagus.

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Consumer Goods Compost 2008 Magazine 246

Restaurant Clicks

DECEMBER 29, 2021

Another popular menu item is the Grove Pancakes, french style cakes with seasonal fresh fruit, crème Fraiche, local honey, and maple syrup. The corned beef hash is delicious and served with hash browns, seasonal fresh fruit, and buttered toast. Order Online. Vic’s Daily Cafe. The giant cinnamon roll is not to be missed!

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Online Ordering Seasonal Menu 2012 Food Order 122

Restaurant Clicks

SEPTEMBER 21, 2021

The restaurant has won numerous awards, including the Wine Spectator Award of Excellence 2009-2018, Herald Readers Choice Winner 2018, and OpenTable Winner for Diner’s Choice 2012-2018. The love of Cajun flavors inspires the cuisine, and you’ll find selections on the menu that acknowledge regional and European dishes as well.

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Online Ordering Café Seasonal Menu Food Order 110

Restaurant Clicks

DECEMBER 25, 2021

The four-course tasting menu is about eighty-five dollars and is a delicious dining option. Story Hill BKC is a casual eatery serving seasonal dishes with weekend brunch and a full bar. Le Merenda is a colorful restaurant in the Harbor View neighborhood with an outdoor space and international menu. Story Hill BKC.

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Front of House Seasonal Menu Online Ordering Reservations 133

Restaurant Clicks

DECEMBER 9, 2021

What makes Henry’s End unique is their fall and winter seasonal wild game menu. Table 87 established their first family-owned location on Atlantic Avenue between Hicks and Henry Street in 2012. They also recently added an extensive collection of wine and beer to their menu at the Atlantic Avenue location. Order Online.

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Online Ordering Front of House Café Reservations 114

Restaurant Clicks

NOVEMBER 18, 2021

The menu is unique and exciting, with unusual features you won’t see elsewhere in the city. Beyond their innovative menu, Dirt Candy steps up and treats their employees as the “essential” workers they are. Their five-course tasting menu ensures you’ll be satisfied. Their menu is small, but the flavors are epic.

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Online Ordering Reservations Food Order Fine Dining 108

Restaurant Clicks

DECEMBER 21, 2021

Despite the limited menu options, they embrace Portland’s street food culture. Unlike the previous entries on this list, they offer the same menu options as dinner from 11 AM to 10 PM on Friday, Saturday, and Sunday. HunnyMilk’s menu consists of sweet and savory options, letting guests choose one of each, plus a drink.

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Online Ordering Seasonal Menu Outdoor Food Order 119

Restaurant Clicks

OCTOBER 18, 2021

Their brunch menu features the tastiest Pumpkin Pancakes out there. Chef Sam Efron is committed to only serving seasonally fresh ingredients, authentic Italian, and local meat. 2012 San Marco Blvd, Jacksonville, FL 32207 Phone: 904-398-0726 Visit Website. View this post on Instagram A post shared by Metro Diner (@metrodiner).

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Online Ordering Food Order Reservations Hotels 114

Restaurant Clicks

NOVEMBER 23, 2021

The menu combines Parisian classics with American flair to create a unique and delightful experience. The business casual dress code fits the standard for the cosmopolitan environment and high-class menu. This place is great if you want to host a private event for a work holiday party or special occasion.

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Fine Dining Website Management Reservations Online Ordering 109

Restaurant Clicks

DECEMBER 6, 2021

You can order off of their breakfast and lunch menu during this time, giving you plenty of options. The restaurant’s name comes from the tradition of salt curing ingredients to ensure their freshness throughout the seasons. The one thing on their brunch menu that you can’t get until after 3 pm is the charcuterie boards.

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Online Ordering Reservations Food Order Seasonal Menu 104

Single Platform

AUGUST 15, 2018

Spago’s concept is modern fine-dining and a 2012 renovation gave way to a sleek design. The menus are inventive and modern to match. For a taste of the west coast, diners can choose to try the California Tasting Menu. Daniel is a Michelin 2-star restaurant that offers seasonal menus of the finest ingredients.

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The Wine Knitter

NOVEMBER 28, 2022

If you are looking to dazzle your palate, celebrate a special occasion, or seek something beyond the usual wine gift this holiday season, consider these wines. Famiglia Pasqua Mai Dire Mai Amarone della Valpolicella DOCG 2012 Pasqua Vigneti é Cantine, established in 1925, is located in Verona, Italy. Alcohol : 16.5%

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Modern Restaurant Management

SEPTEMBER 24, 2021

“The 25-Year Club ceremony is one of our most special and proud traditions,” said Lisa Ingram, president and CEO of White Castle. Along with its staple Logan’s features, the restaurant pays homage to the Lone Star State with special fixtures including longhorn wall décor and neon Texas-themed bar signs.

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Franchise Franchising Customer Experience Back of House 462

Single Platform

AUGUST 15, 2018

Spago’s concept is modern fine-dining and a 2012 renovation gave way to a sleek design. The menus are inventive and modern to match. For a taste of the west coast, diners can choose to try the California Tasting Menu. Daniel is a Michelin 2-star restaurant that offers seasonal menus of the finest ingredients.

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Fine Dining Food 2003 Back of House 28

Restaurant Clicks

OCTOBER 12, 2021

Big D is also home to several restaurants specializing in Tex-Mex and barbeque cuisine. Additionally, some places serving Dallas steak incorporate international inspiration for their menu. You should also check their dessert menu for a warm peach cobbler or milk chocolate mousse, along with suggested dessert wine pairings.3

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Reservations Seasonal Menu Dine-in Casual 116

Modern Restaurant Management

AUGUST 25, 2021

” Differentiating itself in the popular Mexican quick-service segment, Taco John’s prides itself on a unique menu that features delicious, quality-made food. It’s a remarkable testament to how special the Jeremiah’s brand truly is.” The best is yet to come for Taco John’s!” & Canada.

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Franchise Franchising Customer Experience Point of Sale 419

EATER

AUGUST 22, 2022

It was April 2017, a seventh season of the show would air in a couple of months, and a friend had come to Chicago to attend this dinner with me, not because we loved Game of Thrones — neither of us had watched for years at that point — but because the idea of a fannish dinner was exciting.

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Restaurant Clicks

OCTOBER 12, 2021

You’ll see this appear in their fresh seasonal ingredients and welcoming atmosphere. Amazingly, I loved everything on the tasting menu. There is no menu choice, just sit back and enjoy what the chef prepares. Opened in 2012 by Chef Greg Vernick, the restaurant specializes in New American cuisine.

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Fine Dining Reservations Seasonal Menu Online Ordering 148

Restaurant Clicks

NOVEMBER 24, 2021

Some of my favorite spots around town offer unique dining experiences with private rooms that are great for hosting special events like a birthday or even a work holiday party. Each space has its own flair of elegance and offers a full course menu. They also have a dinner and brunch menu complete with a full oyster menu.

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Dine-in Seasonal Menu Reservations Website Management 25

Restaurant Clicks

NOVEMBER 3, 2021

The Northside location offers a brunch menu with a Filet Benedict, a grilled filet mignon with two poached eggs served on a toasted English muffin topped with Hollandaise sauce. Chef Abbi Merriss currently runs the kitchen and creates seasonal and delicious dishes. Tony’s of Indianapolis. Make a Reservation. Make a Reservation.

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Seasonal Menu Reservations Dine-in Menu 106

EATER

AUGUST 30, 2022

Jiro Dreams of Sushi , which was released in 2011 but debuted on Netflix in August 2012, is a film about obsession. In the past decade, counter after counter of Edomae-style omakase — a sushi style with origins in Tokyo, served with no menu but rather face-to-face at the discretion of the chef — has opened across the country.

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Customer Experience 2013 Fine Dining Reservations 296