Modern Restaurant Management
JULY 26, 2022
As inflation hammers restaurants, here are four ways to audit the true cost of HR. As costs rise and pressures pile up, the time is now to perform a complete audit of the true costs of human resources operations. We’ve included some straightforward steps below to guide in accurately auditing HR costs.
Modern Restaurant Management
SEPTEMBER 15, 2021
Restaurants have traditionally relied on annual, biannual, or quarterly audits, where an inspector visits the facility and conducts an in-person assessment of health and safety protocols. Here’s some key information to know about remote audits: Remote Audits are Thorough and Comprehensive.
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Modern Restaurant Management
FEBRUARY 4, 2025
I-9 Audits (Notice of Inspection – NOI) Employers receive a formal notice requesting I-9 forms and employment records. Conduct Regular I-9 Audits Every employee must have a properly completed Form I-9 on file. Conduct internal I-9 audits at least once a year to catch and correct errors. Not sure where to start?
Modern Restaurant Management
MAY 2, 2023
An audit can also be a powerful tool that can help you improve the financial health and profitabilit y of your restaurant. How to Conduct a Successful Restaurant Audit First, take stock of the following areas of your restaurant business: Cleaning and Sanitation It’s difficult to overstate the importance of sanitation for restaurants.
Modern Restaurant Management
AUGUST 10, 2020
Although the IRS and state taxing authorities have initially slowed their pace of audit activity to protect the health and safety of their own employees during these turbulent times, this is only temporary. Consequently, restaurants can expect more aggressive payroll and sales tax enforcement in the near future. What If You Get Contacted.
Modern Restaurant Management
JANUARY 27, 2022
Audit differently. Now, food businesses – including ghost kitchens – are creating a culture of collaboration and development by changing their audit processes. Train employees on food safety protocols, as well as additional COVID cleaning and safety practices. COVID changed that. Utilize digital tools.
Modern Restaurant Management
MARCH 6, 2023
By modernizing employee task management, quick service restaurants (QSRs) can streamline routine health and safety audits. Ensure Routine Health and Safety Audits Run Smoothly Outdated processes, like pen and paper audits, can make health and safety checks a tiresome, time-consuming task with room for human error.
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