7 Shifts

NOVEMBER 17, 2020

How to communicate with staff after performance reviews. Bonus : Don't miss our downloadable employee evaluation form template at the end of this article! If you evaluate all of your staff at the same time, publish an announcement in your team communication tool to let employees know that it's a performance review season.

Point of Sale 370

Point of Sale Download Communication Reference 370

7 Shifts

MARCH 26, 2020

7shifts is sharing insights about communication, sales, and staffing for restaurateurs to understand both the global and regional impact of COVID-19. I suggest that restaurants continue to use the communication tools in 7shifts—its a good way to get messages out quickly and alert staff of changes as things adapt.

Communication 367

Communication Delivery Government Management 367

Culinary Cues

JUNE 13, 2023

The plight of the worker has been immortalized in books, articles, blogs, social media posts, union contracts, songs, and movies for as long as those methods of communication have existed. So here is the point of this article: “Work is important to our physical, mental, and emotional wellbeing. Of course, I could go on and on.

Article 321

Article Social Media Blog Café 321

7 Shifts

APRIL 30, 2021

In the restaurant business, communication is at the core of success (7shifts Team Communication App can help with that). Legal and other matters referred to in this article are based on 7shifts' interpretation of laws existing at the time and should not be relied on in place of professional legal advice.

Restaurant Law 370

Restaurant Law White Paper Cash Management Small Business 370

Culinary Cues

JANUARY 3, 2023

When we care about people, when their experience is important to us, when we communicate the very best of what hospitality means then the whole feel of the business falls in line. Over 800 articles about the business and people of food). Happy, welcomed employees produce happy food. _Danny Meyer. PLAN BETTER – TRAIN HARDER.

Hospitality 388

Hospitality Customer Experience Customer Service Small Business 388

Culinary Cues

FEBRUARY 1, 2021

We are communicators, ambassadors, and speakers of the universal language of food. The preparation and sharing of food brings all of our senses into alignment and points us to the question: “what am I capable of creating and how can I communicate what I am feeling with others through food?” Chef Lidia Bastianich.

Small Business 373

Small Business Front of House Customer Service Communication 373

7 Shifts

MARCH 27, 2020

Read through our article on how to pivot your restaurant to takeout & delivery to see if leveraging these revenue channels is an option for your business. How to communicate your COVID-19 restaurant closure. Then share general updates with staff through your team communication tool. Here’s how to do that thoroughly.to

Social Media 312

Social Media Restaurant Law Employee Relations Communication 312

7 Shifts

SEPTEMBER 25, 2019

Yes, the back of house (BOH) is where food is prepped, cooked, and plated, but it’s also where chaos can quickly ensue if roles, responsibilities, and tasks aren’t communicated well. Communicate Clear Expectations and Accountability Creating a positive work atmosphere isn’t all fun and games.

Back of House 276

Back of House Management Management BOH 276

Culinary Cues

MAY 21, 2023

Like most living things, the desire to connect, communicate, and follow others has been apparent since the beginning of time. So, I thought from what I know, and what I have experienced, I would take a hard look at the good, the bad, and the ugly (the theme song from the movie is playing in my head).

Technology 349

Technology Social Media Back of House Front of House 349

Sling

AUGUST 9, 2023

March 2023 13 Expert Tips for Effective Employee Communication March 2023 11 Types of Job Shifts Managers Should Know March 2023 What Is Incentive Pay and How Does it Work? A Guide For Managers June 2020 How Do I Manage Millenials? June 2020 Front Of House (FOH) Vs. Back Of House (BOH): What’s The Difference?

Article 78

Article 2023 2022 2021 78

7 Shifts

NOVEMBER 15, 2024

In this article: What strategies do you use to motivate and engage your restaurant employees? How do you communicate restaurant policies and changes to your employees effectively? How do you maintain smooth communication between FOH and BOH staff? Becoming a restaurant manager entails leadership and communication skills.

Leadership 195

Leadership Management Management Operations 195

Culinary Cues

NOVEMBER 22, 2024

PLAN BETTER – TRAIN HARDER Harvest America Ventures, LLC Restaurant Consulting www.harvestamericacues.com BLOG (Over 900 articles about the business and people of food) CAFÉ Talks Podcast [link] More than 90 interviews with the most influential people in food These are my memories of cooking for the soul.

Food 341

Food Front of House Point of Sale Back of House 341

Culinary Cues

SEPTEMBER 14, 2023

What are the signs of cooks and chefs feeling the mental and emotional pressure of the job: COMMUNICATION GAP: Once vocal, thought provoking, opinionated individuals who simply shut down and shy away from conversations or debate may very well be filled with angst, self-doubt, confusion, and anxiety.

Employee Relations 396

Employee Relations Training Fine Dining Take-out 396

Culinary Cues

JUNE 29, 2024

This means a lot and will help to bring them back time and again. [] REGULAR COMMUNICATION FROM THE CHEF & OWNER: The dining experience includes the bookends of enticement and follow up. Great food and service are the price of admission – context is the icing on the cake.

Dine-in 304

Dine-in Customer Experience Back of House Customer Service 304

Culinary Cues

MAY 13, 2023

This requires a complex organization of independent operations that are still required to communicate, share, and fall in line with the mission of the property. Each of those “departments” will require some level of unique kitchen management (sous chef) and specialists to support the uniqueness of function.

Hotels 440

Hotels Point of Sale Cash Management Training 440

Culinary Cues

NOVEMBER 25, 2024

The second family is a breath of fresh air when we could easily feel left out. [] WE SPEAK THE UNIVERSAL LANGUAGE: Finally, I am grateful for food as a communication vehicle. Happy Thanksgiving. What are you thankful for?

Food Supply 329

Food Supply Uniforms Café Take-out 329

7 Shifts

JANUARY 11, 2021

We’ve also included resources from the City of New York for information and assistance, as well as some articles from 7shifts that we believe will be useful. Communication with your guests is crucial to keep you top of mind the next time they want to order in or go out for a meal.

Guest Recovery 358

Guest Recovery Online Ordering Outdoor Front of House 358

Culinary Cues

DECEMBER 5, 2023

Sous chefs are trainers, schedulers, production managers, quality control geeks, motivators, timing engineers, communicators, organizers, and roundsmen able to fill in any position where they might be needed. Wax on, wax off. [] The sous chef is the second in command – the person who is the lead operations manager.

Kitchen Safety 380

Kitchen Safety Food Safety Back of House Front of House 380

7 Shifts

DECEMBER 15, 2021

In this article, we'll explain what shift swapping is, outline its pros and cons, and walk through the steps you should take to maintain a fair and effective protocol for shift swapping. Poor Communication. Communicating Shift Swap Changes With All Employees. You can learn more about the process in this article.

Restaurant Law 370

Restaurant Law Mobile Ordering Technology Management 370

Sling

JULY 6, 2023

The right employee communication app can mean the difference between a streamlined, straightforward workflow and a chaotic, confusing workflow, especially in the restaurant industry. In this article, we discuss the top employee communication apps so you can find a solution that works well for your entire team.

Communication 78

Communication 2023 Document Sourcing 78

Modern Restaurant Management

NOVEMBER 5, 2024

In this article, I’ll share those tips so you can hire people who will excel in the role and not only fill it. Assessing Communication Skills Clear, consistent communication keeps restaurants running smoothly, whether giving instructions to the kitchen staff or addressing a customer’s concerns.

Hiring 167

Hiring Leadership Customer Service Customer Experience 167

Sling

APRIL 5, 2021

In this article, the experts at Sling share 12 tips to help you keep your employees motivated, engaged, and productive. Try something like, “Great job on that article, James. 18) Streamline Communication. Communication is one of the fundamental building blocks of both an effective team and an effective business.

Employee Relations 185

Employee Relations Small Business Communication Tip Distribution 185

Social Hospitality

FEBRUARY 25, 2021

They’re also a means of quick communication between restaurants and customers. Before 2020, restaurants used social media to build their brands and followings. But with all the industry uncertainty over the past year, social media channels took on an added importance.

2021 434

2021 Social Media Mobile Ordering Online Ordering 434

Modern Restaurant Management

FEBRUARY 9, 2021

This article includes some simple digital marketing strategies that restaurants can quickly implement ahead of the Valentine’s Day holiday. CRM allows restaurateurs to ensure their business stays top-of-mind with existing customers and should be a focus area in any digital marketing plan.

Marketing 221

Marketing Email Marketing Website Management Social Media 221

Modern Restaurant Management

APRIL 11, 2022

Our previous articles in MRM have centered on medical plan strategies for restaurants, how to build plans that are attractive to the workforce and manage those inherent costs. This article focuses on current trends in the time-away space and employee wellbeing. Time-Away Benefits.

Communication 191

Communication Restaurant Law Uniforms Customer Experience 191

Modern Restaurant Management

JUNE 25, 2020

Communicate Return Criteria. After a plan is approved, communicate directly and often with employees about the primary information relating to their return. As your restaurant eyes an official reopening date, we hope the strategies we’ve covered in this article inspire new ways to promote a culture of safety in your workplace.

Employee Relations 218

Employee Relations Customer Experience Communication Training 218

Modern Restaurant Management

DECEMBER 29, 2021

Savvy entrepreneurs understand that PR practitioners specialize in communication and have strong relationships with journalists and news outlets by continuously providing valuable content and sources for various news cycles. However, you need to provide thought leadership quotes and articles to get into mainstream media.

Communication 221

Communication Leadership Article 2022 221

Social Hospitality

SEPTEMBER 27, 2023

This allows you to communicate your brand values more effectively. The Many Benefits of Brand Photography The creative aspects of photography such as color, lighting, and other such elements can be used to give your brand a stronger identity. As a result, you might see increased site traffic and other forms of customer engagement.

Social Media 436

Social Media Email Marketing Uniforms Sourcing 436

Culinary Cues

SEPTEMBER 27, 2023

TEAM ENVIRONMENT Depending on others and they on you, picking up the slack when others falter, communicating with those who share a mission, working off each other like musicians in a band, and winning or losing as a unit makes for a truly dynamic environment like professional sport teams. INSTANT FEEDBACK Same with feedback as a “pro”.

Employee Relations 399

Employee Relations Fine Dining Training Communication 399

Culinary Cues

APRIL 18, 2023

Find them, appreciate them, communicate with them, celebrate them, and make them part of your successful formula. We can’t afford to “wait and see” anymore. [] PARTNER WITH YOUR VENDORS: The ingredients you use are key to successful plates leaving the kitchen. Plan better – train harder, takes on new meaning.

Food Truck 330

Food Truck Back of House Education Training 330

Culinary Cues

MAY 27, 2023

Encourage your staff to share the number with key family members and if there is a legitimate “emergency” this is the lifeline, in a semi-private setting where they can communicate. “I The solution is low-tech: Have a dedicated emergency landline installed in the chef’s office for this purpose.

Technology 361

Technology Front of House Social Media Back of House 361

Modern Restaurant Management

APRIL 11, 2022

A recent article in The New York Times cited a 5.7-percent Communicate Better. Facing multiple headwinds, restaurant owners and management must employ the most effective tool available: effective communication. In chaotic times, clear and consistent communication can make all the difference. Getting creative helps, too.

Healthcare 203

Healthcare Cash Management Social Media Communication 203

Future Food

OCTOBER 5, 2021

Another significant shift we are seeing is the import role that communications are playing in the delivery of modern hospitality. Well executed signage, communications and information provision leads to greater customer confidence, in turn leading to amplified spend per head and increased repeat visitation. edition/the-local/.

Food 144

Food Café Customer Service Communication 144

Social Hospitality

OCTOBER 28, 2020

To do this, more hospitality brands use unifying communication platforms. Simply put, create an overarching communication strategy that focuses on feedback throughout the customer journey. In a manner of speaking, your customers are your best influencers when communicating your brand message. Keep all those touchpoints in check.

Hospitality 237

Hospitality Hotels Customer Service Customer Experience 237

7 Shifts

SEPTEMBER 2, 2021

In this article, you'll learn which employees need to adhere to time clock rules, which rules apply to your restaurant, and how to use software to save $500 each week on payroll errors and time theft. Communication. See why 500,000+ restaurant pros choose 7shifts for scheduling and time clocking. Try 7shifts for Free.

Restaurant Law 370

Restaurant Law Hiring Communication Management 370

Modern Restaurant Management

JUNE 15, 2021

Don’t Confuse Customer Communications with Customer Loyalty. Loyalty is prized, but it’s not the same as effective communication. The good news is that by using any number of these technologies and collecting the numerous points of data, you should be able to create better, more effective means of communication.

Technology 203

Technology Loyalty Program Front of House Online Ordering 203

Goliath Consulting

JUNE 15, 2021

A lack of communication is possibly the most overlooked problem affecting the supply chain. Even though the ability of supply chain actors to interact has vastly improved as technology has progressed, the sector continues to face numerous issues due to lack of communication due to the fragmentation of the food system and the supply chain (4).

Supplies 165

Supplies Food Supply Front of House Fast Casual 165