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2024 Emergency Planning for Restaurants

Modern Restaurant Management

Ahead of 2024, we will share the all-too-common disasters that can strike restaurants from fires to civil unrest to water damage with pragmatic and proactive tips that can help curb the repercussions. Additionally, they can train employees on proper cleaning, frequency intervals and safety procedures. This article is not a template.

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Tips From an Architect on Opening a New Franchise Restaurant

Modern Restaurant Management

It’s no wonder that restaurant franchising is so popular — franchisees buy into a proven business model with built-in branding, training and production methods, and (hopefully) a solid customer base. They can also offer small tips and tricks they found through the process that could save you time, money and stress.

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5 Essential Restaurant Customer Retention Strategies Every Operator Needs In 2025

ChowNow

In this article, youre going to learn five restaurant customer retention strategies that will not only keep your current regulars happy but will also help you grow your repeat customer base. Wealth Distribution: 80% of wealth is often held by 20% of the population. Sales: 80% of sales typically come from 20% of clients.

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Restaurant Loyalty Program Ideas: How to Start

7 Shifts

The software processes and tracks customer orders then distribute the rewards when a qualifying purchase is made. A good tip is to design a rewards system based on the results you want to get. Train your employees Training your staff to use your loyalty program should be your first priority.

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Make On-Call Scheduling for Restaurants Better for Your Team

7 Shifts

Rotations might result from employee availability, evenly distributing less- or more-desirable shifts among the team, or opportunities to cross-train staff. Should the restaurant not be busy, these employees would be cut to ensure tipped employees' shifts are worth working and the restaurant operates more efficiently.

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The barista-to-roaster career step may not be as logical as it seems

Perfect Daily Grind

You may also like our article on career progression for specialty coffee baristas. Naturally, this can help them progress into other areas, such as roasting, product distribution, and quality control. This can be done in a number of ways, including training and creating personal development plans.

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Upcoming Compliance Labor Laws in Chicago

7 Shifts

Disclaimer: The information contained in this article is general in nature and businesses should consider whether the information is appropriate to their needs. Totally understandable–here are a few tips for navigating these new waters of Chicago restaurant labor law compliance.