Modern Restaurant Management

MARCH 8, 2024

Cheers to 2023: Overall, restaurant and bar guests drank approximately +11 percent more alcohol in Q4 2023 compared to the average for Q1 through Q3 2023. Consumers abstaining while visiting bars and restaurants intended to opt for soft drinks (62 percent), sparkling water (30 percent), and hot drinks (26 percent).

Catering 251

Catering 2024 2023 Guest Recovery 251

Modern Restaurant Management

JUNE 17, 2021

We look forward to bringing ‘California Creativity’ and our diverse menu to local guests in this beautiful new restaurant in the Tuen Mun Town Plaza.” " Mr. Potato Spread's menu consists of several potato base options loaded with a variety of meats and cheeses, and potato salads. million in giving.

Franchise 431

Franchise Franchising Food Truck Loyalty Program 431

Modern Restaurant Management

NOVEMBER 5, 2019

During that period, McDonald's also undertook several "velocity growth accelerators," including (1) an Experience of the Future layout, which features a combination of ordering flexibility, customer experience, and a more streamlined menu; (2) mobile ordering and payments; and (3) delivery alternatives. "When in January 2017.

Waste 253

Waste Food Leadership Customer Service 253

Modern Restaurant Management

OCTOBER 18, 2019

Launched in a single staff restaurant in 2013, Winnow has been adopted by more than 1,000 sites globally, and is now operating in 40 countries with offices in London, Dubai, Singapore, Shanghai, Cluj-Napoca and Iowa City. . "While " Guests use their cellphones to see all menu items, order and pay. ” Marc Zornes.

Waste 262

Waste Food Franchise Franchising 262

Modern Restaurant Management

FEBRUARY 25, 2020

In Arkansas, ordering buffalo ribs will land you a plate of fried fish—seasoned, battered ribs cut from local big-boned buffalo fish. Founded by Joe and Molassis Watson in 1905, it started as a sandwich shop out of their home, with Joe later adding catfish and buffalo ribs to the menu. WorkJam Acquires Forge.

Mobile Ordering 348

Mobile Ordering Front of House Customer Experience Back of House 348

EATER

JANUARY 19, 2023

The produce should be fresh and seasonal, sourced from your city’s flagship farmers market. The second season of Great Chefs , which aired in 1983, focused on San Francisco, an era and region that calls to mind rustic grilled pizzas, little mesclun salads dotted with goat cheese, and fruits on plates. His menu isn’t strictly French.

Seasonal Menu 284

Seasonal Menu Back of House Fine Dining Dine-in 284

Modern Restaurant Management

FEBRUARY 21, 2020

Sushi Maki also offers a variety of other MSC certified sustainable seafood, on a seasonal basis. The menu will also shine with a variety of grilled dishes and Japanese snacks, all with Chef Morimoto’s signature twist. The menu will feature small plates, sushi rolls, sushi bowls and ramen. Colorado Blvd.

Brewery 348

Brewery Design Food Supply Equipment 348

Sante

JANUARY 26, 2020

Ariete : Set in idyllic Coconut Grove, Chef/Owner Michael Beltran’s Ariete has established a name for itself as one Miami’s most dynamic restaurants, offering a contemporary menu of New American cuisine with Latin, particularly Cuban, influences. Beaker & Gray is located at 2637 North Miami Avenue in Wynwood.

Dine-in 147

Dine-in Hotels Bar Fine Dining 147

Restaurant Clicks

DECEMBER 15, 2021

Though New York has become famous for its 24-hour bodegas, deli sandwiches, hot dog street carts, and bougie cocktail bars, Brooklyn is actually a very sophisticated place to take in the sights, smells, and tastes of upscale and high-end dining. Aska’s menu is an artistic and culinary masterpiece.

Dine-in 109

Dine-in Seasonal Menu Back of House Website Management 109

Restaurant Clicks

SEPTEMBER 21, 2021

While you can get traditional brunch menu options, such as waffles or eggs, many of these brunch spots feature other options or put their own twist on these dishes. Each choice has a unique dining ambiance and menu specialties, so it would be wise to see and compare them all. Mom’s Kitchen & Bar. Make a Reservation.

Seasonal Menu 101

Seasonal Menu Online Ordering Reservations Food Order 101

Restaurant Clicks

DECEMBER 31, 2021

Many people visit the city for seasonal festivals and an excellent culinary scene. Neighborhoods in Asheville like Chestnut Hill, Biltmore Village, and Royal Pines offer a unique vibe and eateries, cafés, and bars for locals and visitors to enjoy. Nine Mile is a good place to take children since the restaurant has a kids’ menu.

Seasonal Menu 112

Seasonal Menu Online Ordering Reservations Back of House 112

Restaurant Clicks

SEPTEMBER 30, 2021

Char’s Steak & Lounge Black & Blue Steak and Crab Tournedos Steakhouse Max Chophouse Delmonico’s Italian Steakhouse Texas de Brazil LongHorn Steakhouse Park Avenue Pub Grinnell’s South Bay bar and grill. Stop by and try one of their seasoned steaks with their signature rub broiled at 1700 degrees. maxrochesterny).

Seasonal Menu 99

Seasonal Menu Reservations Fast Casual Back of House 99

Restaurant Clicks

NOVEMBER 22, 2021

They serve lunch and dinner, and they have a brunch menu on the weekends, both with their respective cocktail menus. They have a great happy hour with discounted drinks and bar bites from 5-7 pm every night. The menu changes seasonally, using the bounty of local harvests to dictate the dish offerings.

Front of House 104

Front of House Seasonal Menu Online Ordering Café 104

Restaurant Clicks

NOVEMBER 4, 2021

Delancey Bar Del Corso Serious Pie The Independent Pizzeria Bambino’s Pizzeria Dino’s Tomato Pie Pizzeria Pulcinella Windy City Pie Humble Pie Breezy Town Pizza Bar Cotto Tutta Bella Neapolitan Pizzeria Mioposto Rocco’s Proletariat Pizza The Masonry Supreme. Bar Del Corso. back in 2013.

Back of House 122

Back of House Online Ordering Seasonal Menu Bar 122

Restaurant Clicks

NOVEMBER 23, 2021

The menu focuses on oysters and twists on classic Texas dishes. The menu at Xochi focuses on the Mexican region of Oaxaca. Seating can be tight, but Uchi does offer a takeout menu if you want to go that route. The menu switches seasonally. Riel has a very modern interior and a very eclectic menu.

Website Management 114

Website Management Seasonal Menu Reservations Online Ordering 114

Restaurant Clicks

DECEMBER 18, 2021

The menu is bursting with variety and excitement, delicious flavor promised on every page with classic dishes like sea scallops, short ribs, and buttermilk chicken breast. View this post on Instagram A post shared by local and seasonal love (@fnbrestaurant). The three-course menu includes delicious pairings curated by the chef himself.

Fine Dining 104

Fine Dining Front of House Seasonal Menu Website Management 104

Restaurant Clicks

DECEMBER 12, 2021

This cozy pizzeria features black and white tile, brick walls, and polaroid pictures of staff and customers lining the bar. From there, you walk into a cozy restaurant with wooden picnic tables and a tiki bar. One thing to know about this restaurant is that its menu changes frequently. The atmosphere is casual and welcoming.

Reservations 112

Reservations Seasonal Menu Online Ordering Back of House 112

Restaurant Clicks

DECEMBER 12, 2021

I prefer brunch because the menu variety is often more varied than a breakfast, lunch, or dinner menu. As a favorite hangout for hipsters and young adults, Five Leaves has a Brunch and an In-Betweeners menu guaranteed to satisfy. Their menu is small yet mighty, with hor d’oeuvres, main dishes, and a cheese and dessert menu.

Seasonal Menu 99

Seasonal Menu Reservations Online Ordering Back of House 99

Restaurant Clicks

NOVEMBER 18, 2021

Peg Leg Porker BBQ Martin’s Bar-B-Que Joint Edley’s Bar-B-Que The Gambling Stick Bar-B-Cutie Honeyfire Barbeque Co. There’s also a bar inside with great local options. Martin’s Bar-B-Que Joint. View this post on Instagram A post shared by Martin’s Bar-B-Que Joint (@martinsbbq).

Online Ordering 111

Online Ordering Back of House Bar Food Order 111

Bermar America

SEPTEMBER 20, 2017

So, when Dean Laplant of DC Steak House, Arizona , purchased Le Verre de Vin Twin Pod Bar , he made it the focal point of his intimate wine bar and seized the opportunity to delight his guests with an elevated wine by the glass service. Left: A Twin Pod Bar at only 39 Inches wide, displays and temperature controls (two zones) 16 wines.

Point of Sale 63

Point of Sale 2013 Customer Service Seasonal Menu 63

Restaurant Clicks

DECEMBER 14, 2021

You’ll see sours, lagers, IPAs, and everything in between on their tap menu. This family-owned and operated joint has been brewing delicious local beers since 2013. Their tap list changes as they come out with seasonal or single-batch brews. I loved the variety in craft beer styles they had on their menu.

Brewery 132

Brewery Online Ordering Seasonal Menu Food Order 132

Restaurant Clicks

OCTOBER 23, 2021

When you look at the menu, you’ll see a fine selection of USDA prime beef. They have menus, but most patrons take a seat and tell their server what type of steak they want and how they want it cooked. No menu is needed. I always love trying what the owner loves, and that was the USDA prime strip with Creole seasoning.

Reservations 139

Reservations Fine Dining Hotels Seasonal Menu 139

Restaurant Clicks

DECEMBER 2, 2021

People who live, work, and visit Midtown constantly search for unique restaurants, bars, and pizzerias. The menu includes gluten-free pizzas; the Toto was my favorite with mozzarella, cherry tomatoes, and roasted seasonal vegetables. All menu items are available for delivery! The restaurant is open from 11:30 a.m.

Online Ordering 115

Online Ordering Seasonal Menu 2001 Reservations 115

Restaurant Clicks

NOVEMBER 10, 2021

The rest of the restaurant is pretty great, too, with large patios and an interior/outside bar. If you enjoy tequila with your Mexican meal, Saint Anejo is right up your alley, as they feature a tequila and mezcal menu with over 120 labels. For over 11 years, Rosepepper has been serving up an eclectic menu of Mexican-inspired dishes.

Online Ordering 104

Online Ordering Fast Casual Seasonal Menu Food Order 104

Restaurant Clicks

OCTOBER 8, 2021

In between museums, bars, sports games, nightlife, and enjoying nature, you’ll need to find somewhere to eat. Their customer-oriented approach doesn’t stop there, the entire staff is known for being extremely friendly and knowledgeable about the menu. Menu favorites include anything made with eggs, brussel sprouts, hash, and mimosas.

Brewery 103

Brewery Online Ordering Seasonal Menu Food Order 103

KaTom

JUNE 15, 2020

The menu is all delicious and comforting, so you can’t go wrong, and you can probably ask for a few coloring pages to be thrown in with your order. This is another place that makes us pine for the days of eating in full occupancy, with its perch overlooking the outfield wall of the DBAP and elevated sports bar aesthetic.

Food Truck 78

Food Truck Seasonal Menu Front of House Back of House 78

Restaurant Clicks

FEBRUARY 25, 2021

Upstairs is where Double Knot has their sushi bar and dining area, but downstairs is where people grab lunch. 2013 Chestnut St, Philadelphia, PA 19103. Their fried chicken is served with a honey donut and a selection of dry seasonings. On Mondays they host Meatless Mondays, where their entire vegetarian menu is half-priced.

Definition 78

Definition Pricing Specials Seasonal Menu 78

EATER

MAY 4, 2022

Between baking and Amy working at a lesbian bar, Dumond dives into how food and drink anchor both weddings and queer communities, and provide stability in times of emotional chaos. Your book takes place in 2013, a year after everything happened in real life with Masterpiece Cake Shop. A hole in the wall, grungy gay bar.

Bar 284

Bar Book Hotels Front of House 284

Restaurant Clicks

DECEMBER 12, 2021

Brooklyn Heights also has a bar scene unlike anywhere else. There are countless pubs, taverns, and bars to visit for a great time, but if you want to know which ones are the best, you’ll just have to keep reading. Best Bars in Brooklyn Heights. Since 2008, Clover Club has been the premiere cocktail bar in Brooklyn.

Bar 118

Bar Back of House Online Ordering Food Order 118

Restaurant Clicks

OCTOBER 12, 2021

You’ll see this appear in their fresh seasonal ingredients and welcoming atmosphere. The restaurant offers a full lunch, brunch, dinner, and bar serving Levant-inspired Lebanese food. Amazingly, I loved everything on the tasting menu. There is no menu choice, just sit back and enjoy what the chef prepares.

Fine Dining 148

Fine Dining Reservations Seasonal Menu Online Ordering 148

EATER

JANUARY 14, 2021

One of my happiest childhood memories is shaking a fat pork chop in a Ziploc bag full of Shake ’n Bake seasoning before my grandmother slapped a few on a tray and put them in the oven. s Khepra’s Raw Food Juice Bar and Newark’s Blueberry Cafe, which are turning to natural foods to create positive change in Black life.

Food Order 363

Food Order Consumer Goods Seasonal Menu Back of House 363

Restaurant Clicks

OCTOBER 6, 2021

In addition to the formal dining room, a large marble bar sits beside a bar area where many young professionals gather for drinks and offerings from an à la carte menu. With Matthew Basford serving as Executive Chef, the dining menu is simply extraordinary. Notably, the service is outstanding.

Reservations 109

Reservations Seasonal Menu Online Ordering Fine Dining 109

Restaurant Clicks

OCTOBER 27, 2021

The Happiest Hour Emily Minetta Tavern Peter Luger Steakhouse Red Hook Tavern Upland Shake Shack Raoul’s Donovan’s Pub Golden Diner Sin City Burger Brooklyn Burgers & Beer Boss Burger NYC CakeBurgers Superiority Burger Lekka Burger Corner Bistro Bareburger BK Jani Juanchi’s Burger Bronson’s Burgers The Long Island Bar P.J.

Online Ordering 104

Online Ordering Seasonal Menu Website Management Reservations 104

Restaurant Clicks

SEPTEMBER 9, 2021

Shugrue’s Restaurant, Bar & Bakery. Located in the crook of a Lake Havasu surrounded peninsula, minutes from the hub of Lake Havasu City, Shugrue’s Restaurant, Bar & Bakery offers stunning views of the water and harbored boats. 2013 McCulloch Blvd N, Lake Havasu City, AZ 86403 Phone: (928) 505-0302 Visit Website.

Brewery 111

Brewery Online Ordering Food Order Back of House 111

Restaurant Clicks

SEPTEMBER 10, 2021

St John’s Restaurant Flying Squirrel Easy Bistro & Bar Alleia Public House Main Street Meats Boathouse Rotisserie & Raw Bar 1885 Grill Community Pie Bluegrass Grill Rembrandt’s Coffee House Uncle Larry’s Restaurant Champy’s Famous Fried Chicken Urban Stack City Cafe Diner Mojo Burrito Proof Bar and Incubator.

Online Ordering 113

Online Ordering Back of House Seasonal Menu Food Order 113

Restaurant Clicks

DECEMBER 19, 2021

Au Courant Has many exciting menu options. Their food is made based on in-season produce. Therefore the menu changes. Their flatbread served with seasoned olive oil is an excellent side for your entrée or as an appetizer. Dinker’s Bar and Grill. 41 Best Restaurants in Omaha. Make a Reservation. jessnpaul).

Online Ordering 107

Online Ordering Back of House Food Order Reservations 107

Restaurant Clicks

NOVEMBER 3, 2021

The Northside location offers a brunch menu with a Filet Benedict, a grilled filet mignon with two poached eggs served on a toasted English muffin topped with Hollandaise sauce. Spoke & Steele was voted one of the best bars in Indianapolis in 2020. Tony’s of Indianapolis. Make a Reservation. Spoke & Steele.

Seasonal Menu 106

Seasonal Menu Reservations Dine-in Menu 106