EATER
SEPTEMBER 20, 2023
Justin Sullivan/Getty Images According to a new study, grocery stores could keep more food out of landfills, increase profits, and pad customers’ pockets by adopting a practice widely used by airlines, hotels, and other industries This story was originally published on Civil Eats. Selling produce is not the same as selling airline tickets.”
Modern Restaurant Management
FEBRUARY 18, 2020
The kiosk trend will be embraced like it is in the airline industry. While paper and fiber packaging are an improvement, there is a lack of recycling and composting infrastructure to effectively reuse them – most end up in the landfill. Consequently, restaurants can easily be staffed 24 hours a day with limited additional cost.
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Perfect Daily Grind
APRIL 22, 2022
US roaster Bluestone Lane launches compostable coffee capsules. Mon, 11 Apr – American Airlines adds espresso beverages to first class menu. The US airline historically served espresso-based drinks on several of its international aircraft, but removed the service during the pandemic.
Modern Restaurant Management
FEBRUARY 14, 2020
Currently, Mr. Brooks serves on the board of directors for AutoZone, Southwest Airlines and The Limbs for Life Foundation, as well as serving on the advisory board of St. Compostable cutlery will be available this summer. The dispenser can also be wall mounted. Gelest, Inc. cleaner than untreated towels during use.
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