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New & Notable: TEAM Schostak Celebrates 40, AI in Food Service and Beachy Tech

Modern Restaurant Management

Sandy is a graduate of Walsh College with a Bachelor’s of Accountancy and accomplished the designation of Certified Scrum Master in 2017. She is instrumental in all of the company websites, network security systems, data backups and other technical needs. William (Bill) M. Angott: President and Chief Executive Officer | 25 years.

Food 433
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MRM Plant-Based: Good Food Scorecard and Healthier Hospital Food

Modern Restaurant Management

Expanding menu offerings to include JUST Egg further speaks to Sodexo’s commitment to quality ingredients, health, sustainability and addressing evolving consumer dietary preferences. “Sodexo’s Sustainable Diets Strategy in North America has resulted in a number of benefits and innovations for our clients and customers.

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How can producers use green coffee to barter for other goods and services?

Perfect Daily Grind

Since its establishment in 2017, Nucoffee has been offering services such as technical consulting and workshops to inform farmers on how they can identify areas to improve their businesses – prioritising the needs of producers. The programme has four elements: transparent trading, coffee quality, sustainability, and logistics.

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Understanding the co-operative model in Kenya’s coffee sector

Perfect Daily Grind

As of 2017, there were more than 22,800 registered co-ops in the country which traded a range of agricultural crops, although this number may have changed over the past five years. Currently, the government is conducting an audit to assess several major co-operatives in the country, to see if anything can be done to improve performance.

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The Latest Beard Awards Drama: A Smashed Award and Resignations

EATER

We celebrate excellence and efforts to create a more sustainable independent industry for all. In lieu of a 2021 awards ceremony, the Foundation conducted a major audit. We communicate with our voting body throughout the Awards cycle, and ensure they feel supported in doing the work for which they volunteer their time and expertise.”

Audits 290
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Virtual Acceleration, Raising the Bar and Insult Monitor

Modern Restaurant Management

TWO HENS is a specialty delivery-only brand offering all-day breakfast prepared in scratch kitchens serving farm fresh eggs, the finest quality fresh produce, breads, meats, and sustainable fair-trade coffee. ” Level Equity, an investor in Tripleseat since 2017, will continue as a significant shareholder in the combined business.

Bar 386
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How can coffee shops reduce single-use cup waste? 

Perfect Daily Grind

There are a number of sustainability issues across the entire coffee supply chain , but none have quite received the same level of attention as single-use cups. A 2017 report from the UK’s House of Commons Environmental Audit Committee found that only one in 400 single-use cups are properly recycled in the UK. Enjoyed this?

Waste 141