Open for Business

JANUARY 26, 2023

Before launching any new menu promotion idea, it’s a good idea to go back to basics and get clear a few basic points first. Many restaurant owners offer a percentage off a meal or specific menu item. Look at what menu items aren’t selling briskly. Quick links What are restaurant promotions? Who is the target customer base?

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2023 Loyalty Program Social Media Seasonal Menu 122

Modern Restaurant Management

DECEMBER 18, 2024

So much data is generated at every point within a restaurant, whether fast casual or fine dining. Foot traffic or heat mapping, menu item engagement, or consumer demographics by time of day. L&L Hawaiian Barbecue brings a distinct fusion of Asian, Pacific Islander, and American influences to consumers in the continental U.S.

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2025 Loyalty Program Social Media Fast Casual 167

Modern Restaurant Management

DECEMBER 11, 2024

It's not just the merch on the menu that is driving traffic to the brand with a misison to create spaces that blend sports and leisure and offer innovative cocktails, next-level architecture and high-end designer decor with elevated bar bites, retro games, and exclusive event nights. What lessons have you learned along the way?

Merchandise 167

Merchandise Sports Social Media Seasonal Menu 167

Next Restaurants

APRIL 17, 2024

High-quality food photos and videos are the new currency of cravings, influencing where hungry customers spend their money. Social proof: People are heavily influenced by social media, especially Millennials who love to share their experiences online. Planning a special-themed menu ? This builds a community and shows you care.

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Social Media Seasonal Menu Customer Experience Specials 125

Modern Restaurant Management

APRIL 15, 2020

Limited-service restaurants (those in quick service and fast casual) had a sharp acceleration in their guest check growth, as consumers likely shifted to larger off-premise orders to feed multiple people at home. Fine dining and upscale casual were the worst performing segments during March based on same-store sales growth.

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2020 Point of Sale Fast Casual Online Ordering 196

EATER

OCTOBER 26, 2023

But mixed in with these are decades-old noodle stalls, casual curry shacks, legendary restaurants, and bustling markets — most of which can be reached on foot, a rarity in Thailand. During this time, most of Phuket Town’s restaurants go meat-free, proclaiming the menu change with yellow banners.

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Seasonal Menu Hotels Back of House Front of House 116

ChowNow

JULY 19, 2024

A well-thought-out menu is more than just a list of dishes. It’s a strategic tool that influences diner choices, enhances their dining experience, and ultimately drives your restaurant’s success. Are you creating a full menu, a breakfast menu, a brunch menu, or perhaps a seasonal or limited-time menu?

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Menu Seasonal Menu Fine Dining Customer Experience 88

7 Shifts

AUGUST 16, 2024

Managers also handle budgeting, track income and expenses to maintain profitability, and work closely with the kitchen staff to ensure menu items are prepared according to the restaurant's standards. As a supervisor, you can hone your problem-solving skills and practice delegating tasks under a seasoned manager's guidance.

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Management Management 2024 Leadership 195

Modern Restaurant Management

SEPTEMBER 27, 2024

Coping with seasonality and fluctuations in business (37 percent) Economic instability impact on F&B businesses This could indicate that a period of inflation in the US, initiated by COVID-19, may well have impacted small businesses in this industry. The fast-casual burger chain increased prices by 2.5 percent for QSR restaurants.

Food Truck 101

Food Truck Fast Casual 2024 Food 101

Modern Restaurant Management

DECEMBER 28, 2020

Smart brands are having to be even more creative, such as leveraging the ‘to go bag’ as a communications channel that can be used to communicate brand messages, promote new menu offerings and provide bounce back offers that favor preferred channels such as pick up. Berekk Blackwell, President of Daily Jam.

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2021 Kitchen Safety Food Safety Mobile Ordering 199

Restaurant Clicks

OCTOBER 13, 2021

Here, you can casually sip on some wine and nibble on small plates designed to share. Don’t expect the same menu during every visit. To keep things fresh and current, The Four Horsemen changes its menu daily. Anfora is very much a casual wine bar. Plus, its small plates feature influence from California too.

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Bar Reservations Seating Back of House 142

Restaurant Clicks

SEPTEMBER 15, 2021

It boasts an urban, casual, and relaxed atmosphere all at the same time. They offer seasonal menus, where you’ll find Modern American cuisine. Their popular beers are the Cream Ale, Scotch Ale, Fruit beer, and their Seasonal brew. Here you can enjoy a fine-dining American bistro with regionally influenced cuisine.

Online Ordering 174

Online Ordering Fast Casual Fine Dining Back of House 174

Modern Restaurant Management

DECEMBER 21, 2022

Restaurateurs may very well look to expand beyond the typical pop up, food truck, festival or off-premises event to more interesting, intimate venues like social influencer kitchens, dining rooms and gardens. Fast casual will continue to shine as it has since the pandemic generating the highest asking prices in the marketplace.

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2023 Loyalty Program Fast Casual Customer Experience 167

Restaurant Clicks

DECEMBER 15, 2021

Scottadito Osteria Toscana offers a casual atmosphere in a sophisticated setting. He utilizes only the freshest local ingredients from the seasonal Greenmarket to create simple, rustic, yet surprising combinations. For seafood lovers, scallops and salmon are also available seasoned with a myriad of American and Middle Eastern herbs.

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Dine-in Seasonal Menu Back of House Website Management 109

Modern Restaurant Management

JANUARY 8, 2024

This trend reflects the growing popularity of drive-thru and fast-casual dining, coupled with the demand for digital technologies such as QSR digital signage and QR codes. During peak seasons, considering outsourcing certain services becomes a practical solution to ensure seamless operations. The first gusto!

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2024 Loyalty Program Cash Management Customer Experience 216

Restaurant Clicks

NOVEMBER 19, 2021

Traditional French and Mediterranean dishes influence Chef Alex Yim, who focuses on creating fresh seafood plates. The dress code is business casual. Other popular menu items for group dining include the French onion soup, Sausage, and Chèvre flatbread, and the Steak Frites Au Poivre. Seasons 52. Make a Reservation.

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Dine-in Seasonal Menu Website Management Reservations 117

Modern Restaurant Management

DECEMBER 17, 2020

The 2020 holiday season may not offer the same gatherings, parties and hoopla of years’ past, but diners are making sure it is still filled with amazing food. In addition to gift cards, consumers are looking to bring their favorite restaurant faire to friends and family this holiday season. Diners Show Holiday Spirit.

2020 167

2020 Point of Sale Consumer Goods Seasonal Menu 167

EATER

MARCH 19, 2024

To me the word ‘brasserie’ means a nice French eatery that features many classic menu items like steak frites, steak tartare, coq au vin, and more,” and the ambiance should be refined but still casual enough to visit on a weeknight. No one is disappointed seeing French onion soup on the menu, says Williams.

Food 115

Food Fine Dining Seasonal Menu Dine-in 115

Modern Restaurant Management

APRIL 20, 2021

Almost half of all consumers are comfortable ordering via a QR code/app/online menu, this is predominantly driven by those under 55 as under 1 in 4 over 55’s is comfortable and 3 in 4 prefer looking at a physical menu. This is +14pp higher than those comfortable with indoor seating. Spending habits are positiv e.

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2021 Online Ordering Mobile Ordering Guest Recovery 190

Restaurant Clicks

SEPTEMBER 5, 2021

Some notable menu options you can choose during the weekend include a veggie hoagie, chicken cutlet sandwich, or a captain’s basket with fried shrimp, fish sticks, and hushpuppies. Morcilla’s menu includes several options for desserts, drinks, and dinner. Bitter Ends provides window service to its customers ordering online.

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Seasonal Menu Online Ordering Reservations Food Order 148

Restaurant Clicks

OCTOBER 24, 2021

From elegant and intimate omakase experiences to fun and casual fusion finds, this city has it all. Omakase means “chef’s choice,” so there’s no telling what will be on the menu when you arrive. Every four diners get their own personal sushi chef who guides them through a top-notch omakase menu.

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Online Ordering Reservations Seasonal Menu Food Order 126

Restaurant Clicks

DECEMBER 23, 2021

A hot spot for students and young professionals, Downtown Brooklyn is overflowing with cute cafés, casual eateries, and hip restaurants. These are some of the best restaurants in Downtown Brooklyn, ranging from casual joints to awesome date night locales. One of the best parts of Downtown Brooklyn is the food.

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Online Ordering Fast Casual Back of House Food Order 128

Sante

JANUARY 26, 2020

Ariete : Set in idyllic Coconut Grove, Chef/Owner Michael Beltran’s Ariete has established a name for itself as one Miami’s most dynamic restaurants, offering a contemporary menu of New American cuisine with Latin, particularly Cuban, influences. Beaker & Gray is located at 2637 North Miami Avenue in Wynwood.

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Dine-in Hotels Bar Fine Dining 147

Restaurant Clicks

NOVEMBER 3, 2021

Sink your teeth into a massive steak or taste bite-sized complex creations from a four-course menu. This is an upscale establishment but features a casual dress code, so no need to come in a suit and tie. Since it’s farm-to-table, Selden Standard has a seasonal menu that changes depending on what becomes available.

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Seasonal Menu Website Management Reservations Casual 97

Restaurant Clicks

OCTOBER 23, 2021

Unlike other restaurants where you’re handed a menu and expected to make your selection, you’ll pay a flat rate to enjoy the tastings of their excellent chef. The menu at Empellon is American with Mexican influences served in an upscale environment. Aquavit doesn’t have your traditional menu.

Seasonal Menu 122

Seasonal Menu Reservations Online Ordering Food Order 122

Modern Restaurant Management

DECEMBER 4, 2020

.” According to the survey, approximately 60-70 percent of respondents noted that they plan to visit the following businesses “much less than before” for the remainder of 2020: Casual/mid-scale restaurants. Shop local: 62 percent believe it’s important to support small businesses this holiday season.

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Loyalty Program Online Ordering Fast Casual Consumer Goods 146

Restaurant Clicks

JULY 21, 2021

From casual places to sophisticated, high-end restaurants for a fancy night out, there’s a spot for every occasion on this list. The menu at Kai’s Crab Boil is pretty straightforward and easy to order from. Choose from platters, po boys, and more on the Frank’s Fish and Seafood Carryout menu. Order Online.

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Online Ordering Food Order Seasonal Menu Casual 133

Restaurant Clicks

NOVEMBER 23, 2021

Located in the heart of downtown Gettysburg near Gettysburg Square, The Gettysburger Company is a friendly and casual American comfort restaurant specializing in hamburgers and wings. Gettysburg Eddie’s has a vast menu featuring salads, tacos, burgers, sandwiches, fried baskets, fajitas, desserts, and much more. Order Online.

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Front of House Online Ordering Food Order Fast Casual 114

Restaurant Clicks

SEPTEMBER 14, 2021

However, don’t feel the need to dress too fancy, as “casual” is the recommended attire. Their most popular menu items include their short ribs, pork belly, bucatini, yeast rolls, and pimento cheese scones. Good Food on Montford is the place to go for beautiful small plates, a casual vibe, and amazing cuisine. Make a Reservation.

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Front of House Reservations Seasonal Menu Back of House 92

Restaurant Clicks

OCTOBER 5, 2021

Not only do they offer the finest prime Angus and Wagyu cuts of American beef, but they also have an oyster bar, charcuterie menu, and a two-story wine cellar display case. Their menu has a Western European influence with an impressive selection of local and imported artisanal cheese and prosciutto tastings. and the world.

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Reservations Fine Dining Seasonal Menu Back of House 127

Restaurant Clicks

DECEMBER 29, 2021

Weck’s restaurant serves American breakfast classics and lunch cuisine in a casual setting with a retro vibe. Another popular menu item is the Grove Pancakes, french style cakes with seasonal fresh fruit, crème Fraiche, local honey, and maple syrup. Multiple locations Visit Website. Order Online. Vic’s Daily Cafe.

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Online Ordering Seasonal Menu 2012 Food Order 122

Restaurant Clicks

DECEMBER 31, 2021

Many people visit the city for seasonal festivals and an excellent culinary scene. The space is casual and comfortable, with indoor and outdoor seating under a covered patio. Curate serves a seasonal menu, but I enjoyed the setas al jerez, mushrooms sautéed with sherry when I visited. sunnypointcafe). plantisfood).

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Seasonal Menu Online Ordering Reservations Back of House 112

Restaurant Clicks

NOVEMBER 25, 2021

Are you new to the Windy City, a seasoned local, or visiting family? If fine dining is not your cup of tea, no worries – Chicago has plenty of casual options. If you have something to celebrate, check out the tasting menu. Either way, Chicago is a diverse city filled with culture, art, and of course, top-notch dining.

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Serving Reservations Fine Dining Seasonal Menu 109

Modern Restaurant Management

DECEMBER 31, 2019

They touched on topics such as delivery, ghost (dark) kitchens, automation, plant-based menu items, food waste, sustainability, staffing and retention and more. Even cost of sales may go down as the ghost kitchen typically has a smaller, more manageable menu. Plant-based Menu Items. Jim Collins, CEO at Kitchen United.

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2020 Kitchen Safety Consumer Goods Point of Sale 138

Restaurant Clicks

DECEMBER 9, 2021

Enjoy the unassuming casual black matte-painted walls and neon signs on brick. What makes Henry’s End unique is their fall and winter seasonal wild game menu. Inspired by the local multicultural history of Brooklyn, Chef Jared Braithwaite helped establish Colonie with Dutch and Italian influences. Order Online.

Online Ordering 114

Online Ordering Front of House Café Reservations 114

Modern Restaurant Management

MARCH 8, 2024

State of Digital Qu announced the results of its fifth annual survey of quick service (QSR) and fast casual (FC) restaurant brands. Digital ordering is still larger at fast casuals versus QSR. Half of fast casuals achieved 26-50 percent digital sales, while nearly half of QSRs had 11-25 percent digital sales.

Catering 101

Catering 2024 2023 Guest Recovery 101

Future Food

NOVEMBER 27, 2024

This trend is not just in fine dining, but though positioning levels – bars/pubs, clubs, smart casual, fast casual, cafés, QSR and right down to impulse. Streamlining or rationalisation of menus has benefits from both the customer and F&B operators’ perspective. Small is beautiful.

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Hospitality 2025 Food Back of House 78