Remove 2024 Remove Insurance Remove Kitchen Safety
article thumbnail

2024 Emergency Planning for Restaurants

Modern Restaurant Management

Ahead of 2024, we will share the all-too-common disasters that can strike restaurants from fires to civil unrest to water damage with pragmatic and proactive tips that can help curb the repercussions. Additionally, they can train employees on proper cleaning, frequency intervals and safety procedures. This article is not a template.

2024 474
article thumbnail

The Complete Checklist For Selling Your Restaurant In 2024: Pre-Sale, Sale & Post-Sale

7 Shifts

For the interior, one of the simplest yet most impactful things you can do when preparing to sell a restaurant is to declutter the dining area, kitchen, and storage spaces. Inspect appliances and equipment for repairs or replacements Take the time to inspect all kitchen equipment and make necessary repairs or replacements.

2024 195
Insiders

Sign Up for our Newsletter

This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

article thumbnail

How to Set Up and Run a Ghost Kitchen for Your Restaurant Business

Restaurant365

Increased demand for food delivery had already boosted the growth of ghost kitchens, and the COVID-19 pandemic has escalated both the popularity and profitability of the model. Ghost kitchens cut the cost of real estate and labor by reducing the restaurant model to accommodate off-premise food sales. What is a ghost kitchen?

article thumbnail

How to Open a Bar: Comprehensive Guide on Starting a Bar

7 Shifts

Running a bar is a lucrative business, proven by the fact that this industry is estimated to be valued at a whopping $36 billion in 2024. Train your employees on how they can guide your customers and ensure their safety at all times. Even better, it is expected to grow at an annual growth rate of 5.09% in 2027.

Bar 221
article thumbnail

Pandemic Reflections: What Lessons Has the Restaurant Industry Learned?, Part Three

Modern Restaurant Management

From a legal perspective, Insurance : the pandemic highlighted the limitations of insurance policies. Several high-profile restaurant groups brought litigation against insurance companies for their coverage position, but were ultimately unsuccessful. as of December 2024, according to Homebase payroll data.

article thumbnail

Fire Prevention Week 2024 – Is Your Restaurant Safe?

Modern Restaurant Management

The holiday was later cemented by President Coolidge, marking the longest-running public health and safety observance on record. This year’s 102nd year of honoring Fire Prevention Week is held from October 6-12 with the theme: Fire Prevention Week 2024 – Smoke Alarms: Make Them Work For You!

2024 450
article thumbnail

If You Can’t Stand the Heat, Work to Change the Kitchen

EATER

It wasn’t just uncomfortable,” Austin says of the heat inside the store; she says she felt concerned for her health and safety. (In Just this July, Cal/OSHA, California’s worker safety agency, introduced new rules for indoor workplaces, requiring employers to have a plan for mitigating heat when temperatures exceed 82 degrees.