7 Shifts

FEBRUARY 15, 2024

The demands of the modern bar are significant: inventory issues, demanding customers, volatile prices, and — perhaps the biggest of all — staffing, scheduling, and other labor concerns. Bar management software is a tech-forward way to handle many of the elements necessary to operate a bar successfully.

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Inventory Bar Management Management 195

Modern Restaurant Management

AUGUST 5, 2020

“I wanted to make sure the whole menu, flavors, and even the packaging was on point,” said Tyga. ” The online menu offers crispy, oven-baked chicken bites in three different spice dusts including Black Garlic, Lemon Black Pepper, and Peri-Peri, a mix of tangy, sweet and spicy. Contest Details.

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Food Safety Mobile Ordering Online Ordering Kitchen Safety 528

Modern Restaurant Management

FEBRUARY 21, 2020

The menu will also shine with a variety of grilled dishes and Japanese snacks, all with Chef Morimoto’s signature twist. in early April, featuring an eclectic collection of 10 artisanal food stalls in addition to Denver-based Sonder Coffee and Tea and the signature indoor/outdoor 40-foot Junction Bar. Colorado Blvd. Peacock Room.

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Brewery Design Food Supply Equipment 350

Restaurant Clicks

DECEMBER 14, 2021

There’s plenty of spas, golf courses, and surprisingly, breweries. Craft breweries are popping up more and more all over the country. Most people don’t think of Phoenix for a great craft brewery scene initially. If you’re looking for the best breweries in Phoenix, look no further. Goldwater Brewing Co.

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Brewery Online Ordering Seasonal Menu Food Order 132

Modern Restaurant Management

DECEMBER 21, 2022

Review menu items and strip away the slow movers. Reduce portion sizes slightly to maintain menu prices but account for increased costs. Partnerships with local brands and stores to reflect the local flavors and cultures (wineries, breweries, tacos, craft-made snacks, etc). In addition there is also a poolside bar.

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2023 Loyalty Program Mobile Ordering Customer Experience 495

Buzztime Business

SEPTEMBER 26, 2023

Either way, America’s favorite season is in full swing and it’s time to ramp up October promotion ideas at your bar, brewery, or restaurant. Yes, it’s one of the biggest bar holidays – and you can get super creative with October promotion ideas ( see these 23 examples ). Fall is in the air. Another option?

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Bar Social Media Email Marketing Seasonal Menu 157

EATER

DECEMBER 21, 2022

Mistry and the series’ two other chefs — Jenny Dorsey and Shenarri Freeman — were asked to create a pairing menu for two weekends, a cheese pairing, and a one-night chef’s table dinner, by working with the staff at J Vineyards to execute their food and choose wines. These chefs work with the culinary staff, training them on the menu.

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Fine Dining Front of House Vineyard Seasonal Menu 356

7 Shifts

MAY 1, 2020

With dine-in officially off the menu, we’re sharing a few options for restaurants to consider to pivot their business model during COVID-19. You don’t have to be a brewery or bar to get into the delivery game either. Offer meal kits ??

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FOH Online Ordering Delivery Food Order 364

EATER

OCTOBER 22, 2021

The quintessential boho college town, Ithaca is home to Cornell University, Ithaca College, and all of the bars and lively restaurants that go along with them, plus lots of international cuisines. Mia Tapas Bar , a pan-Asian spin on Spanish tapas, offers enough creativity and engaging flavors to satisfy the town’s youthful diners.

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Vineyard Seasonal Menu Back of House Fine Dining 290

Goliath Consulting

APRIL 17, 2024

This digital presence enriches customer interactions, enabling breweries to gather feedback and adapt to changing consumer demands. Brewers are joining forces with local artisans, chefs, and other breweries to create collaborative brews that celebrate creativity and community spirit. ” Inc. percent, and in supermarkets by 5.3

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Brewery Consumer Goods Magazine Innovation 195

Modern Restaurant Management

OCTOBER 16, 2020

While many people re-imagine their Oktoberfest plans, searches for beer types and breweries are down this year. Cleanliness Is a Major Concern, But the Menu Still Matters. Searches for craft beer stores, however, are up 26 percent, suggesting people hope to bring the Oktoberfest experience into their homes. grab-and-go) is needed. .

2020 554

2020 2030 Hotels Food Safety 554

EATER

NOVEMBER 22, 2021

There’s a restaurant from Food Network stalwart Michael Symon, as well as a brewpub from the city’s most famous brewery, Great Lakes Brewing Company. Embers (across from central checkpoint): Newish sit-down option with an eclectic menu. Find an updated list of offerings on the airport’s website as well. Main Terminal. Concourse A.

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Dietary Restrictions Fast Casual Brewery Casual 268

EATER

FEBRUARY 25, 2022

Thanks to Alberta’s bountiful grain fields and an endless supply of fresh water from glaciers, icefields, and snowmelt, the Canadian Rockies also has its own cottage industry of hip, independent craft breweries, as well as trendy distilleries incorporating native botanicals into heady spirits. The Rundle Bar. Paul Zizka. Lake Louise.

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Hotels Front of House Seasonal Menu Fine Dining 246

Modern Restaurant Management

JANUARY 3, 2024

However, it can be successfully implemented in restaurants with a diverse menu. Collaborate with local breweries to pair different pizzas with craft beers for a tasty and educational experience. ” This will help you not just stand out among other establishments but take a special place in a customer’s mind.

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2024 Social Media Customer Experience Events 522

Modern Restaurant Management

MARCH 16, 2021

On-the-Fly Menu Management. Menu Management On-the-Fly. With fluctuating consumption patterns due to changing operating restrictions, operators need to be able to make menu changes in real time. Typical restaurant POS systems don’t allow managers to 86 menu items directly. Two-Way Text Communication with Guests.

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POS Mobile Ordering Online Ordering Cash Management 277

Restaurant Clicks

DECEMBER 1, 2021

If there is one thing young professionals like after a long day, it’s a good drink at a nice bar. Luckily, Astoria is packed with awesome bars that range from divey to upscale for whatever mood. Whether you are looking for a craft cocktail or a simple beer, Astoria bars offer everything you could want and more. Bohemian Hall.

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Bar Brewery Online Ordering Food Order 120

EATER

NOVEMBER 7, 2023

A tasting menu that started as a pop-up, a barbecue joint you can only visit on Saturdays, a sophisticated restaurant tucked into a brewery, a daytime cafe that is also a marketplace — these thrilling newcomers also reflect lingering traces of nimble “pandemic pivots.” And that’s a good thing.

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2023 Fine Dining Dine-in Restaurant Law 246

Restaurant Clicks

AUGUST 31, 2021

For a city that is as passionate about its cheesesteaks, as they are their football team, it should be no surprise that Philadelphia has one of the country’s most vibrant and exciting craft brewery scenes. So, good luck picking which breweries to visit, and enjoy a great day in Philadelphia! Best Breweries in Philadelphia.

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Brewery Online Ordering Front of House Back of House 78

EATER

JUNE 7, 2021

There’s a restaurant from Food Network stalwart Michael Symon, as well as a brewpub from the city’s most famous brewery, Great Lakes Brewing Company. Embers (across from central checkpoint): New sit-down option with an eclectic menu (Temporarily closed). Find an updated list of offerings on the airport’s website as well. Main Terminal.

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Dietary Restrictions Fast Casual Brewery Casual 242

EATER

JUNE 1, 2022

Just an hour or two on MetroNorth from Grand Central Station, or the same by car from Boston or Providence, the Connecticut shore does draw in its fair share of visitors for public beaches, golf courses, vineyards and breweries, and B&Bs.

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Food Truck Brewery Seasonal Menu Hotels 246

Restaurant Clicks

DECEMBER 11, 2021

Let’s explore the best bars in Greenpoint, Brooklyn. Best Bars in Greenpoint. Achilles Heel The Brew Inn Pencil Factory Capri Social Club Keg & Lantern Brewing Company Lake Street Bar The Hidden Pearl Diamond Lil TØRST. Glasses of freshly cut flowers dot the bartop to the robins’ egg blue wall behind the bar.

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Bar Brewery Back of House Front of House 110

EATER

MAY 31, 2023

Locally raised beef, an array of summer produce, and a variety of other seafood are all on the menu. Between the picturesque inns serving multicourse feasts, craft beer bars with decks ideal for sunset drinks, and loads of seafood around every turn, it’s hard not to rave. Wedged between Nova Scotia and New Brunswick in the Gulf of St.

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Front of House Back of House Hotels Seasonal Menu 246

Restaurant Clicks

DECEMBER 11, 2021

The neighborhood has a long and rich history of cultural diversity, and in recent years has experienced an influx of new bars, restaurants, and retail shops. No matter what type of bar you want to hang out in, you’ll find it in Prospect Heights! Best Bars in Prospect Heights. Weather Up. Gold Star Beer Counter.

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Bar Seasonal Menu Front of House Online Ordering 122

Modern Restaurant Management

MARCH 13, 2020

. (“DRH”), one of the largest franchisees for Buffalo Wild Wings® ("BWW") with 64 sports bars across five states. ICV will combine the remaining DRH and JK&T Wings sports bars, which it acquired in October 2019, making the combined company the largest franchisee of BWW. Visit BuffaloWildWings.com.

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Franchise Franchising Customer Experience Customer Service 365

Modern Restaurant Management

APRIL 25, 2024

Surrounded by flourishing herbs, edible flowers, and citrus trees, guests can savor the farm-to-table tasting menu while immersed in nature. By diving into historical performance data, restaurants can identify which menu items consistently sell out or underperform during specific seasons.

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Outdoor Seasonal Menu Seating Dine-in 221

Evergreen

MARCH 26, 2025

For restaurants, breweries, and other food service establishments, efficiency and customer satisfaction go hand in hand. One often-overlooked aspect of streamlining operations is how menus are managed and presented. While digital solutions are on the rise, many businesses still rely on traditional print menus.

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Brewery Serving Menu Customer Service 52

Restaurant Clicks

DECEMBER 4, 2021

Similarly, most bars in Harlem are dotted along the famous avenues. If you are on the hunt for the best bars in the city, this guide is just for you. Best Bars in Harlem. Earl’s Beer and Cheese Alison The Toolbox Bar. The name of the next bar in the list sells it off: Corner Social. Corner Social. I thought so.

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Bar Front of House Online Ordering Back of House 117

The Rail

MAY 23, 2024

By Indiana Lee, Contributor Adding a popular drinks menu to your current offering is a great way to improve your profitability and pad your margins. A well-tailored alcohol menu can help you attract a different kind of consumer and may help you claw back some of the costs associated with pandemic-era inflation rates.

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Sustainability Brewery Audits Vineyard 130

EATER

DECEMBER 6, 2022

This is the year that a bakery — not a bakery-plus-restaurant, not a bakery with a savory menu too, just a damn good bakery — can feel revolutionary, even when sticking to the classics. Head upstairs to Amazonia, the bar whose palm trees and jungle murals are an invigorating contrast to the tasting temple below. Jaya Saxena.

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2022 Fine Dining Dine-in Food Truck 246

Buzztime Business

JUNE 23, 2023

These patriotic, festive, and easy-to-launch 4th of July promotions for bars will wow the crowds – spark up profits. Even if your bar doesn’t have outdoor seating, mimic the backyard BBQ vibes indoors with these 4th of July promotions. S’more, Please: Set up a complimentary s’more bar (roasting is optional).

Bar 142

Bar Food Safety Retail Audits 142

Modern Restaurant Management

SEPTEMBER 10, 2021

Eight months after the acquisition by Capriotti’s, Wing Zone is rolling out a brand refresh which features technology upgrades, a revamped menu, an energized restaurant design and experience, a new logo and other assets designed to further position the brand as one of the undisputed leaders in the chicken wing category. Real Food at BK.

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Franchise Franchising Food Fast Casual 472

7 Shifts

SEPTEMBER 6, 2024

Hiring a barback can keep your bar operations efficient and boost customer satisfaction. If you’re thinking of opening or owning a bar , you need a barback to help maintain smooth operations. Barbacks help the bartenders with stocking and replenishing supplies, keeping the bar clean, and helping with customer requests.

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Demo Hiring Customer Experience Bar 195

EATER

JULY 8, 2020

The spacious saloon, known for its thoughtful riffs on gamey West Texas flavors, like chicken-fried wild boar strips with beer gravy and tequila-marinated quail in blueberry-balsamic sauce, is operating with dine-in and bar service at 50 percent capacity, and has added takeout as well as periodic live music performances. Getty Images/EyeEm.

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Front of House Travel Dine-in Seating 310

EATER

APRIL 28, 2022

Today you can still find a good fish fry at many churches, but you’ll also see them at bars and restaurants all over the peninsula. For something a little modern, visit the Wicked Sister , a bar and restaurant with plenty of catchy menu items, like their “4% Club” salads or gluten-free Smother in Law sandwich. Wicked Sister.

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Back of House Fine Dining Brewery Small Business 246

Restaurant Clicks

NOVEMBER 8, 2021

Located in East Nashville’s East End neighborhood, Five Points Pizza is a New York-style pizzeria and bar offering a wide selection of foreign and domestic craft beer on draft and in bottles to enjoy with a large slice or a whole pie. Their menu is likewise a nod to famous 1920’s mafia bosses and characters in the iconic Godfather Trilogy.

Brewery 117

Brewery Online Ordering Back of House Fine Dining 117

Restaurant Clicks

SEPTEMBER 12, 2021

The head chef offers a twenty-item tasting menu labeled Omakase, meaning “trust,” that gives customers an all-encompassing sampling of the chef’s favorite dishes. You can dine al fresco or order delivery from a delicious and highly customizable menu. You can build your own pizza, but Sorella’s pizza menu offers incredible options.

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Brewery Online Ordering Reservations Fine Dining 114

Modern Restaurant Management

DECEMBER 13, 2019

“In looking at what exists today in terms of fresh, fast menu options — particularly at breakfast — there’s still tremendous opportunity for growth,” said Jay Johns, President of IHOP. Currently there are more than 1,700 IHOP restaurants in the U.S. and another 100+ IHOP restaurants globally. Clinton Anderson.

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Mobile Ordering Catering POS Customer Experience 251