2014 Merchandise Mobile Ordering 
ChowNow
JUNE 27, 2024
Similarly, inventory management software can track your stock levels and help predict demand, reducing the likelihood of over-ordering and waste. “Using software to manage inventory can prevent over-ordering and reduce food waste, ensuring that your budget is spent effectively,” she explained.
Modern Restaurant Management
MAY 12, 2020
The idea of purchasing Dining Bonds seemed to strike a chord with the public as a way to provide much needed financial support in order to help restaurants stay in business. The company is exploring collaborations with corporate partners and charities, as well as merchandise sales, to keep its mission alive. "When
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Modern Restaurant Management
NOVEMBER 2, 2021
The new restaurants — as well as upgrades to existing locations — will adapt the company’s new, modern, and inviting “Fresh Forward” design and meet the needs of today’s consumer with comfortable guest indoor dining spaces as well as numerous delivery and order ahead options, with a strong digital first strategy.
Modern Restaurant Management
FEBRUARY 19, 2020
Prior to Boston Market, Allen served as President of Jack-in-the-Box from 2014 to 2018, where she held full strategic and operational responsibility for the 2,200-unit, $3 billion hamburger quick service restaurant chain, generating superior results and upgrading the quality of the menu. – and beyond.”
Modern Restaurant Management
NOVEMBER 24, 2021
Since its founding in 2014, the brand has been praised for its natural ability to be showcased on social media. The Plano, Texas-based franchise concept offers mouthwatering made-to-order burgers, french fries hand-cut from Idaho potatoes and real ice cream shakes. The brand is planning to add five locations across the Greater St.
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