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MRM Research Roundup: End-of-September 2020 Edition

Modern Restaurant Management

Rewards Network, together with American Airlines AAdvantage Dining and United Airlines MileagePlus Dining, surveyed their members to learn more about what they anticipate their dining habits will look like over the next few months. The price to purchase a hamburger cooking robot is about $60,000. How Comfortable are Diners?

2020 474
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Beyond Dining in the Dark: What It’s Actually Like to Eat Out When You’re Blind

EATER

Linn confirmed that soon after opening, its management faltered, and it was more or less “finished before it started.”) Forks and knives are, with minimal practice, eminently manageable without vision, and pointed in the right direction, few blind people need to be guided to the bathroom.

Dine-in 246
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MRM Research Roundup: End-of-April 2021 Edition

Modern Restaurant Management

In a recent survey of restaurant owners and managers, 85 percent of respondents reported an increase in comparison shopping and just 15 percent of respondents said they remain loyal to one restaurant supply store. ” Businesses pay a high price for digital errors. 63 percent of buyers are interested in buy-now-pay-later plans.

2021 490
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MRM Research Roundup: Top F&B Trends to Watch

Modern Restaurant Management

Over one-third (36 percent) of respondents reported more customers in 2023 than 2022, almost half (47 percent) reported higher check averages in 2023, a slight majority (51 percent) reported tracking better or the same as 2019, and almost three-quarters (72 percent) reporting increasing menu prices by 10-25 percent in the last year.

2024 474
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Decade of Disruption: Restaurant Insiders Dish What’s on the Plate

Modern Restaurant Management

Modern Restaurant Management (MRM) magazine asked restaurant industry movers and shakers: "What do you feel is going to cause disruption in the restaurant industry over the next decade?” In addition to improving the guest experience, technology also makes it easier for restaurants to manage their operations.

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MRM Research Roundup: End-of-April 2020-COVID-19 Effects Edition

Modern Restaurant Management

This edition of Modern Restaurant Management (MRM) magazine's Research Roundup features COVID-19 crisis statistics and surveys about third-party delivery, guest expectations, QSR reliance and more. We also expect budget-constrained consumers will want lower price-point options." Yelp Economic Average. Focus on Recovery.

2020 479
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Why Are the World’s Greatest Mangoes Almost Impossible to Buy in the U.S.?

EATER

I pulled the car around and watched a massive garage door open to reveal my prize: a stack of mango boxes on a dolly cart, this batch with a going price of about $8 per fruit. in May, and on June 7 I picked up my first batch (ordered off a website) from a middleman in New Jersey. Apparently this wasn’t a first for him.

2010 364