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Restaurant Experts Talk Sustainability Tips and Trends

Modern Restaurant Management

As we look to celebrate Earth Day, restaurant industry insiders offer their top tips and trends. This list can go on and on for waste, however, when waste is FINALLY just waste, compost is the answer or if the trimmings are safe, I'll give them to my sous chef, who then feeds them to her chickens. Our population will be 9.3

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Orange Is the New Yolk

EATER

In an Instagram reel from last year, a pair of disembodied hands tips a large metal bowl full of neon-orange yolks into a well of flour, an act whose ostensible purpose is to make fresh pasta but whose effect is to freak me out. Once transferred to a bowl of rice, they looked like a clone experiment gone wrong.

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Fast-Casual Academia, Climatarian Menu and Ice Auction

Modern Restaurant Management

The Hospitality Recovery Coalition includes DISCUS, the American Distilled Spirits Alliance (ADSA), the Council of State Restaurant Associations (CSRA), the National Restaurant Association and TIPs. TIPs offers training for individuals on the responsible sale, service and consumption of alcohol. NAB Acquires SALIDO.

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Coffee News Recap, 13 May: Peru’s 2022/23 coffee production to exceed 4 million bags, Vietnam to replant 107,000ha of coffee trees by 2025 & other stories

Perfect Daily Grind

Scooter’s Coffee opens second distribution centre in Omaha, Nebraska. According to an annual report from the United States Department of Agriculture, Peru’s coffee production will increase 2.2% Research will take place at the university-led Center for Agriculture, Food, and the Environment (Idaho CAFE). on 2021/22.

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