EATER

MAY 24, 2021

Last summer, workers took to social media to speak about racism and discrimination in the kitchen, low wages, hypocritical chefs and managers, and cultural appropriation. Waxman also recalled witnessing numerous explicit instances of racism, including a white manager making fun of people who couldn’t speak English well.

Leadership 274

Leadership Website Management Social Media Hospitality 274

Modern Restaurant Management

MAY 12, 2020

" Restaurants around the world can continue to participate in the Dining Bond Initiative at no cost by answering a few questions on the organization's website, which has been translated into several languages. SmartBot™ can also be embedded at other locations including local websites, to capture traffic from all over the web.

Mobile Ordering 376

Mobile Ordering Online Ordering Food Order Hospitality 376

Modern Restaurant Management

JUNE 12, 2020

Modern Restaurant Management (MRM) magazine's Franchise Feed offers a glimpse at what's new in the restaurant franchise and MUFSO environment. Teriyaki Madness is expanding ts franchise opportunity to even more entrepreneurs through the launch of its new affiliate restaurant management company, Restaurant Sherpas.

Franchise 420

Franchise Franchising Food Safety Kitchen Safety 420

Modern Restaurant Management

OCTOBER 16, 2019

Ability for managers to flag and address problems immediately, if required. “E-commerce websites have always had detailed analytics on how customers navigate their sites, but restaurants never have had access to this information in their physical stores. the number of customers who leave without being seated or greeted).

Food Truck 317

Food Truck Customer Service Customer Experience Front of House 317

Modern Restaurant Management

FEBRUARY 28, 2020

Modern Restaurant Management (MRM) magazine's People & Places column features news of company hires and promotions, charitable efforts and product introductions. Hayes is responsible for leading the business development and customer relationship management of the entire McLane Foodservice portfolio of 33 leading restaurant brands.

Coaching 419

Coaching Point of Sale Customer Experience Retail 419

EATER

MAY 26, 2021

Soon, all four Mendez Fuel locations were craft beer destinations in Miami, and on May 5, 2014, they solidified that status by adding growlers — the air-tight jugs that allow you to easily take draft beer from one place to another. “Then I started to pick up more distributors to try to figure out who has what and go from there,” he says.

Mobile Ordering 246

Mobile Ordering Small Business Retail Take-out 246

Modern Restaurant Management

DECEMBER 13, 2019

Clinton joined Sabre in 2014, and has served in multiple roles from corporate strategy to managing the Traveler Experience business, to his most recent role leading Sabre Hospitality Solutions providing reservation and operations software to 40,000 hotels in over 160 countries. .” Thanx Expands CRM.

Mobile Ordering 251

Mobile Ordering Catering POS Customer Experience 251

EATER

AUGUST 12, 2021

in May, and on June 7 I picked up my first batch (ordered off a website) from a middleman in New Jersey. Over the past three years, I’ve spoken to the customers, middlemen, and scientists so hungry for the fruit that they’ve managed to create an American fruit subculture unlike any other. Pakistani mangoes began arriving in the U.S.

2010 364

2010 Agriculture Food Truck Email Marketing 364

EATER

APRIL 29, 2022

We’ve been making donations since we started,” said Catherine Kaczor, the sales and marketing manager at HVSC. When COVID shut down the Jefferson library, its librarians turned their attention to the library’s website, which they sought to make, among other things, “a one-stop place for gardening expertise,” Jones said.

Agriculture 246

Agriculture Education Website Management Outdoor 246

Deliverect

MARCH 4, 2021

In this interview JP Then, the founder of Slerp , an e-commerce platform and order management system for the UK hospitality sector, shares valuable tips and tricks for the modern omni-channel restaurant that wants to optimize their online sales channels. Then really shout about it with creative content across your website, social and emails.

Online Ordering 145

Online Ordering Mobile Ordering Email Marketing Website Management 145

EATER

APRIL 1, 2021

Although vegan cheese hasn’t enjoyed the same explosive growth as plant-based burgers or nondairy milk, it has still managed to gain respectable ground: According to a recent market research report , the global vegan cheese market was valued at just over $1 billion in 2019 and is expected to grow almost 13 percent in the next seven years.

Food Order 359

Food Order Book Point of Sale 2015 359

Modern Restaurant Management

SEPTEMBER 15, 2021

51 percent of those 18-34 would choose one restaurant over another if they can order online through a website or app to pick up at a restaurant. In 2014, U.S. The question, though, was whether Dunkin’ could cash in on some of the pumpkin-spiced magic that Starbucks has managed to get down to a science.

2021 447

2021 Retail Loyalty Program Online Ordering 447

Perfect Daily Grind

MARCH 20, 2023

Between 2014 and 2021, global ecommerce sales grew by over 269%. To learn more about the rise of ecommerce in coffee, I spoke with Jolene Zehnder, Director of Sales and Operations at Mercon Specialty , Craig Russell, Managing Director and President of Mercon Specialty, and CEO of Bean Box , Matthew Berk.

Point of Sale 141

Point of Sale Consumer Goods Online Ordering Customer Service 141

Restaurant Clicks

DECEMBER 13, 2021

171 Lafayette Ave, Brooklyn, NY 11238 Phone: 718-643-7003 Visit Website. 219 Dekalb Ave, Brooklyn, NY 11205 Phone: 347-689-4287 Visit Website. 184 Dekalb Ave, Brooklyn, NY 11205 Phone: 917-909-1023 Visit Website. 243 Dekalb Ave, Brooklyn, NY 11205 Phone: 718-622-5300 Visit Website. Order Online. Colonia Verde.

Website Management 129

Website Management Seasonal Menu Outdoor Online Ordering 129

Sante

NOVEMBER 9, 2020

to build an innovative “DTC” purchase option for consumers on the Cheurlin website. The full suite of products is now available for US consumers to order via the Cheurlin website, thanks to an innovative technology partnership with Thirstie. the leader in e-commerce and data solutions for beverage alcohol brands.

Online Ordering 130

Online Ordering Website Management Innovation 2014 130

Cheetah

SEPTEMBER 23, 2020

Restaurant reservation systems help solve one of the biggest challenges of the foodservice industry – managing the constant influx of reservations and customers. reservation Table management Pre-payments Waitlist Partnership network POS integration. OpenTable charges $1 per cover book on the website and $0.25

Reservations 78

Reservations Website Management Online Ordering Mobile Ordering 78

Cheetah

SEPTEMBER 23, 2020

Restaurant reservation systems help solve one of the biggest challenges of the foodservice industry – managing the constant influx of reservations and customers. reservation Table management Pre-payments Waitlist Partnership network POS integration. OpenTable charges $1 per cover book on the website and $0.25

Reservations 78

Reservations Website Management Online Ordering Mobile Ordering 78

Open for Business

MAY 19, 2023

“The point of a business plan is to show that you’ve done your homework,” says Charles Bililies, owner of Souvla , a fine casual Greek restaurant in San Francisco that has received national acclaim since opening in the spring of 2014. Management team Write a brief overview of yourself and the team you have established so far.

Fine Dining 147

Fine Dining Front of House Design Document 147

Restaurant Clicks

JANUARY 4, 2022

3 Boston Way, Asheville, NC 28803 Phone: 828-274-2439 Visit Website. Multiple locations Visit Website. 1 Battery Park Ave, Asheville, NC 28801 Phone: 828-575-9636 Visit Website. Multiple locations Visit Website. 78 Patton Ave, Asheville, NC 28801 Phone: 828-254-0255 Visit Website. Corner Kitchen. Order Online.

Seasonal Menu 122

Seasonal Menu Online Ordering Website Management Brewery 122

EATER

SEPTEMBER 9, 2020

Mely Martínez comes to publishing by way of the old-school world of recipe blogging on her website, Mexico in My Kitchen. The Mexican Home Kitchen: Traditional Home-Style Recipes That Capture the Flavors and Memories of Mexico. Mely Martinez Rock Point, September 15. James Park.

2020 347

2020 Book Food Supply Take-out 347

A Wine Story

APRIL 18, 2019

The Gamble Family Vineyard micro manages these vines and thins to only one cluster per shoot increasing the intensity of the fruit. 2014 Paramount. The growing conditions in 2014 were favorable with a warm, dry, and steady season. To find out more visit the Gamble Family Vineyards website . Secret #2).

Vineyard 83

Vineyard 2012 2014 Agriculture 83

Restaurant Clicks

NOVEMBER 3, 2021

3921 2nd Ave, Detroit, MI 48201 Phone: 313-438-5055 Visit Website. Multiple locations Visit Website. 15 E Kirby St D, Detroit, MI 48202 Phone: 313-818-3915 Visit Website. Although the menu is determined by what produce their partners bring each season, the chef provides a sample on their website. Selden Standard.

Seasonal Menu 97

Seasonal Menu Website Management Reservations Casual 97

SpotOn

APRIL 30, 2024

From Ann Arbor to Detroit, Grand Rapids, and Lansing, we've written a guide on Michigan's minimum wage that business owners, restaurant managers, and newly hired employees can use to check hourly pay increases each year. minimum wage) 2014 $8.15 $12.225 2015 $8.15 $12.225 2016 $8.50 $12.75 2017 $8.90 $13.35

2024 52

2024 2025 Restaurant Law 2014 52

RGU

JANUARY 1, 2020

Debra Murphy As I was working on my content audit , I came across a couple of posts on small business marketing trends for the years 2013 and 2014. ​ ​Every trend that was listed for both 2013 and 2014 are no longer trends. Does your website provide a quality user experience regardless of device?

Small Business 52

Small Business Marketing Email Marketing Mobile Ordering 52

A Wine Story

APRIL 18, 2019

The Gamble Family Vineyard micro manages these vines and thins to only one cluster per shoot increasing the intensity of the fruit. 2014 Paramount. The growing conditions in 2014 were favorable with a warm, dry, and steady season. To find out more visit the Gamble Family Vineyards website . Secret #2).

Vineyard 68

Vineyard 2012 2014 Agriculture 68

Clover - Restaurants

JUNE 14, 2024

Among these is the migration away from third-party ordering apps, as 71% of customers prefer a restaurant’s own website or app due to the personalization , cost efficiency, and convenience they offer. Integration with technology: Utilizes advanced POS systems, such as Clover, to manage online orders , payments , and inventory seamlessly.

Online Ordering 52

Online Ordering Ordering POS Customer Service 52

SpotOn

JUNE 26, 2024

Total number of user reviews and ratings on Tripadvisor worldwide from 2014 to 2023. Since 2014, there have been over 1 billion reviews and ratings posted to Tripadvisor alone. Online surveys can be hosted on your website or with a tool like Survey Monkey. Image sourced from statista.com. How do you gather customer feedback?

Social Media 52

Social Media Online Ordering Customer Experience Customer Service 52

Deliverect

NOVEMBER 9, 2020

Founded in Spain in 2014, Glovo is an on-demand courier service that purchases, picks up, and delivers orders, whether food or other types such as medicines or consumer products. Once your Glovo account is working, the idea is that you won’t have to manage orders that come from that platform separately. POS integration.

Mobile Ordering 78

Mobile Ordering Customer Service Point of Sale Delivery 78

Deliverect

NOVEMBER 9, 2020

Founded in Spain in 2014, Glovo is an on-demand courier service that purchases, picks up, and delivers orders, whether food or other types such as medicines or consumer products. Once your Glovo account is working, the idea is that you won’t have to manage orders that come from that platform separately. POS integration.

Mobile Ordering 78

Mobile Ordering Customer Service Point of Sale Delivery 78

BNG Point of Sale

AUGUST 27, 2021

Since 2014, online orders have expanded faster than in-person orders, with 60% of diners ordering at least once a week. While employing a third-party online buying service can help you get new consumers, it is also an innovative idea to include a native online ordering system inside your website–making it the perfect restaurant space.

Food 52

Food Point of Sale Online Ordering Food Truck 52

Sante

JANUARY 26, 2020

Conceptualized by chef/owner Brian Nasajon and bar manager/owner Ben Potts, the restaurant is a 120-seat eatery with a playful, globally-inspired menu and vibrant after-hours bar where innovative food and drinks go hand in hand. For more information and to book your next stay, please visit the website at www.ConradMiami.com.

Dine-in 147

Dine-in Hotels Bar Fine Dining 147

A Wine Story

APRIL 26, 2020

The rooms at this farmhouse have different layouts, which you can see at the Poggio al Vento website. We start the tasting with the entry level 2014 Giallo Toscana, which is made from 70% Sangiovese and 15% each of Merlot and Cabernet Sauvignon. 2014 Orcia DOC Rosso . 2014 Brunello di Montalcino . 2013 Bucaccio .

Vineyard 78

Vineyard 2015 2000 2012 78

SpotOn

JULY 24, 2024

We've also included links to Colorado's government website if you want to do more research on a particular subject. Here, you'll find answers to the most popular questions about Colorado's minimum wage and information about other minimum wage guidelines. Let's dive in. What is the statewide minimum wage in Colorado?

2024 52

2024 Uniforms 2010 2023 52

SpotOn

SEPTEMBER 24, 2024

This is the Welcome Conference and it's been held every year (except 2020 and 2021) since 2014. But after much hard work at various restaurants, he moved to management. Over the next few weeks, talks from each of the speakers will be added to the Welcome Conference website. Why is the Welcome Conference in such demand?

2024 52

2024 Guest Recovery Employee Relations Hospitality 52

Touch Bistro

JULY 1, 2021

While takeout and delivery revenue tripled from 2014 to 2019 – reaching over $300 billion – one report is saying that to-go food orders are 300 times more popular than before the COVID-19 crisis began. Keep in mind though that each platform will come with its own tablet to manage orders. And for good reason.

Online Ordering 52

Online Ordering Ordering Back of House Front of House 52

KaTom

JUNE 4, 2020

Not Watson’s Kitchen + Bar : If you’re local, we’re not telling you anything new in saying this Market Square eatery is amazing; it’s earned nonstop plaudits since opening in 2014 in space once home to Watson’s Department Store. We also recommend the beef laab and panang curry.

Food Truck 122

Food Truck Back of House Front of House Social Media 122

Aaron Allen & Associates

AUGUST 24, 2022

51 percent of all mobile searches on Google are for restaurants, yet by some estimates as few as five percent of restaurants have mobile-compliant websites. Dragontail Systems is integrating drones into their AI that also manages cooking and delivery. Slice Pizza The startup is trying to bring big-chain technology to independents.

Technology 59

Technology Mobile Ordering Online Ordering Point of Sale 59