ChowNow

MARCH 27, 2025

Fast-casual spots usually dont have that luxury, so pricing needs to be tighter and more dialled in. If you charge more than customers expect, the value has to be obviouswhether its in quality, presentation, or experience. Your concept will play a factor in determining your goal food cost percentage.

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Modern Restaurant Management

SEPTEMBER 3, 2020

The normalcy of customers coming in the doors for a night of dining or even a casual lunch feels like a vision of the distant past. As much as complete closures and stay-at-home orders have harmed the restaurant industry, reopening has come with fits and starts, presenting a new litany of obstacles for dining establishments to overcome.

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Fine Dining Restaurant Law Food Truck Outdoor 502

EATER

FEBRUARY 28, 2023

He opened the buzzy 15-seat Brooklyn restaurant, one of Eater’s Best New Restaurants of 2022 , after winning the city over with a dinner series called Iya Eba in the late summer of 2020. “I To him, it’s a tribute to the art form of food presentation, as well as the pride with which he has long viewed the possibilities of his home food.

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Fine Dining Fast Casual Dine-in Presentation 335

Modern Restaurant Management

MAY 18, 2020

Dining Room/Bar – Keep diners physically separated by no less than six feet; clearly indicate which tables are “open” and “closed;” close off bar and counter seating; block diner access to high staff-flow areas; and differentiate wait staff and cleaning staff by specific colors of face masks and gloves.

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Front of House Back of House Online Ordering Kitchen Safety 520

ChowNow

FEBRUARY 12, 2025

A casual brunch spot in a college town will attract a different crowd than a high-end steakhouse in a business district. Your color scheme should complement your concept for example, bold reds and yellows for a lively fast-casual spot, soft pastels for a relaxed caf, or sleek black and gold for an upscale dining experience.

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2025 Marketing Email Marketing Operations 195

Modern Restaurant Management

SEPTEMBER 27, 2024

Fast-Casual Fast Growth Rising prices in recent years have evidently been good for someone: Fast-casual restaurants. It continues: “And with many fast-casual restaurants upping their convenience games with drive-thrus and other innovations , the distinction between the two segments has become increasingly muddied.”

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Food Truck Fast Casual 2024 Food 251

Modern Restaurant Management

JULY 30, 2021

When life presents unexpected expenses, such as urgent car or home repairs, an emergency fund can help keep families afloat, and prevent them from taking on debt or missing payments. Founded in 2006, Just Salad is the fast-casual restaurant industry’s leading proponent of zero-waste practices.

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Franchise Franchising Fast Casual Point of Sale 508

Modern Restaurant Management

SEPTEMBER 10, 2021

Ike’s Love & Sandwiches is ranked #12 on Fast Casual’s Movers and Shakers 2021 list. Ike’s appointed industry veteran Adam Rinella as Vice President of Development to help the booming fast casual brand reach even more markets. Rinella is skilled in bringing restaurant ideas into reality.

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Franchise Franchising Food Fast Casual 471

Modern Restaurant Management

FEBRUARY 28, 2020

Guests may enjoy a variety of seating arrangements, two bars, as well as private cabanas and daybeds offering bottle service and other five-star experiences. Spurrier’s will provide guests with a mid-century modern atmosphere and an array of seating options from bar-top tables to oversized couches and booths.

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Coaching Point of Sale Customer Experience Retail 419

Modern Restaurant Management

NOVEMBER 2, 2021

” Creating Multi-Brand Platform of Premium Casual Restaurant Concepts. News of the agreement comes one month after The Saxton Group announced plans to diversify its brand portfolio with Jaggers, a fast-casual concept created by the Texas Roadhouse Corporation. BurgerFi International Inc. Sankranti Likes Atlanta.

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Franchise Franchising Leadership Beverage 450

Modern Restaurant Management

MAY 28, 2021

The celebration continued with an announcement of nine more award categories presented than the previous year, bringing the total to twenty-one, which are all centered around the brand’s ‘Year of the Guest’ commitment. “The Juicey Awards are about honoring our passionate store owners. flip'd by IHOP.

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Franchise Franchising Fast Casual Loyalty Program 474

Modern Restaurant Management

OCTOBER 22, 2020

QDOBA Mexican Eats® introduced new restaurant formats, top photo, that feature buildouts including mobile-order drive-thrus, walk-up windows, mobile-order pick-up lockers, dedicated curbside pick-up areas, ghost kitchens, and concepts with updated outdoor seating. designed with high-rent urban areas in mind. Holsom by Yogurtland.

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Franchise Franchising Loyalty Program Kitchen Safety 385

ChowNow

JULY 23, 2024

Our rustic yet elegant ambiance will provide the perfect setting for both casual meals and special occasions.” Present Your Market Analysis Summarize your market research, including your target market, market size, and key trends. Highlight any key financial milestones and funding requirements. ” 6.

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Seasonal Menu Customer Experience Dine-in Customer Service 195

Modern Restaurant Management

JUNE 12, 2020

From food preparation to the seating and interaction with staff, Taffer’s Tavern will be a worry-free dining experience.” We’re excited about the opportunity this presents for even more entrepreneurs to get involved with Teriyaki Madness as we continue to grow across North America.” and Del Taco. John Fuller.

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Franchise Franchising Food Safety Kitchen Safety 420

Modern Restaurant Management

FEBRUARY 19, 2020

The drive-thru feature is a first for the fast casual brand, which has previously focused on eat-in cafés and kiosks. “We were always impressed with the quality and affordability of the sandwiches and when the franchise opportunity presented itself, we jumped on it. The nearly 3,000 sq.

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Franchise Franchising Fast Casual Point of Sale 305

Open for Business

MAY 19, 2023

The point of a business plan is to show that you’ve done your homework,” says Charles Bililies, owner of Souvla , a fine casual Greek restaurant in San Francisco that has received national acclaim since opening in the spring of 2014. Specify whether the restaurant will be fine dining or more casual. Credit: Getty Images 3. .

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Fine Dining Front of House Design Document 147

EATER

MAY 9, 2023

The restaurant and popular wedding venue Redbird in Los Angeles, for example, has six private event spaces , the largest of which can accommodate 108 seated guests. Because a restaurant with a PDR isn’t otherwise seating that space for regular service, the pricing is often done on a per-head basis, Donovan says from past experience.

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Back of House Events Front of House Beverage 246

Restaurant Clicks

APRIL 21, 2021

A casual Mexican restaurant, seating is limited in their Del Ray location, though more spacious in their Arlington locations. A fun and casual restaurant, Guapos is perfect for a night out with friends or even a laid back date night. Taco Bamba is a fast casual taqueria, specializing of course in – you guessed it, tacos!

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Fast Casual Online Ordering Reservations Transportation 143

Modern Restaurant Management

OCTOBER 16, 2019

the number of customers who leave without being seated or greeted). Different topics in the Reach for the Stars modules will be released over time, presenting even more in-depth insights about some of the most pressing issues within the foodservice industry. Ability for managers to flag and address problems immediately, if required.

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Food Truck Customer Service Customer Experience Front of House 317

Modern Restaurant Management

JANUARY 17, 2020

This investment comes at a pivotal time, as the Indian fast casual has more than 50 franchise and corporate locations in varying stages of development across the United States, including two franchised locations that recently opened in Atlanta and Orange County, California. The craft casual concept wrapped up 2019 with a solid 9.1%

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EATER

JULY 18, 2023

Restaurant menus can present an awkward challenge for blind people. The blind waitstaff helps the diners find their seats, and then serves them a series of mystery dishes, which the guests taste and guess at in total darkness. But it doesn’t have to be that way. People’s experiences of these restaurants range from delight to terror.

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Restaurant Clicks

DECEMBER 4, 2021

If you’re looking for a more casual meal, I suggest the Maine lobster tail tacos; they’re divine. The restaurant offers elegant private rooms complete with festive decor for holidays or audio and visual presentation equipment for business gatherings. Fleming’s Prime Steakhouse & Wine Bar. Maybe both?

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Dine-in Website Management Fine Dining Book 117

Restaurant Clicks

OCTOBER 13, 2021

The swanky wine bar offers relaxed seating among a dim-lit space with contemporary artwork and interior design. Here, you can casually sip on some wine and nibble on small plates designed to share. Located in Brooklyn, The Four Horsemen provides indoor and outdoor parklet seating, expanding their space to make room for tons of guests.

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Bar Reservations Seating Back of House 142

EATER

MAY 9, 2023

Ria Osborne Take it from us: Filling up during cocktail hour is the move As much fun as weddings can be, it isn’t a given that every wedding is going to present you with your idea of a good time, or even a good meal (we’ve all heard or experienced a catering horror story or two). Take it as a compliment.

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Food Order Catering Cash Management Certification 242

Restaurant Clicks

OCTOBER 9, 2021

They offer outdoor seating on a first-come-first-serve basis, and it makes for an even better dining experience. The setting is festive, but you can also enjoy a casual date as well. Feby’s was a great place to stop by and enjoy fine dining with a casual feel. The service is top-notch as well.

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Back of House Front of House Fast Casual Online Ordering 147

Modern Restaurant Management

FEBRUARY 21, 2020

To commemorate the past, honor the present, and look to the future, the Foundation is celebrating the semifinalists, nominees, winners, events, and milestones that have created the dynamic and ever enlightening food and restaurant community we have today. . Both indoor and outdoor seating will accommodate up to 400 guests.

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Brewery Design Food Supply Equipment 348

Restaurant Clicks

NOVEMBER 9, 2021

Maybe you’re looking for a cozy spot to bring a date or a place with ample seating for a fun family reunion. Makoto offers patrons that sleek, modern feel that one might associate with sushi, but it also provides plush pillows and banquette seating to emphasize comfort indoors.

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Front of House Reservations Back of House Online Ordering 111

Restaurant Clicks

SEPTEMBER 15, 2021

It boasts an urban, casual, and relaxed atmosphere all at the same time. You can appreciate their excellent plate presentation as you enjoy dishes such as foie gras, trout, hand-cut steaks, shrimp scampi, strawberry shortcake, and more. Before being served, you can choose to be seated on the outdoor patio. Make a Reservation.

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Online Ordering Fast Casual Fine Dining Back of House 174

Restaurant Clicks

DECEMBER 3, 2021

Bai Sushi is a casual and affordable 20-seat restaurant, offering innovative sushi and Japanese cooked dishes with a “new-wave” concept. If you can’t reserve a seat in the small dining room, Bai Sushi has a fast and budget-friendly take-out and delivery service. 37-03 Broadway, Queens, NY 11103 Phone: 718-956-7445 Visit Website.

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Fast Casual Fine Dining Online Ordering Seasonal Menu 109

Restaurant Clicks

DECEMBER 11, 2021

The dining scene is eclectic and visitors can expect casual dining atmospheres with high end cuisine. Akaru Sushi offers traditional Japanese cuisine in a casual setting with a beautiful exposed brick interior. It is a fun place to stop for a casual bite of sushi. It is casual and kid-friendly.

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Online Ordering Seating Casual Reservations 127

Restaurant Clicks

DECEMBER 17, 2021

If you’re looking for delicious sushi in Dumbo, I have compiled a list of my favorite spots that range in dining experiences from casual takeout spots to fine-dining Japanese bistros. They use high-quality, fresh ingredients with a beautiful presentation for a reasonable price. Order Delivery. Final Thoughts.

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Front of House Fine Dining Back of House Fast Casual 101

Restaurant Clicks

SEPTEMBER 12, 2021

Restaurants in Hartford run the gamut of cuisines from American to Japanese and cater to any occasion, no matter how casual or formal. The quality of the fish, coupled with the exquisite presentation, makes a meal at Feng an exceptional experience. The original opened in 1938. Make a Reservation. Sorella Restaurant.

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Brewery Online Ordering Reservations Fine Dining 114

Restaurant Clicks

SEPTEMBER 16, 2021

The interior is casual. The restaurant itself is scaled-down and casual. The restaurant is casual and well-decorated. It’s laid back and casual. Book an exclusive private table, and you’ll get your own room with low-seating and curtains. It’s a small little building sitting all alone. The menu is exceptional.

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Online Ordering Back of House Front of House Fine Dining 109

Restaurant Clicks

OCTOBER 13, 2021

Present in the heart of Phoenix , Steak 44 specializes in serving a fantastic steakhouse menu. While reserving a table, do not forget to adhere to their dress code which remains strictly business casual attire. If you love sitting near a cozy fireplace, then choose to take a seat at their patio dining area. Make a Reservation.

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Fine Dining Back of House Website Management Reservations 120

Modern Restaurant Management

NOVEMBER 7, 2019

Chicken Salad Chick has 137 locations throughout 16 states predominantly in the Southeast and is a leading fast-casual restaurant company. The fast-casual restaurants also feature homemade pimento cheese and egg salad, as well as fresh sides, soups and desserts. Terms of the deal are confidential. ” German Donor Kebab Growth.

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Restaurant Clicks

NOVEMBER 19, 2021

The dress code is business casual. The Wine Room seats approximately fifty guests, while The Loft comfortably seats sixteen people. In addition, the private rooms have media technology for meetings that might require conference calls or presentations. The dress code for the restaurant is smart casual.

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Dine-in Seasonal Menu Website Management Reservations 117

Lavu

FEBRUARY 7, 2020

Types of Restaurants that Should Adopt It: The types of restaurants that should integrate pay-at-the-table hardware are fast casual and casual dining establishments. Because your customers like the informal nature of your operations, they would appreciate the speed that this technology presents.

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Fast Casual Point of Sale Customer Service Technology 88