Indoor Media

MAY 10, 2019

You may not be surprised that word-of-mouth is still an excellent way to grow your customer base, but it may surprise you how many people are willing to try your restaurant based on a stranger’s recommendation. Food Blogs and Food Bloggers – Who Needs Em? But, who’s reading blogs, you ask? More than ¾ of internet users !

Influencer 78

Influencer Marketing Social Media Food 78

Hot Schedules

NOVEMBER 20, 2019

Profit margins are slim, quality control becomes a concern, and app users typically don’t discern between the delivery service and the restaurant in the event of a bad experience. . Creating great experiences for guests and employees should be at the top of your restaurant’s priority list. Delivery is about speed. Labor is changing.

2019 103

2019 Hospitality Employee Relations Leadership 103

Hot Schedules

OCTOBER 6, 2019

Catering to Health-Conscious Customers. I n a competitive landscape, it’s essential that menus cater to health-conscious customers. How can you use this healthy-eating trend to your advantage, and attract the ever-growing number of more health-conscious customers? Menu Options. You can also include options for substitutions.

Catering 60

Catering Allergens White Paper Customer Experience 60

Hot Schedules

DECEMBER 6, 2019

Employees have better shifts and the guests experience the best-possible level of service. Restaurants that manage their prep planning are able to have the right products and labor available, so they can meet customer demand. They will be more efficient in their prep work, and better equipped to meet customer demand.

White Paper 109

White Paper Inventory Employee Relations Download 109

Hot Schedules

DECEMBER 19, 2019

They amass a huge amount of information about how customers behave. They amass a huge amount of information about how customers behave. Customer sentiment from review sites. As a result, they have more time to focus on delivering outstanding customer experiences. Drowning in Data? Integrated analytics can help.

White Paper 78

White Paper Download Allergens Kitchen Safety 78

Restaurant365

FEBRUARY 18, 2022

Every establishment’s goal is to deliver an outstanding customer experience. To create long-term, loyal customers they must deliver on customer expectation. This instant access gets managers out of the office and onto the floor, where they can better deliver an outstanding customer experience.

Technology 78

Technology Dietary Restrictions Back of House Front of House 78

TastyIgniter

DECEMBER 31, 2023

Unlock the potential of restaurant menu management with TastyIgniter's insightful blog, 'Menu Management Made Easy.' Delve into the world of restaurant menu software, exploring its vital role in addressing challenges like menu updates, allergen information, and pricing.

Menu 52

Menu Allergens Management Management 52

The Restaurant Group

JULY 10, 2019

By understanding more about current and potential customers, restaurants gain insight into the types of food and services that are in demand and highly valued by consumers. Restaurant owners and operators who take advantage of these characteristics have an opportunity to adjust their offerings to keep current customers and gain new ones.

Technology 68

Technology Allergens 2011 Customer Service 68

Hot Schedules

MARCH 26, 2019

See how improving your employee experience will boost the guest experience, too. It is impossible to deliver a genuinely warm and friendly guest experience if the employee is unhappy, unsatisfied, or checked out. As you may imagine, disengaged employees deliver mediocre or negative customer experiences.

Employee Relations 60

Employee Relations Front of House Allergens Back of House 60

PathSpot

AUGUST 1, 2023

By offering increased speed, accuracy, customization and cost saving, companies are now moving towards digital labeling in the food industry. Custom Designs Made Easy Digital labeling empowers users to configure custom label designs according to their specific requirements.

Food Safety 52

Food Safety Food Allergens Demo 52

Hot Schedules

JANUARY 14, 2020

Unfortunately, these also tend to be the busiest and so you run the risk of impact to the guest experience. Future recurring revenue is also less likely if customers are unhappy. The time and effort required to deliver exceptional customer service varies by table. The Evolution of Scheduling. Sales Per Labor Hour (SPLH).

Employee Relations 78

Employee Relations Download White Paper Allergens 78

Clover - Restaurants

APRIL 25, 2024

Read on to learn about how to create recipe card templates that maximize both employee efficiency and customer satisfaction. In fact, we’ll tell you why sharing your secret sauce can even be a key to customer loyalty. Leverage your recipe cards for marketing You know your dishes are good when customers start asking for the recipe.

Design 52

Design Loyalty Program Social Media Document 52

360Training

AUGUST 28, 2018

The day offers no time to rest for the owners, as they juggle multiple tasks from leading the human resources team to managing the finances, all while running a successful restaurant that attract customers on a daily basis. The post Top 5 Benefits of Restaurant LMS appeared first on | 360training.com Blog. Click To Tweet.

Training 60

Training Allergens Food Safety Hiring 60

QSR Automations

MAY 2, 2024

ConnectSmart® RecipesPlus is not just a recipe hosting software, it’s a tool designed to create a consistent dining experience for your guests. In addition, by streamlining employee training, retention numbers will increase and the time spent training goes down—all helping to create a better guest experience.

Book 52

Book Social Media Employee Relations Allergens 52

Apicbase

JANUARY 12, 2023

It consistently drives customer retention. To gain repeat customers, your interaction shouldn’t end once they’ve paid the bill. It opens the way to direct customer communication. Email is the best way to reach customers wherever they may be—without paying for advertising space. You could send customers: Welcome emails.

Email Marketing 52

Email Marketing Marketing Tip Distribution Social Media 52

Rocket Fuel

JANUARY 18, 2025

Now, more than ever, QSR chains are prioritizing the integration of technology to improve speed, accuracy and customer satisfaction. Digital ordering systems in particular play a key role in enhancing customer experience and operational efficiency.

2025 52

2025 Mobile Ordering Food Customer Service 52