ChowNow

FEBRUARY 12, 2025

Look at their pricing, menu offerings, branding, and customer reviews. Adapting to changing consumer behaviors: If diners are increasingly looking for healthier options or prioritizing convenience through delivery, adjusting your marketing and menu offerings can keep you ahead of the curve. Monitor and manage your online reputation.

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ChowNow

FEBRUARY 21, 2025

Offer exclusive deals and menu items: If customers know they can only get certain specials, discounts, or limited-time menu items by ordering direct, theyll have a strong reason to keep doing it. This could be anything from a special discount on family meals to a secret menu item available only through your website or app.

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Ordering Email Marketing Online Ordering Social Media 195

EATER

MARCH 11, 2025

Pop-ups can either be a final destination for a menu concept, or, for those determined to open a brick-and-mortar spot, a stop along the way to restaurant ownership. We saw pop-ups, which often relied on largely verbal agreements, open in spacious breweries and outside of bars. The benefits of the QR code menu are impossible to ignore.

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Food Supply Outdoor Food Order Food Safety 237

Modern Restaurant Management

JULY 22, 2020

With many restaurants evaluating their policies and procedures to meet social distancing requirements, now is the perfect time to dispel three of the most common myths and add gluten-free dishes to your menu. Myth #1: Serving a Gluten-Free Menu Is Too Expensive.

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Clover - Restaurants

DECEMBER 12, 2024

Below are key strategies to help improve your happy hour menu and boost sales. Surveying customers or analyzing sales data can help pinpoint which changes to the happy hour menu could spark interest. READ: Why you should consider adding tiny cocktails to your restaurant bar menu 3.

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Menu Social Media Entertainment Customer Experience 52

Restaurant Clicks

DECEMBER 14, 2021

There’s plenty of spas, golf courses, and surprisingly, breweries. Craft breweries are popping up more and more all over the country. Most people don’t think of Phoenix for a great craft brewery scene initially. If you’re looking for the best breweries in Phoenix, look no further. Goldwater Brewing Co.

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Brewery Online Ordering Seasonal Menu Food Order 132

Hot Schedules

NOVEMBER 3, 2021

What Hotel Menu Trends Will Define 2022? For these travelers, the dining experience will be back on the menu. Plant-based options are a must on any menu from bed and breakfasts to five-star resorts. Finding innovative ways to incorporate novel foods into your menu sets your properties at the forefront of healthy dining.

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Hotels 2022 Menu Tip Distribution 148

EATER

DECEMBER 21, 2022

Mistry and the series’ two other chefs — Jenny Dorsey and Shenarri Freeman — were asked to create a pairing menu for two weekends, a cheese pairing, and a one-night chef’s table dinner, by working with the staff at J Vineyards to execute their food and choose wines. These chefs work with the culinary staff, training them on the menu.

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7 Shifts

MARCH 30, 2022

Hang Your Restaurant's Menu in The Window. Display your restaurant's menu in the window by the front door, or by the entrance of the restaurant. Additionally, if your restaurant offers takeout, place some takeout menus by your entrance to entice customers who may not be looking to dine in. Other Restaurant Signage Ideas.

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Advertising 2022 Social Media Email Marketing 370

Restaurant Clicks

OCTOBER 11, 2021

On my most recent trip, I decided to hit up the local brewery scene and It did not disappoint! The Austin breweries not only provide this but are, in my opinion, some of the best in the country. Check out my list of the 17 best breweries in Austin, Texas below! Best Breweries in Austin. Meanwhile Brewing. Zilker Brewing.

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Modern Restaurant Management

SEPTEMBER 16, 2020

Create a contactless experience via QR Codes with a contactless menu and contactless check-ins. 'Safety' Camden Town Brewery and their drinkable ad campaign. Send out weekly email newsletters (no more, no less) telling customers about new menu options and special offers. An app-first experience for restaurant chains.

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Marketing Social Media Food Safety Email Marketing 585

Modern Restaurant Management

FEBRUARY 21, 2020

The menu will also shine with a variety of grilled dishes and Japanese snacks, all with Chef Morimoto’s signature twist. The menu will feature small plates, sushi rolls, sushi bowls and ramen. Participating breweries include the following from across New York City: KCBC Brewery (Brooklyn, NY). Manhattan, NY).

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EATER

SEPTEMBER 19, 2023

Apart from formal festivals like these, breweries and restaurants around the country often put on Oktoberfest-themed celebrations of their own, serving beer and food menus highlighting German foods in late September and early October. Revelers will find venison, pastries, brats, cheese, and dumplings on the menus in the larger tents.

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7 Shifts

MAY 1, 2020

With dine-in officially off the menu, we’re sharing a few options for restaurants to consider to pivot their business model during COVID-19. You don’t have to be a brewery or bar to get into the delivery game either. Offer meal kits ??

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FOH Online Ordering Delivery Food Order 364

Restaurant Clicks

AUGUST 31, 2021

For a city that is as passionate about its cheesesteaks, as they are their football team, it should be no surprise that Philadelphia has one of the country’s most vibrant and exciting craft brewery scenes. So, good luck picking which breweries to visit, and enjoy a great day in Philadelphia! Best Breweries in Philadelphia.

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Brewery Online Ordering Front of House Back of House 78

Modern Restaurant Management

JANUARY 3, 2024

However, it can be successfully implemented in restaurants with a diverse menu. Collaborate with local breweries to pair different pizzas with craft beers for a tasty and educational experience. ” This will help you not just stand out among other establishments but take a special place in a customer’s mind.

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2024 Social Media Customer Experience Events 520

Goliath Consulting

APRIL 17, 2024

This digital presence enriches customer interactions, enabling breweries to gather feedback and adapt to changing consumer demands. Brewers are joining forces with local artisans, chefs, and other breweries to create collaborative brews that celebrate creativity and community spirit.

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Brewery Consumer Goods Magazine Innovation 195

ChowNow

DECEMBER 7, 2020

Refresh your menu with seasonal specials. Make use of new in-season ingredients by introducing some fall and winter dishes to your menu. Don’t forget to add the items to your online menu, and promote them on your website, email, Instagram, Facebook, and other marketing channels. Recommend fall & winter menu pairings.

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Marketing 2020 Email Marketing Seasonal Menu 221

Evergreen

MARCH 26, 2025

For restaurants, breweries, and other food service establishments, efficiency and customer satisfaction go hand in hand. One often-overlooked aspect of streamlining operations is how menus are managed and presented. While digital solutions are on the rise, many businesses still rely on traditional print menus.

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Brewery Serving Menu Customer Service 52

Modern Restaurant Management

MARCH 16, 2021

On-the-Fly Menu Management. Menu Management On-the-Fly. With fluctuating consumption patterns due to changing operating restrictions, operators need to be able to make menu changes in real time. Typical restaurant POS systems don’t allow managers to 86 menu items directly. Two-Way Text Communication with Guests.

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Modern Restaurant Management

MARCH 24, 2020

There are some very valid reasons to avoid delivery, whether done in-house, or through a third party: Your menu items spoil quickly, or need to be served immediately. If you plan to offer alcohol delivery, like some breweries are doing , you’ll need to do it in-house. If not, why?

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Delivery Point of Sale Online Ordering Insurance 316

EATER

OCTOBER 22, 2021

Helmed by both Finger Lakes natives and skilled transplants, Kindred Fare focuses on local produce, meats, and dairy in an inventive, ever-changing menu. The Viennese menu centers around popular dishes like knockwurst, Wiener schnitzel, and goulash, paired with German-style riesling, gewurztraminer, and lemberger.

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Vineyard Seasonal Menu Back of House Fine Dining 290

7 Shifts

AUGUST 18, 2024

This document will outline your bar's concept, menu, marketing strategy, and financial projections. Choosing Your Concept & Bar Type Defining your concept Your concept is the main idea or theme and includes service style, cuisine, menu, and music. Your menu is more than just a list of food and drink. Keep it simple.

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Bar License Email Marketing Customer Service 370

Modern Restaurant Management

JUNE 24, 2020

” Traditionally, to enable delivery most sellers list their menu on food delivery platforms because the restaurant doesn’t have their own couriers. Touchless menus and payment options are in-demand tools for consumers looking to have a good time dining out while reducing anxieties around hygiene and spreading germs.

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Guest Recovery Mobile Ordering Kitchen Safety Food Safety 539

EATER

NOVEMBER 22, 2021

There’s a restaurant from Food Network stalwart Michael Symon, as well as a brewpub from the city’s most famous brewery, Great Lakes Brewing Company. Embers (across from central checkpoint): Newish sit-down option with an eclectic menu. Dunkin’ Donuts: Love-it-or-hate-it chain coffee, doughnuts, and mediocre breakfast sandwiches.

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Dietary Restrictions Fast Casual Brewery Casual 271

The Rail

MAY 23, 2024

By Indiana Lee, Contributor Adding a popular drinks menu to your current offering is a great way to improve your profitability and pad your margins. A well-tailored alcohol menu can help you attract a different kind of consumer and may help you claw back some of the costs associated with pandemic-era inflation rates.

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Sustainability Brewery Audits Vineyard 130

Modern Restaurant Management

DECEMBER 21, 2022

Review menu items and strip away the slow movers. Reduce portion sizes slightly to maintain menu prices but account for increased costs. Partnerships with local brands and stores to reflect the local flavors and cultures (wineries, breweries, tacos, craft-made snacks, etc). " – Vivian Wang, Landed Founder & CEO.

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2023 Loyalty Program Mobile Ordering Customer Experience 493

SpotOn

NOVEMBER 7, 2024

A single-location brewery that has grown from drinks-only to a full food menu that makes up 60% of sales, Big Lake credits the pandemic for instilling flexibility into its DNA. Jones uses to-the-minute reporting from their brewery POS system to identify best sellers and build a more profitable menu.

Brewery 52

Brewery Seasonal Menu Point of Sale Email Marketing 52

ChowNow

NOVEMBER 1, 2023

Refresh your menu with seasonal specials Make use of new in-season ingredients by introducing some fall and winter dishes to your menu. Don’t forget to add the items to the top of your online menu in a “Featured Items” category, and promote them on your website, email, Instagram, Facebook, and other marketing channels.

Marketing 195

Marketing Email Marketing Seasonal Menu Online Ordering 195

The Rail

NOVEMBER 11, 2022

Offering a special or a drink on the menu that benefits a particular charity is another excellent way to share the love. Your restaurant can offer samples or a select menu at city-wide events, allowing people to see your participation in the local community, which will help spread the word about your food.

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Social Media Events Online Ordering Consumer Goods 264

Modern Restaurant Management

APRIL 25, 2024

Surrounded by flourishing herbs, edible flowers, and citrus trees, guests can savor the farm-to-table tasting menu while immersed in nature. By diving into historical performance data, restaurants can identify which menu items consistently sell out or underperform during specific seasons.

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Outdoor Seasonal Menu Seating Reservations 221

Modern Restaurant Management

OCTOBER 16, 2020

While many people re-imagine their Oktoberfest plans, searches for beer types and breweries are down this year. Cleanliness Is a Major Concern, But the Menu Still Matters. Searches for craft beer stores, however, are up 26 percent, suggesting people hope to bring the Oktoberfest experience into their homes. grab-and-go) is needed.

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2020 2030 Hotels Food Safety 553

Modern Restaurant Management

AUGUST 5, 2020

“I wanted to make sure the whole menu, flavors, and even the packaging was on point,” said Tyga. ” The online menu offers crispy, oven-baked chicken bites in three different spice dusts including Black Garlic, Lemon Black Pepper, and Peri-Peri, a mix of tangy, sweet and spicy. Contest Details.

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Food Safety Mobile Ordering Online Ordering Kitchen Safety 527

EATER

JUNE 1, 2022

Just an hour or two on MetroNorth from Grand Central Station, or the same by car from Boston or Providence, the Connecticut shore does draw in its fair share of visitors for public beaches, golf courses, vineyards and breweries, and B&Bs. Lenny & Joe’s Fish Tale. Lenny & Joe’s Fish Tale. Where to stay. Madison Beach Hotel.

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Food Truck Brewery Seasonal Menu Hotels 246

Modern Restaurant Management

JULY 14, 2020

White Castle’s brand is iconic, navigating new challenges to bring their menu to more customers, prepared in a healthier environment by staff in better working conditions that adhere to social distancing needs is something only Miso Robotics can do. There’s something for everyone on our menu.”

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Mobile Ordering Certification Loyalty Program Kitchen Safety 410

7 Shifts

FEBRUARY 8, 2024

It’s a suite of tools for restaurants that includes online ordering, order integration, menu management, smart pricing, and more. The menu management and smart pricing tools are a nice one-two combo: as soon as you identify changes you need to make to pricing, menu management lets you push those updates throughout your digital ecosystem.

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Management Management Operations Mobile Ordering 367

EATER

JUNE 7, 2021

There’s a restaurant from Food Network stalwart Michael Symon, as well as a brewpub from the city’s most famous brewery, Great Lakes Brewing Company. Embers (across from central checkpoint): New sit-down option with an eclectic menu (Temporarily closed). Good for folks with dietary restrictions. Currito [official photo].

Dietary Restrictions 246

Dietary Restrictions Fast Casual Brewery Casual 246