Audits Definition Franchising 
Modern Restaurant Management
MARCH 20, 2020
Following suspicious email links and attachments, for example, falls precisely into that definition. Furthermore, Franchise Direct, as of 2018, determined that there were nearly 275,000 franchised restaurants in the United States. That came back to bite franchisees at Panera Bread just a few years ago.
Modern Restaurant Management
OCTOBER 19, 2022
So, if your restaurant isn’t optimized for local search, you’re definitely missing out on potential customers – many of which are searching while already on the go. Moz is a free tool that takes an overall audit of your internet listings and gives you a score to help gauge where your brand stands. Are you a franchise?
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Modern Restaurant Management
JUNE 26, 2024
High-definition digital menu displays are a must, allowing you to showcase mouth-watering images of your offerings and update content in real time. Customers definitely don't want to see long lines and excessive wait times in the drive-thru lane. Guests also want to be engaged and well-informed throughout the ordering process.
Modern Restaurant Management
MARCH 11, 2020
US Foods Holding Corp.entered into a definitive agreement to acquire Smart Foodservice Warehouse Stores from funds managed by affiliates of Apollo Global Management, Inc. GFCO is the only gluten-free certification that holds companies and products accountable through audits, random product testing and process surveillance.
Modern Restaurant Management
AUGUST 19, 2020
With the acquisition of Johnny Rockets, FAT Brands will have more than 700 franchised and company owned restaurants around the globe with annual system-wide sales exceeding $700 million. The organization owns the Roy Rogers brand, as well as Marriott and Hilton franchises in Maryland, Pennsylvania, and Georgia. Communication platform.
Apicbase
FEBRUARY 8, 2024
First, let’s look at the definition of restaurant operations management. The system enhances control, facilitating regular audits, error detection, and process improvements. Additionally, ensuring franchise partners adhered to guidelines proved challenging with incomplete spreadsheets and no central knowledge base.
Apicbase
FEBRUARY 8, 2024
The three examples below show how improving a restaurant’s operational management processes can lead to a range of positive outcomes, from helping a chain grow sustainably to maintaining consistency across sites to providing a stable platform to oversee and encourage the growth of a franchise operation.
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