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Five Tips for Celebrating Halloween at Your Restaurant

Modern Restaurant Management

As a restaurant, you’ve got the opportunity to feed into that joyful excitement with special events for the season, so grab the chance before the winter holidays takeover! Serve Special (Spooky) Food and Drinks. Half the fun of Halloween is dressing up in something special. Partner for the Party.

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An Eater’s Guide to the Finger Lakes

EATER

For years, it has also been a regional haven for high-quality vineyards growing riesling, chardonnay, and cabernet franc, making it a go-to spot for NYC residents escaping the city and giving it a not-so-quiet “if you know, you know” reputation among oenophiles. Red Chili nails both the sheer spiciness and depth of flavor of Sichuan cuisine.

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An Eater’s Guide to the Connecticut Shoreline

EATER

Just an hour or two on MetroNorth from Grand Central Station, or the same by car from Boston or Providence, the Connecticut shore does draw in its fair share of visitors for public beaches, golf courses, vineyards and breweries, and B&Bs. Lenny & Joe’s Fish Tale. Lenny & Joe’s Fish Tale. Where to stay. Madison Beach Hotel.

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If You Really Want to Visit a National Park, Skip the Big Ones

EATER

While you may not be able to take a traditional bath quite yet, visitors can hike up the gentle slopes of Hot Springs Mountain, whose summit affords vista views of the bright-green Ouachita Mountain range, and then imbibe that spring water at the rare brewery located within a national park. Getty Images/iStockphoto.

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MRM Research Roundup: Mid-August 2021 Edition

Modern Restaurant Management

With fewer insurance options available to mitigate risk, certain contractual provisions dealing with casualties and potential smoke damage, take on new importance when parties are buying or selling wineries and vineyards in fire prone areas. State of Business Dining. Dinova Inc.,

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Allentown Restaurants You Need to Visit This Week

Restaurant Clicks

French cuisine often has a reputation for being stuffy and expensive, but Henry’s Salt of the Sea is a seafood restaurant specializing in French-inspired seafood dishes that don’t break the bank. This 100% family-owned and operated restaurant located in South Allentown is also Allentown’s first fully female-owned brewery.

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15 Restaurants with Private Dining in San Antonio

Restaurant Clicks

It’s about service in private dining rooms catered for special occasions among friends. With views of the San Antonio River, this New American cuisine restaurant offers five spacious special event spaces capable of hosting up to 300 people. Southerleigh Fine Food and Brewery. Best Private Dining Rooms in San Antonio.

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