Audits Compost Supplies 
Modern Restaurant Management
FEBRUARY 29, 2024
It’s wise to invest in fully featured software options, which offer audit management and compliance tracking capabilities to maximize the safety of your food, guests, and business. Increase quality and safety across the supply chain. Manage labor shortages. Improve the customer experience.
Modern Restaurant Management
APRIL 11, 2024
The year 2024 promises a journey of adaptation and fierce competition for the restaurant industry as it manages stronger-than-expected economic data and slowing inflation while dealing with the headwinds of short labor supply, more demanding customers and an uncertain political environment.
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Modern Restaurant Management
OCTOBER 24, 2024
B Corp Certification, a credential bestowed by the non-profit organization B Labs, is a way for businesses to address those concerns and more as they undertake an in-depth auditing process, and come out with a seal of authenticity around their sustainability and social responsibility claims and a branding kit to help promote it.
Lavu
FEBRUARY 2, 2024
Proper food waste management is crucial in this regard, involving practical tips such as conducting a waste audit to identify areas where waste can be minimized. This ensures you have the necessary information to replenish fresh produce and food supply promptly, optimizing its usage and minimizing waste. billion tons wasted annually.
Perfect Daily Grind
AUGUST 21, 2022
There are a number of sustainability issues across the entire coffee supply chain , but none have quite received the same level of attention as single-use cups. As more and more countries implement bans on single-use cups and plastics , we’ve seen the number of biodegradable, compostable, and recyclable alternatives increase.
Modern Restaurant Management
MARCH 9, 2021
This way, you can go back and work on the supply and demand metrics. You can also consult your employees and customers when doing the waste audit. These wastes can also be transported to landfills to make compost manure and enrich the soil. Organic food waste can be recycled for use as renewable energy sources.
The Restaurant Times
JANUARY 14, 2022
Among all the countries, the US generates the highest volume of food waste at almost 40 million tons representing 30% of the country’s total food supply. Serve takeaways in compostable food containers and packaging. billion tons of food is wasted across the globe every year, which represents nearly 1/3rd of global food consumption.
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