EATER

DECEMBER 6, 2022

And the year’s most thrillingly personal trend sees chefs embracing a subversive interest in what would once have been called “ fusion ” cooking: At Eater’s Best New Restaurants of the year, bucatini tossed in tom yum sauce and pizza topped with vibrant green chutney aren’t gimmicks — they’re game-changers. Hillary Dixler Canavan.

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SpotOn

DECEMBER 30, 2024

But not entirely because of inflation, labor shortages, and high food costs. Gross profit margin subtracts only the Cost of Goods Sold (COGS) to determine the profitability of your food and beverages, while net profit margin subtracts all your costs to determine the profitability of your entire operation. We all know it.

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Operations Loyalty Program Online Ordering Fast Casual 52

Izettle

AUGUST 5, 2019

iZettle offers POS systems specifically developed for the food and drink industry. On what makes their brewery different: – Johnny: We’re homebrewers who have got into this industry for the joy of beer and nothing more! Fun, inventive and bold: that’s how Johnny, Steven and Adele of Vault City describe their approach to brewing.

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Point of Sale Brewery Bar Back of House 75

Restaurant Clicks

APRIL 8, 2021

Time to sit back with a drink and relax. Steps away from the Liberty Bell and Independence National Historical Park, drinkers at IBG can choose between nine drafts, twenty-three bottles/cans, various wines, and house-made cocktails. This popular wine garden is BACK for 2021! I think “hot, hot, hot!” Frankford Hall. Willkommen!

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Reservations Outdoor Brewery Online Ordering 142

Restaurant Clicks

DECEMBER 1, 2021

They offer a range of beers brewed in-house and have the vibes of a traditional brewery bar. SingleCut brewery prides itself on innovative brews that are unique and don’t mimic other breweries. SingleCut brewery prides itself on innovative brews that are unique and don’t mimic other breweries. Sweet Afton.

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Bar Brewery Online Ordering Food Order 120

Restaurant Clicks

OCTOBER 15, 2021

Austin is a young and vibrant city that prides itself on a culture that thinks outside the box, so you can bet that their food scene is equally fun and inventive. One food that young and old Austinites both treasure is pizza. One food that young and old Austinites both treasure is pizza. Multiple Locations Visit Website.

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Online Ordering Brewery Back of House Food Order 145

KaTom

JUNE 4, 2020

From a Food & Wine love letter to a 2010 visit from the Travel Channel’s “Man vs. Food” , the Scruffy City is finally getting some respect in the food world. Food” , the Scruffy City is finally getting some respect in the food world. American Food. Best Takeout in Knoxville.

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Food Truck Back of House Front of House Social Media 122

SpotOn

SEPTEMBER 30, 2024

There's room for fast food chains, fine dining restaurants, and casual dining restaurants, steakhouses, falafel spots, taco trucks. Amid the casual atmosphere, there's usually a preference for high-quality food, fresh ingredients, and craft alcoholic beverages. The restaurant industry is a big tent.

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Fast Casual Food Truck Fine Dining Brewery 52

A Wine Story

JULY 30, 2021

Stephen and Gloria didn’t let this set-back get them down for long though, and as the vineyard grew, so did their vision for how to provide the best wine experience possible. Upon arriving in the Umpqua Valley of Oregon, Stephen carefully mapped out 40 acres of vineyards to be planted. Umpqua Valley Oregon: Cooper Ridge Vineyard.

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Vineyard Back of House Food Truck Brewery 78

Modern Restaurant Management

AUGUST 5, 2020

“Now, more than ever, restaurateurs need an effective and affordable way to promote their restaurants to new and existing customers so they can bring them back again and again. TouchBistro Acquires TableUp. TouchBistro acquired Boston-based TableUp, a provider of loyalty and marketing solutions for the restaurant industry.

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Food Safety Mobile Ordering Online Ordering Kitchen Safety 527

Izettle

AUGUST 5, 2019

iZettle offers POS systems specifically developed for the food and drink industry. On what makes their brewery different: – Johnny: We’re homebrewers who have got into this industry for the joy of beer and nothing more! Fun, inventive and bold: that’s how Johnny, Steven and Adele of Vault City describe their approach to brewing.

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Point of Sale Brewery Back of House Food Truck 40

Restaurant Clicks

SEPTEMBER 30, 2021

Cole’s Chop House. View this post on Instagram A post shared by Cole’s Chop House (@coleschophouse). First on our list is Cole’s Chop House which is hands down one of the best places to eat in Napa, California. Napa, California, is graced with some of the most incredible restaurants in the nation. Let’s dive in!

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Fine Dining Reservations Website Management Back of House 108

Lavu

MARCH 11, 2020

The restaurant industry has been evolving consistently over the years. From the introduction of point of sale (POS) systems to accounting systems, technology is changing the ways restaurants operate today. Some of the practices that used to be acceptable a few years ago are no longer the norm. . You may also be unsure where to start.

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Management Management Cash Management Mobile Ordering 78

Apicbase

MARCH 31, 2023

Aspiring franchisees will find different types of locations for all settings: food stalls and mobile food trucks for areas with high foot traffic, and mini counters and larger bars for train stations, supermarkets, and petrol stations. Eventually he remains with nothing, but he’s happier than ever. Nordsee is one of them.

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Fast Casual Back of House Food Truck Front of House 52

EATER

JANUARY 31, 2025

They were, at the time, tasked by the food relief nonprofit with feeding firefighters in the Altadena community, a historic African American neighborhood all but destroyed by the raging Eaton Fire just days after New Years. Like so much that week, things quickly and repeatedly changed.

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Food Truck Small Business Point of Sale Back of House 314

Modern Restaurant Management

AUGUST 28, 2020

“Over the last century, women, despite their incredible contributions, have struggled to make it in professional kitchens — held back by inequalities unfairly put upon them,” said Rob Sundy, Head of Brand Marketing & Creative Studios at Whirlpool Corporation, the parent company of the KitchenAid brand.

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Allergens Kitchen Safety Guest Recovery Customer Service 364

Modern Restaurant Management

SEPTEMBER 10, 2021

Eight months after the acquisition by Capriotti’s, Wing Zone is rolling out a brand refresh which features technology upgrades, a revamped menu, an energized restaurant design and experience, a new logo and other assets designed to further position the brand as one of the undisputed leaders in the chicken wing category.

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Franchise Franchising Food Fast Casual 471

Modern Restaurant Management

NOVEMBER 19, 2020

In this edition of MRM News Bites, we feature restaurant community support endeavors, new tech and a little holiday fun. Supporting Independents. Ocean Spray Cranberries, Inc. launched the Ocean Spray Farmers for Chefs Alliance with the goal of helping as many qualifying independent restaurants as possible cover rent, utilities, and payroll costs.

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Mobile Ordering Kitchen Safety Online Ordering Food Truck 367

EATER

OCTOBER 22, 2021

Chefs, farmers, craft food purveyors, distillers, brewers, and winemakers have flocked to the Finger Lakes for the convenient location, bounty of natural resources, and lower housing and commercial rents. On par with Napa or Sonoma, the booming Finger Lakes wine region has seen a huge influx of chefs, farmers, and winemakers.

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Vineyard Seasonal Menu Back of House Fine Dining 286

EATER

APRIL 28, 2022

Living in the UP has never been easy, but Yoopers (and visitors) have found comfort in delicious pasties and cudighis, fresh maple syrup and berries, and lots of fried fish On a map, Michigan’s Upper Peninsula perches on top of Wisconsin looking a bit like a rabbit, its ears jutting into Lake Superior, back legs kicking into Lake Huron.

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Back of House Fine Dining Brewery Small Business 246

7 Shifts

MARCH 8, 2021

Unlike previously passed legislation , this program provides debt-free grants , not loans, for restaurants, bars, food carts and trucks, caterers, cafes, breweries, and more. Any food or drinking establishment that is not part of a group with more than 20 locations. Who is eligible to receive funds?

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Food Truck Employee Relations 2019 Restaurant Law 345

EATER

JANUARY 18, 2022

Where to find the best food around the world in 2022. They’re delicious, too, but there’s good food everywhere. These stories are told by a diverse cast of chefs, home cooks, street hawkers, and restaurateurs, all people who make us excited to travel, cooking the foods that make us excited to eat. Travel responsibly.

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2022 Fine Dining Tourism Food Truck 278

Restaurant Clicks

DECEMBER 15, 2021

Whether you’re looking for food markets, coffee houses, bookstores, theater, or music, you’ll find the very best of home-grown creativity in Portland. I’ve compiled an eclectic list of my favorite restaurants in Portland that not only serve amazing food but also reflect Portland’s one-of-a-kind spirit.

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Fine Dining Online Ordering Seasonal Menu Fast Casual 125

Modern Restaurant Management

JANUARY 31, 2020

percent from the previous year, led by underperformance in restaurant, food and nightlight categories, as well as brick-and-mortar shops. percent from the previous year, led by underperformance in restaurant, food and nightlight categories, as well as brick-and-mortar shops. Yelponomics. A weak fourth quarter, down 1.4 calculated?

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2020 Loyalty Program 2019 Point of Sale 480

EATER

FEBRUARY 16, 2024

Where to find the best food around the world in 2024 There’s a big world of food out there and it’s never been easier to taste all of it. The combo of food, fun, and surf has earned the city nicknames like the Miami of South Korea. Or they could do what we do: Ask a local what’s good to eat right now.

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