2025 Certification Sustainability 
Modern Restaurant Management
DECEMBER 17, 2024
Modern Restaurant Management (MRM) magazine asked restaurant industry experts for their views on what trends and challenges owners and operators can expect to see in 2025. In 2025, restaurants need to have a plan in place that ensures they are effectively managing inventory and redirecting unused, still edible food to donations.
Modern Restaurant Management
MAY 6, 2022
In this blog, we will discuss the use of vegan chocolate and vegan flours and how confectioners are striving for sustainable options. Certified USDA Organic, Non-GMO Project Verified, Gluten-Free, and Fair Trade Certified are some of the prominent certifications on this product's packaging.
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Modern Restaurant Management
OCTOBER 22, 2020
million over the next five years to build and sustain the program. Through this commitment, MOD joins a coalition of companies who together have committed to creating one million new employment and leadership opportunities for people with autism, intellectual and developmental differences (IDD) by 2025. ” Delivering Jobs.
Sante
APRIL 1, 2020
A sustainable future. Since the mountainous Douro Valley region doesn’t have biodiversity of agricultural crops, the future of the port trade may depend on sustainable practices. The company demonstrated social and environmental performance, transparency and legal accountability to balance profit and sustainability objectives.
Perfect Daily Grind
DECEMBER 23, 2022
Dalla Corte launches PlaNet social responsibility and environmental sustainability programme. The Italian coffee equipment manufacturer received carbon neutral certifications for the Dalla Corte XT and Zero espresso machines, with emissions offset through the Ntakata Mountains project. Tim Hortons opens 250th store in the Middle East.
Perfect Daily Grind
APRIL 8, 2022
In 2021, WCR partnered with 241 companies and individuals to establish sustainable coffee programmes in 9 origin countries. The ICA has been revised to improve international co-operation across the supply chain, with a focus on sustainability and the livelihoods of producers. billion by 2025.
Perfect Daily Grind
JULY 19, 2022
million coffee trees by 2025 to boost production levels, as well as developing direct trade relationships with smallholder farmers. In the long term, there will be several programmes put in place to support farmers with training, achieving organic certification, and marketing their coffees. Support from local roasters.
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