The Wine Knitter

FEBRUARY 26, 2023

Michael P Votto is the CEO and co-founder of this dynamic business, focusing on importing, marketing, and distributing fine wines produced by leading vineyards worldwide. Nestore Bosco Montepulciano d’Abruzzo DOC 2018 ​Nestore Bosco is a family-run business in the province of Pescara, in Abruzzo. Alcohol: 13.5%

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Sante

MAY 22, 2020

With the help of their sons, Miguel and Tomás and daughter, Rita they renovated and extended the vineyards and began producing Douro DOC wines, which the winery is now known for both domestically and abroad. Quinta do Crasto recently expanded their vineyards to the Douro Superior sub-region with a new vineyard of 371 acres.

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Sante

JULY 12, 2020

opened Woburn Winery, the first American, Black-owned vineyard and winery, in Virginia. Phil Long and his late wife Debra in Livermore Valley 2018, Photo Credit: Deborah Grossman. single vineyards. McBride Sisters Robin and Andrea in the vineyard. In 1940 John June Lewis Jr. Andre Hueston Mack of Maison Noir Wines.

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Sante

MARCH 21, 2020

La Fiera Cerasuolo d’Abruzzo Rosé DOC 2018. Santa Julia Malbec Rosé 2018. This wine is from Santa Rosa & Maipu Vineyards in Mendoza, Argentina. The grapes are sourced from vineyards in Tupungato Alto Gualtallary in Mendoza, Argentina. Photo credit: Penny Weiss. This wine is 100% Montepulciano.

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Sante

NOVEMBER 8, 2019

Conegliano and Valdobbiadene are the hilliest and therefore best vineyard areas within the region. They are further subdivided into Rive, for the steeper and therefore better vineyard areas, and at the top of the new quality pyramid, a single and very steep vineyard, or “cru” known as called Cartizze. Slightly Sweet.

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2018 Vineyard 2017 Design 100

Sante

NOVEMBER 8, 2019

Conegliano and Valdobbiadene are the hilliest and therefore best vineyard areas within the region. They are further subdivided into Rive, for the steeper and therefore better vineyard areas, and at the top of the new quality pyramid, a single and very steep vineyard, or “cru” known as called Cartizze. Slightly Sweet.

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2018 Vineyard 2017 Design 100

EATER

JULY 30, 2020

In an excerpt from her memoir “Our Lady of Perpetual Hunger,” pastry chef Lisa Dononvan attempts to find some work-life balance at her first intense restaurant job feIn 2018 Nashville pastry chef Lisa Donovan won the James Beard Award in the personal essay category for her Food & Wine essay titled “ Dear Women: Own Your Stories.”

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Modern Restaurant Management

AUGUST 16, 2021

With fewer insurance options available to mitigate risk, certain contractual provisions dealing with casualties and potential smoke damage, take on new importance when parties are buying or selling wineries and vineyards in fire prone areas.

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A Wine Story

APRIL 23, 2021

Blosser spoke at length about growing up in the 1970s on an isolated vineyard. 2018 Bluebird Cuvée Sparkling This is a delicious wine made from Chardonnay and Pinot Noir, but also Early Muscat, Muller-Thurgau, and Riesling for freshness. The vineyard is the oldest on the property, though they replanted the original vines.

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EATER

MAY 16, 2023

Great wine is made in the vineyard. Kern Schireson, the CEO at Known, has been guiding me on my journey as CEO since 2018. Looking at the canned wine space, most of what was around was utility wine, not necessarily something you’d want to pour into a glass and actually enjoy. We were the first brand to put premium wine in cans.

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The Wine Knitter

APRIL 30, 2023

Photo credit: Penny Weiss Bodegas Valdemar Conde Valdemar Crianza 2018 Bodegas Valdemar Winery is located in Oyon, Alava Spain, and has a history of winemaking dating back to 1889. They have 300 hectares of vineyards throughout Rioja and are considered one of the largest estates in Rioja. It is aged for eight months in natural oak.

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Sante

OCTOBER 19, 2020

One of Laura’s many passions is to learn more about high altitude viticulture, the vineyard soil microbiome and wine ageability. Grapes are selected and hand-harvested from the best blocks of the high altitude vineyards of Mendoza. Jean-Luc Colombo Saint-Peray AOC “La BelleDe Mai” 2018. This is 100% Riesling.

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EATER

OCTOBER 17, 2023

Luxurious resorts have popped up on farms, ranches, vineyards, and wild landscapes across the country, where the activities tend to be geared toward relaxation and wellness rather than labor. Researchers collected surveys from visitors to six agritourism operations in the state in 2018 and 2019. “We

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Sante

MARCH 11, 2020

Summer Water 2018 Rosé 85% Grenache 15% Syrah. Folly of the Beast 2018 Pinot Noir. By producing all the wine that they sell, Winc works directly with vineyards. Robert is very hands-on, discovering vineyards and working closely with growers to produce the taste profiles that their market tells them is in vogue.

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The Wine Knitter

APRIL 19, 2022

Globally, more wineries than ever before are contributing their efforts to maintain sustainable practices in the vineyard and wine production. Emiliana Organic Vineyards, a pioneer in Chile, is one of the world’s largest organic and biodynamic wine producers. Conserving Biodiversity in the vineyards 4.

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The Wine Knitter

OCTOBER 22, 2021

Photo credit: Penny Weiss Casillero del Diablo Reserva Red Blend DO 2018 The grapes for this red wine are a mysterious blend of Syrah and Cabernet Sauvignon sourced from Rapel Valley. Today, their son John and daughter Julie are the proprietors of the estate, and Julie’s husband, Pat Garvey, is the vineyard director and proprietor.

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EATER

DECEMBER 7, 2021

Eric Asimov gave pet-nat a full-throated New York Times treatment back in 2018; Eater has been going deep on it since 2016. Cho “Laurel Vineyard,” $36: Sparkling pinot noir from Willamette Valley wine duo Dave and Lois Cho, whose new label is one of the most exciting projects in Oregon right now.

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The Wine Knitter

NOVEMBER 6, 2022

Today, third generation Emmanuel (winemaker), Walter and Samuel (vineyard managers), and Marina ( office management) continue their grandfather and father’s philosophy and tradition. Each generation’s love of the land and passion for work in the vineyards and cellar are evident. Photo courtesy of Il Conte Villa Prandone.

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A Wine Story

APRIL 4, 2021

Beyond maturation, each of the six Lugana wines had a slightly different taste profile depending on the vineyard soil. The Soils Most vineyards feature dense mineral-rich clay soil, mostly glacial moronic. Vineyards are in the clay soil on the southern shores of Garda Lake. Racy acidity characterized yet all the Lugana wines.

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Sante

SEPTEMBER 5, 2019

Due to the close proximity of the Andes, the vineyards are subject to a hot, dry climate during the day and cool alpine winds in the evenings, thus allowing the grapes to develop and ripen slowly while reaching full tannic ripeness and maintaining their acidity. Susana Balbo Winery Photo credit: Susana Balbo Wines. Alcohol: 13.5%.

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A Wine Story

FEBRUARY 10, 2022

As we walked through the vineyards, he showed me the plots dedicated for experimental plantings of the Sagrantino grape regarding training methods and clonal selection, performed in tandem with the University of Milan. But as he was ill, his assistant Jessica gave me a dynamic tour of the hillside vineyards followed by a tasting.

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A Wine Story

OCTOBER 19, 2021

The family dedicated itself to careful planting in the vineyard, and long maturation in the winery. They included the fresher Mandolas and the more savory, richer Petracs from a single vineyard. Then from the Rioja estate, I enjoyed the “first wine” – the 2018 Macon Classico, and the “second wine” the 2017 Macan.

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A Wine Story

JANUARY 17, 2021

Today the Norton vineyards, managed by Mr. Langes–Swarovski’s son Michael, have over 680 hectares under vine. Besides supplying the world with fine wine, the vineyards support the workers and families all over Mendoza. Norton Chief Winemaker David Bonomi grew up in Argentina surrounded by vines, as his father had his own vineyards.

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A Wine Story

JUNE 7, 2021

And the making of luxury wine also takes years of vineyard decisions and winemaking attention. 2018 Saralee’s Vineyard Chardonnay The famous Saralee’s Vineyard has a rich history and reputation for producing stunning Burgundian varieties. Origins of WindRacer Wines.

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Sante

MARCH 12, 2020

Zenato has 95 hectares of vineyards that stretch from the banks of Lake Garda in Lugana to the hills of Valpolicella’s “classic zone” in the province of Verona. Lugana di San Benedetto DOC 2018. This wine is made from 100% Trebbiano di Lugana harvested from the San Benedetto vineyard on the south shore of Lake Garda.

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The Wine Knitter

MAY 8, 2020

With the help of their sons, Miguel and Tomás and daughter, Rita they renovated and extended the vineyards and began producing Douro DOC wines, which the winery is now known for both domestically and abroad. Most of the vineyards are on south-facing slopes that extend from the banks of the Douro River to an altitude of almost 600 meters.

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Vineyard 2001 2018 Back of House 78

Sante

MAY 4, 2020

Canelli became a UNESCO World Heritage Site in June 2014 and it is famous for its surrounding historic vineyards and intricate subterranean wine cellars called “Underground Cathedrals” These cellars weave in and out of Canelli for about 20 miles. ” I asked Luigi how climate change might be affecting vineyards and production.

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The Wine Knitter

MARCH 19, 2020

Photo credit: Penny Weiss La Fiera Cerasuolo d’Abruzzo Ros é DOC 2018 This wine is 100% Montepulciano. Alcohol: 12% SRP: $10 Photo credit: Penny Weiss Santa Julia Malbec Ros é 2018 This wine is from Santa Rosa & Maipu Vineyards in Mendoza, Argentina. Nice structure and balance.

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Sante

SEPTEMBER 16, 2019

Eric Guerra is a winery executive who has lead prestigious wine brands such as Kendall-Jackson, Mumm Napa, Gary Farrell Winery, Vineyard 29 and Maison Perrier-Jouët Champagne. About the Founders.

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Planet Grape

NOVEMBER 12, 2019

Conegliano and Valdobbiadene are the hilliest and therefore best vineyard areas within the region. They are further subdivided into Rive, for the steeper and therefore better vineyard areas, and at the top of the new quality pyramid, a single and very steep vineyard, or “cru” known as Cartizze. Slightly Sweet.

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2018 Vineyard 2017 Blog 60

Sante

JULY 11, 2020

WASP members account for about 45% of Alentejo vineyard area and include all of Alentejo’s key players.” 2018 Esporao Vinho Regional Alentejano Portugal 90. 2018 Herdade de Grous Vinho Regional Alentejano Portugal 90. 2018 Casa Relvas Sao Miguel do Sul Vinho Regional Alentejano Portugal 90. 14%, 750 ml, $16.

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A Wine Story

APRIL 4, 2021

Beyond maturation, each of the six Lugana wines had a slightly different taste profile depending on the vineyard soil. The Soils Most vineyards feature dense mineral-rich clay soil, mostly glacial moronic. Vineyards are in the clay soil on the southern shores of Garda Lake. Racy acidity characterized yet all the Lugana wines.

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A Wine Story

JULY 29, 2021

Their father charged him and his five brothers with constructing the winery and creating the vineyards. Today the family owns some of the best vineyards in Monterey for Pinot Noir, Sauvignon Blanc, Chardonnay, and Cabernet Sauvignon. The grapes grow in the San Lucas Vineyard in Monterey County. Tribute Wine: Early Days.

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The Wine Knitter

SEPTEMBER 29, 2020

One of Laura’s many passions is to learn more about high altitude viticulture, the vineyard soil microbiome and wine ageability. Grapes are selected and hand-harvested from the best blocks of the high altitude vineyards of Mendoza. The Malbec softens the Cabernet Sauvignon, which is a little bitter. dry Riesling.

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The Wine Knitter

AUGUST 25, 2020

WASP began with 96 members in 2015 and has grown to 396 members representing about 45% of Alentejo’s vineyard area. ” Each wine review ends with a “WASP Highlight” Casa Relvas Sao Miguel Do Sul Red Blend 2018 A blend of Aragonez, Alicante Bouschet, Trincadeira and Cabernet Sauvignon.

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A Wine Story

MAY 18, 2022

My dad and uncle Fili worked in the vineyards on weekends, and I helped out as a kid. And no doubt, some remain buried deep in the earth, perhaps near the Tenuta di Artimino vineyards itself. Ambra 2018 • Consorzio: Carmignano • I’ll make a note here that the Carmignano DOCG region is an exciting discovery on this visit.

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The Wine Knitter

DECEMBER 19, 2020

She found a parcel of land in the Anderson Valley, the Ferrington Vineyard, which was long neglected. So he wisely sought out the expertise of vineyard managers and winemakers in the industry while also taking courses in viticulture. Most of the grapes for their wines are sourced from this vineyard. Alcohol: 13.9%

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