Culinary Cues

JUNE 13, 2023

The plight of the worker has been immortalized in books, articles, blogs, social media posts, union contracts, songs, and movies for as long as those methods of communication have existed. So here is the point of this article: “Work is important to our physical, mental, and emotional wellbeing. Of course, I could go on and on.

Article 314

Article Social Media Blog Café 314

Culinary Cues

NOVEMBER 2, 2024

You are part of a team with a common mission that involves communicating through food. PLAN BETTER – TRAIN HARDER Harvest America Ventures, LLC Restaurant Consulting www.harvestamericacues.com BLOG (Over 900 articles about the business and people of food)

Coaching 320

Coaching Take-out Food Order Inventory 320

Culinary Cues

JUNE 29, 2024

This means a lot and will help to bring them back time and again. [] REGULAR COMMUNICATION FROM THE CHEF & OWNER: The dining experience includes the bookends of enticement and follow up. Great food and service are the price of admission – context is the icing on the cake.

Dine-in 300

Dine-in Customer Experience Back of House Customer Service 300

7 Shifts

FEBRUARY 10, 2023

Mine happened when I realized social media wasn’t about meeting new people — it was about communicating in a brand new way. I remember reading an article on RestaurantOwner.com that said just because a restaurant is busy doesn’t mean it’s profitable. Ovation lets our customers communicate with us. Before my “Oh S**t!”

Social Media 370

Social Media Email Marketing Technology 2007 370

Modern Restaurant Management

DECEMBER 29, 2021

Savvy entrepreneurs understand that PR practitioners specialize in communication and have strong relationships with journalists and news outlets by continuously providing valuable content and sources for various news cycles. However, you need to provide thought leadership quotes and articles to get into mainstream media.

Communication 221

Communication Leadership Article 2022 221

Culinary Cues

MAY 21, 2023

Like most living things, the desire to connect, communicate, and follow others has been apparent since the beginning of time. So, I thought from what I know, and what I have experienced, I would take a hard look at the good, the bad, and the ugly (the theme song from the movie is playing in my head).

Technology 342

Technology Social Media Back of House Front of House 342

7 Shifts

SEPTEMBER 16, 2021

It makes total sense if you're reading this article and thinking to yourself, “how can I manage all of these requirements and still get some sleep at night?”. Improving employee communication is essential in any restaurant — not just among team members, but also with managers and the owner(s) of a restaurant business. Manager Log Book.

Management 370

Management Management Document Hiring 370

Future Food

OCTOBER 5, 2021

Another significant shift we are seeing is the import role that communications are playing in the delivery of modern hospitality. Well executed signage, communications and information provision leads to greater customer confidence, in turn leading to amplified spend per head and increased repeat visitation. edition/the-local/.

Food 144

Food Café Customer Service Hospitality 144

7 Shifts

FEBRUARY 4, 2021

In this article, we’ll take a look at how Tayler Book, co-founder of Beechwood Doughnuts, evolved her restaurant digitally and physically to get where they are today—making thousands of doughnuts a week for the Niagara region. Communicating the new schedules was another logistical nightmare. was a pain.

Operations 370

Operations Book Small Business Communication 370

7 Shifts

MARCH 26, 2020

7shifts is sharing insights about communication, sales, and staffing for restaurateurs to understand both the global and regional impact of COVID-19. I suggest that restaurants continue to use the communication tools in 7shifts—its a good way to get messages out quickly and alert staff of changes as things adapt.

Communication 367

Communication Delivery Government Management 367

Culinary Cues

JANUARY 3, 2023

When we care about people, when their experience is important to us, when we communicate the very best of what hospitality means then the whole feel of the business falls in line. Over 800 articles about the business and people of food). Happy, welcomed employees produce happy food. _Danny Meyer. PLAN BETTER – TRAIN HARDER.

Hospitality 383

Hospitality Customer Experience Customer Service Small Business 383

Modern Restaurant Management

APRIL 11, 2022

Our previous articles in MRM have centered on medical plan strategies for restaurants, how to build plans that are attractive to the workforce and manage those inherent costs. This article focuses on current trends in the time-away space and employee wellbeing. Time-Away Benefits.

Communication 191

Communication Restaurant Law Uniforms Customer Experience 191

Perfect Daily Grind

APRIL 30, 2023

You may also like our article on whether coffee roasters should add robusta to blends if arabica prices increase again. Scott adds that it can be difficult to effectively communicate these price increases for both wholesale clients and end consumers. “We Communication is key,” he says. “In Enjoyed this?

Pricing 162

Pricing Food Supply Communication Article 162

Culinary Cues

JANUARY 11, 2022

Successful restaurateurs are ones who understand the power of people marketing, of keeping the name of the restaurant in the public eye and communicating effectively with existing and potential customers. Those who do not understand marketing are playing a guessing game.

Customer Experience 375

Customer Experience Café Hospitality Customer Service 375

7 Shifts

DECEMBER 11, 2019

A lack of trust and communication between both parties worsens this cycle, with franchisees of worldwide restaurants like McDonald’s, Dominos, and Subway having very public disputes with their franchisors. A lack of communication can take a serious toll on franchise owners, particularly in the realm of finances.

Franchise 435

Franchise Franchising Email Marketing Communication 435

Thrive POS

APRIL 26, 2023

In this article, we'll explore the advantages of integrating online ordering with POS for pizza delivery, with a focus on how Thrive POS can help businesses optimize their operations and provide exceptional service to their customers. This helps to provide a more seamless and efficient delivery experience for customers.

Online Ordering 139

Online Ordering POS Delivery Ordering 139

Culinary Cues

SEPTEMBER 14, 2023

What are the signs of cooks and chefs feeling the mental and emotional pressure of the job: COMMUNICATION GAP: Once vocal, thought provoking, opinionated individuals who simply shut down and shy away from conversations or debate may very well be filled with angst, self-doubt, confusion, and anxiety.

Employee Relations 390

Employee Relations Training Fine Dining Take-out 390

Perfect Daily Grind

MARCH 21, 2023

You may also like our article on whether direct trade is an effective model in specialty coffee. However, price isn’t everything – direct trade also often means more open communication between producers and roasters, as well as more transparency with consumers. Want to read more articles like this?

Pricing 176

Pricing Supplies Sustainability Communication 176

Culinary Cues

DECEMBER 5, 2023

Sous chefs are trainers, schedulers, production managers, quality control geeks, motivators, timing engineers, communicators, organizers, and roundsmen able to fill in any position where they might be needed. Wax on, wax off. [] The sous chef is the second in command – the person who is the lead operations manager.

Kitchen Safety 374

Kitchen Safety Food Safety Back of House Front of House 374

7 Shifts

APRIL 30, 2021

In the restaurant business, communication is at the core of success (7shifts Team Communication App can help with that). Legal and other matters referred to in this article are based on 7shifts' interpretation of laws existing at the time and should not be relied on in place of professional legal advice.

Restaurant Law 370

Restaurant Law White Paper Cash Management Small Business 370

Culinary Cues

SEPTEMBER 27, 2023

TEAM ENVIRONMENT Depending on others and they on you, picking up the slack when others falter, communicating with those who share a mission, working off each other like musicians in a band, and winning or losing as a unit makes for a truly dynamic environment like professional sport teams. INSTANT FEEDBACK Same with feedback as a “pro”.

Employee Relations 393

Employee Relations Training Fine Dining Communication 393

Sling

APRIL 5, 2021

In this article, the experts at Sling share 12 tips to help you keep your employees motivated, engaged, and productive. Try something like, “Great job on that article, James. 18) Streamline Communication. Communication is one of the fundamental building blocks of both an effective team and an effective business.

Employee Relations 185

Employee Relations Small Business Communication Tip Distribution 185

Social Hospitality

AUGUST 13, 2020

Good customer communication is another vital pillar of long-term success in this industry. You should communicate and interact with your audience, guests, and visitors on a regular basis. It’s critical to have an amazing customer service team and also to integrate leading communication technology like VoIP.

Customer Service 436

Customer Service Innovation Hospitality Hotels 436

Perfect Daily Grind

JUNE 5, 2023

You may also like our article on whether coffee tastes different as you get older. This is so that roasters can communicate to consumers how a particular coffee tastes. He adds that producers need to be more included when it comes to identifying and communicating the tasting notes of a specific coffee. What are tasting notes?

Reference 150

Reference Communication Customer Experience Article 150

7 Shifts

DECEMBER 15, 2021

In this article, we'll explain what shift swapping is, outline its pros and cons, and walk through the steps you should take to maintain a fair and effective protocol for shift swapping. Poor Communication. Communicating Shift Swap Changes With All Employees. You can learn more about the process in this article.

Restaurant Law 370

Restaurant Law Mobile Ordering Technology Management 370

Goliath Consulting

JUNE 15, 2021

A lack of communication is possibly the most overlooked problem affecting the supply chain. Even though the ability of supply chain actors to interact has vastly improved as technology has progressed, the sector continues to face numerous issues due to lack of communication due to the fragmentation of the food system and the supply chain (4).

Supplies 165

Supplies Food Supply Front of House Fast Casual 165

7 Shifts

NOVEMBER 17, 2020

How to communicate with staff after performance reviews. Bonus : Don't miss our downloadable employee evaluation form template at the end of this article! If you evaluate all of your staff at the same time, publish an announcement in your team communication tool to let employees know that it's a performance review season.

Point of Sale 370

Point of Sale Download Communication Reference 370

Sling

AUGUST 16, 2024

In this article, we discuss some of the best things you can do to get the most out of your timesheet software. Sling, for example, includes advanced employee scheduling , labor cost optimization , robust communication features, and task management in addition to its built-in time clock and work hour tracking tools.

Employee Relations 78

Employee Relations Training Article Management 78

Modern Restaurant Management

APRIL 11, 2022

A recent article in The New York Times cited a 5.7-percent Communicate Better. Facing multiple headwinds, restaurant owners and management must employ the most effective tool available: effective communication. In chaotic times, clear and consistent communication can make all the difference. Getting creative helps, too.

Cash Management 203

Cash Management Healthcare Social Media Communication 203

Modern Restaurant Management

JULY 5, 2023

This article explores how QSRs can harness the power of technology to enhance operations, deliver more engaging experiences, reduce costs and increase profitability. On top of the foundation are advanced methods to gather data, such as loyalty programs, new communication channels and customer relationship management.

Hospitality 179

Hospitality Customer Experience Loyalty Program Customer Service 179

Social Hospitality

AUGUST 11, 2023

For example, video content might be more applicable to your restaurant than long-form blog articles. One way to directly communicate that info to search engines is by implementing schema markup. Brainstorm other creative and engaging content that fits your restaurant’s appeal.

SEO 195

SEO Social Media Reservations Online Ordering 195

7 Shifts

SEPTEMBER 25, 2019

Yes, the back of house (BOH) is where food is prepped, cooked, and plated, but it’s also where chaos can quickly ensue if roles, responsibilities, and tasks aren’t communicated well. Communicate Clear Expectations and Accountability Creating a positive work atmosphere isn’t all fun and games.

Back of House 276

Back of House Management Management BOH 276

7 Shifts

MARCH 27, 2020

Read through our article on how to pivot your restaurant to takeout & delivery to see if leveraging these revenue channels is an option for your business. How to communicate your COVID-19 restaurant closure. Then share general updates with staff through your team communication tool. Here’s how to do that thoroughly.to

Social Media 312

Social Media Restaurant Law Employee Relations Communication 312

Modern Restaurant Management

JULY 19, 2023

This article takes a closer look at some of the risks associated with franchising in a virtual world and what businesses should be doing to prepare. Finally, because some metaverse users will be minors, there is an imperative need to prevent abuse in user-to-user communications on brand property.

Franchise 167

Franchise Franchising Restaurant Law Customer Service 167

Perfect Daily Grind

AUGUST 14, 2022

You may also like our article on what “direct trade” really means. In theory, direct trade also promotes clearer lines of communication between buyer and producer to shorten the distance between the two. It’s about clear communication, not just selling or buying products,” he adds. Read on to find out what they had to say.

Certification 126

Certification Sustainability Agriculture Communication 126

Future Food

SEPTEMBER 22, 2020

Understanding why customers value the unique points of difference and how you communicate those PODs is what separates you from competitors in the mind of the customer. The above example illustrates that staying close to your customer segments and genuinely listening to their needs and wants is part of a successful communication strategy.

Point of Sale 141

Point of Sale Social Media Customer Service Consumer Goods 141

Modern Restaurant Management

FEBRUARY 9, 2021

This article includes some simple digital marketing strategies that restaurants can quickly implement ahead of the Valentine’s Day holiday. CRM allows restaurateurs to ensure their business stays top-of-mind with existing customers and should be a focus area in any digital marketing plan.

Marketing 221

Marketing Email Marketing Website Management Social Media 221