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Resolving environmental issues in coffee production

Perfect Daily Grind

Naturally, large-scale agricultural production can sometimes be at odds with environmental conservation and protection efforts – often because of links to deforestation and poor farm management, for instance. These are issues in all major, large-scale agricultural industries because of economies of scale.”.

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How to find sustainable specialty coffee shops and roasters

Perfect Daily Grind

It should be noted, however, that the vast majority of these issues are a result of large-scale agriculture. These range from having B Corp certifications to paying baristas a living wage to using Heylo’s energy-efficient modular espresso machines. “We Then read our article on why recycling single-use coffee cups is so difficult.

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Coffee News Recap, 23 Dec: SCA approves plant-based and other animal milks at WBC 2023, USDA predicts rebound in global coffee production and increased consumption for 2022/23 & other stories

Perfect Daily Grind

The Italian coffee equipment manufacturer received carbon neutral certifications for the Dalla Corte XT and Zero espresso machines, with emissions offset through the Ntakata Mountains project. Aldi becomes first UK supermarket to join Podback coffee capsule recycling scheme.

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Earth Day, Living With The land

The Wine Knitter

Every country, state, and region has its own rigorous requirements for sustainability and organic farming certifications. In addition, Viña Tarapacá has a powerful sense of environmental friendliness, submitting to the highest international quality standards and certifications. All glass, metal, and cardboard are recycled.

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How Organic Ingredients Can Enhance Your Restaurant’s Sustainability Initiatives

The Rail

These are ingredients produced under strict agricultural standards. Support for Local Farmers By sourcing organic ingredients from local farmers, restaurants can contribute to the growth of small-scale agricultural operations. These qualities make organic products more beneficial to the health of your customers and kitchen staff.

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Touring the Douro Valley with the Symington Port Family

Sante

Since the mountainous Douro Valley region doesn’t have biodiversity of agricultural crops, the future of the port trade may depend on sustainable practices. The Symington Mission 2025 led by Rupert’s cousin Rob has already achieved significant sustainable milestones with receipt of B-Corp certification.

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Coffee News Recap, 8 Apr: Coffee prices fall after increasing in 17 consecutive months, ICO drafts new International Coffee Agreement & other stories

Perfect Daily Grind

The Brazilian Coffee Exporters Council partnered with the Institute of Forest and Agricultural Management & Certification and the University of São Paulo to measure the carbon sequestration on 40 farms in the 3 main regions of Minas Gerais. Pact Coffee releases recyclable coffee pods. tons of carbon emissions per hectare.

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