Modern Restaurant Management

SEPTEMBER 10, 2021

“The wing category has traditionally been all about the sports fan but we believe it is so much more than that and are confident our new look and feel will speak to a broader audience – propelling us to even greater heights as a result.” ” Ike's Loves Bangin' Buns. Bad Ass Coffee Continues Growth Plan. .

Franchise 471

Franchise Franchising Food Fast Casual 471

7 Shifts

APRIL 13, 2021

Since opening, Canyons has served over a million fresh burgers, salads, shakes, and more to families, youth sports teams, church groups, dating couples, and corporate events. If we're having another drink special, they're getting a reminder before the shift. They also opened a sister restaurant, Gameday Fresh Grill, also in Woodstock.

Front of House 370

Front of House Point of Sale Back of House Franchise 370

Modern Restaurant Management

FEBRUARY 18, 2020

A lot of places are also offering dine-in only specials or dishes that can only be ordered in-house. In the short term, it’s QSR that will experience labor improvement, then fast-casual. The restaurants of the future will disrupt the industry with: specialization, availability, exclusivity and speed and, media engagement.

Mobile Ordering 539

Mobile Ordering Front of House Customer Service Customer Experience 539

Modern Restaurant Management

MAY 28, 2021

Adding to the 20 Noodles & Company locations in the metro Chicago market, the ghost kitchen will help reach a new customer base through its digital channels and give the fast-casual brand a presence in-between local locations. "We're flip'd by IHOP. Grab-and-go salads and wraps, freshly baked goods and more.

Franchise 474

Franchise Franchising Fast Casual Loyalty Program 474

Restaurant Clicks

NOVEMBER 11, 2021

It’s a special present from the restaurant to see good happy hour deals available as long as I visit during their specified times. Whether you’re a Nashville local or a tourist in tow for a day or two, there’s a happy hour drink special waiting for you. Specializing in craft beer and excellent pub food, M.L. Butchertown Hall.

Specials 117

Specials Online Ordering Bar Food Order 117

Future Food

NOVEMBER 27, 2024

This trend is not just in fine dining, but though positioning levels – bars/pubs, clubs, smart casual, fast casual, cafés, QSR and right down to impulse. Venues like COSM provide a futuristic blend of live sports, arts, and dining, creating a stadium-like ‘shared virtual’ experience with elevated food and beverage options.

Hospitality 78

Hospitality 2025 Food Back of House 78

Modern Restaurant Management

MARCH 13, 2020

. (“DRH”), one of the largest franchisees for Buffalo Wild Wings® ("BWW") with 64 sports bars across five states. ICV will combine the remaining DRH and JK&T Wings sports bars, which it acquired in October 2019, making the combined company the largest franchisee of BWW. Visit BuffaloWildWings.com.

Franchise 364

Franchise Franchising Customer Experience Customer Service 364

Modern Restaurant Management

APRIL 20, 2021

The most updated On Premise Impact Report by CGA, along with other special reports issued over the past several weeks, can be found here. A new report from NELSON Worldwide that takes a look at the immediate future of dining and fast-casual restaurants. The Great Restaurant Restart.

2021 473

2021 Online Ordering Mobile Ordering Guest Recovery 473

7 Shifts

AUGUST 18, 2024

Alternatively, you could opt for a common bar type such as a neighborhood, specialty, brewpub, or sports bar. Sports bars are a popular choice, as they offer a fun and festive atmosphere for watching games and enjoying drinks with friends. Will it be a casual neighborhood bar or a more upscale establishment?

Bar 370

Bar License Email Marketing Customer Service 370

Modern Restaurant Management

DECEMBER 4, 2020

“They’ve had to basically adapt and change their entire business model,” says Yang Yang, an associate professor in the School of Sport, Tourism and Hospitality Management (STHM) at Temple University. The COVID-19 pandemic has impacted a number of businesses, but few harder than the restaurant industry. Shopping malls.

Loyalty Program 364

Loyalty Program Online Ordering Consumer Goods Fast Casual 364

7 Shifts

JULY 12, 2024

They provide a social atmosphere and may feature live music, sports screenings, or themed nights. These establishments can increase profit margins even more by creating signature cocktails and selling them at a premium price or implementing “Happy Hour” specials to attract customers during off-peak times.

Food Truck 397

Food Truck Customer Service Seasonal Menu Loyalty Program 397

EATER

DECEMBER 7, 2022

Many restaurants serve a sort of upscale mountain cuisine, seasonal and local ingredients used in dishes hearty enough to fuel outdoor adventures, combined with a decidedly casual setting and service. At Blackcomb’s Upper Village Base, Merlin’s packs in the crowds with its casual and classic ski-town-bar feel. Portobello. Leila Kwok.

Seasonal Menu 246

Seasonal Menu Hotels Tourism Back of House 246

Modern Restaurant Management

OCTOBER 22, 2020

The fast-casual brand continues to grow amid the pandemic and is on track to open more than 30 restaurants this year. Seizing an opportunity to revitalize the restaurant industry, Fazoli’s is encouraging challenged quick-service or fast-casual restaurant operators to convert their existing shells into a Fazoli’s.

Franchise 385

Franchise Franchising Loyalty Program Kitchen Safety 385

Restaurant Clicks

DECEMBER 1, 2021

Located on the Rio Grande, right next to the US-Mexico border, the city’s blend of Mexican and American culture has resulted in thriving arts, sports, and restaurant scenes. They offer two types of dining experiences: the casual vibe of the Bistro on the first floor or upscale, fine dining on the second. Final Thoughts.

Dine-in 106

Dine-in Specials Back of House Book 106

Modern Restaurant Management

FEBRUARY 28, 2020

As added incentive, special deals will be announced each week on Twitter and through Jersey Mike’s email club. Michael Somoroff’s Somoroff+ Studios and the Red Lobster marketing team will use the new multimedia content to rapidly advance the visual quality and interactive aspects of fine casual dining.

Coaching 419

Coaching Point of Sale Customer Experience Retail 419

Modern Restaurant Management

APRIL 21, 2022

Waste reduction- We practice utilizing our waste as much as we can away from the generalist notion of putting things up as specials. Quentin Garcia, Executive Chef, Rainbird, El Capitan, Mainzer, California. For example, fish/meat can be grinded down and used to make our own garums for use down the road in new menu items. Veggie Grill.

Sustainability 450

Sustainability Waste Food Supply Recycling 450

Modern Restaurant Management

MAY 27, 2020

As workplaces, sports and entertainment venues, schools, colleges and universities, and other places of business begin to resume operations, Aramark developed customized plans to create safe and hygienic dining experiences for everyone the company serves. Aramark Creates Safety Plans. ” SMG Integrates Reviews. Contact Tracing Registry.

Food Safety 441

Food Safety Kitchen Safety Mobile Ordering Guest Recovery 441

Modern Restaurant Management

FEBRUARY 6, 2020

Their enthusiasm for our brand coupled with their deep experience developing successful polished casual and fast-casual restaurant brands in Alberta make them the perfect partners to bring CPK into Canada for the first time. Real Famous BBQ Debuts. ” Golden Corral's New Campaign.

Franchise 383

Franchise Franchising Fast Casual Customer Experience 383

Restaurant Clicks

OCTOBER 9, 2021

There are also many different sporting events displayed on TVs throughout the eatery. The setting is festive, but you can also enjoy a casual date as well. Feby’s was a great place to stop by and enjoy fine dining with a casual feel. The Stitch House Brewery has all the workings of a sports entertainment venue.

Back of House 147

Back of House Front of House Fast Casual Online Ordering 147

7 Shifts

JULY 20, 2024

Through regular posts, you can remind people of your menu, special deals, and events you’re hosting. billion Sharing a variety of content Photos, videos, special event posts Instagram 25 to 34 Over 2 billion Visual content Mouth-watering photos, short videos, Instagram Stories, IGTV, Reels TikTok 13 to 24 Over 1.58

Social Media 221

Social Media Customer Experience Seasonal Menu Customer Service 221

EATER

MAY 9, 2022

Obviously it would look good, but now it’s more special. Are there some nights that you go really hard and you’re like, “Tonight I’m going to look super special”? William: Casual. I’m so much more casual. Kind of the vibe too, if it’s fancy or if it’s not, if it’s more casual. William: Yeah. I have to look chic.

Definition 246

Definition Casual Take-out Design 246

Modern Restaurant Management

JUNE 12, 2020

In the wake of the recent social unrest across the country, Boston’s Pizza Restaurant & Sports Bar (Boston’s) is stepping up to help raise funds and show its support for fellow restaurant industry employees. ” Showing Support. and Del Taco. John Fuller. “You can bring kids and let them be kids.

Franchise 420

Franchise Franchising Food Safety Kitchen Safety 420

Modern Restaurant Management

DECEMBER 31, 2019

For example, we may see other categories beyond fast casual, quick serve and family dining begin to emerge, such as our company building a new category of “Craft Casual.” Our new Chicken Schnitzel did incredibly well during its two-month specials run, so we are adding it to the permanent menu. Recruiting Platforms.

2020 345

2020 Kitchen Safety Consumer Goods Point of Sale 345

Modern Restaurant Management

NOVEMBER 1, 2019

To that end, Krystal has engaged The Cypress Group, a specialized investment banking firm, to manage the refranchising initiative. Shopping malls, sports venues, areas close to colleges and universities, and high-traffic pedestrian areas are also ideal locations. ” Coolgreens Turns 10.

Franchise 216

Franchise Franchising Fast Casual Point of Sale 216

Restaurant Clicks

MAY 28, 2021

With spots for beer lovers, wine lovers, casual drinkers, and more, there’s a perfect bar for whatever you prefer. This neighborhood is home to many dive bars and sports bars as well as more refined spots to grab some wine or a nice dinner with your drink. Cavanaugh’s Restaurant & Sports Bar. New Deck Tavern.

Bar 148

Bar Sports Online Ordering Food Order 148

EATER

DECEMBER 6, 2022

Pay special attention to the pisco list; the ambitious collection, curated by co-owner Glendon Hartley (Service Bar), is among the nation’s largest. The cocktails embody what makes Amazonia so special: its massive pisco collection, the way smoky flavors weave through both food and drink, and how distinctly Peruvian ingredients are the star.

2022 246

2022 Fine Dining Dine-in Food Truck 246

Restaurant Clicks

OCTOBER 2, 2021

Bethlehem has several restaurants specializing in classic American cuisine. They also offer daily meat and fish dinner specials, making it ideal for a night out every Tuesday through Saturday. Bolete is a restaurant specializing in American fare, located on Seidersville Road, near the merging crossroads. Bethlehem Brew Works.

Reservations 146

Reservations Seasonal Menu Back of House Dine-in 146

Restaurant Clicks

SEPTEMBER 25, 2021

Proper Social Hard Times Cafe Wingo’s Stan’s DC Bonchon KoChix FedWings Delia’s Ledo Pizza Penn Quarter Sports Tavern Roaming Rooster. Hard Times Cafe is a casual dining environment which has decor that is meant to be reminiscent of a chili parlor during The Great Depression. Best Wings in DC. Proper Social.

Fast Casual 94

Fast Casual Sports Online Ordering Social Media 94

Modern Restaurant Management

JULY 14, 2020

The company currently serves more than 500 hospitality customers in categories such as fine dining, fast casual, breweries, food halls and hotels. No special maintenance required. Joanne Chang of Flour Bakery (Boston): Sticky sticky bun ice cream with proceeds benefiting Flour Bakery's Feed a Bostonian in Need program.

Mobile Ordering 410

Mobile Ordering Certification Loyalty Program Kitchen Safety 410

Cheetah

JANUARY 13, 2022

With great loyalty programs, restaurants turn casual diners into return customers and brand advocates who promote the restaurant themselves. Running special promotions for members, like 1+1 deals and happy hours, or sending out Mother’s Day and birthday treats are all examples of what can be done with a basic loyalty program. .

Loyalty Program 148

Loyalty Program Mobile Ordering Airlines Merchandise 148

EATER

FEBRUARY 28, 2024

But Goans nurture a deep love for their food, evident in everyday meals (like little touches of pickled fruits) and special occasions (like the 16-layer egg-and-coconut cakes that appear around Christmas). Ulhas Ulhas is a gaddo (street stall) specializing in ros omelet. Soul Travelling Chatting with the locals.

Seasonal Menu 307

Seasonal Menu Travel Back of House Fine Dining 307

Sling

NOVEMBER 11, 2019

2) Casual Dining. Casual dining types of restaurants usually share the following characteristics: Customers are served at their table. As a general rule, casual dining restaurants fall between fine dining and fast casual on the “fancy” spectrum. 3) Fast Casual. 3) Fast Casual. Atmosphere is low-key.

Fast Casual 104

Fast Casual Fine Dining Food Truck Casual 104

Restaurant Clicks

DECEMBER 21, 2021

The Annex Kitchen is a modern and casual Italian restaurant that has an inviting atmosphere. It’s a classic American restaurant that’s casual and features sports memorabilia on the walls. Notwithstanding, it never loses its casual approach. On game days, you can expect this restaurant to get lively.

Front of House 119

Front of House Online Ordering Casual Food Order 119

Restaurant Clicks

NOVEMBER 25, 2021

While the atmosphere is casual, many diners dress in suit jackets or business casual apparel. Additionally, you can customize any dish to your liking with a variety of specially made sauces. Bully’s East Prime Bistro Sports Bar. Although it also serves as a sports bar, the restaurant is a family experience.

Fine Dining 112

Fine Dining Front of House Reservations Back of House 112

Modern Restaurant Management

AUGUST 14, 2020

“Simply put, we wanted to be part of something special. California-based Pieology and TZG Partners on July 29 opened China’s first fast casual pizzeria in the center of downtown Shanghai, with plans to rapidly expand its presence throughout the most populous country on the planet. Pieology in China.

Franchise 474

Franchise Franchising Kitchen Safety Food Safety 474

Modern Restaurant Management

JANUARY 15, 2020

The best performing segments during Q4 (and those that achieved positive same-store sales growth) were family dining, fine dining and upscale casual. Upscale casual also achieved positive sales growth during Q4 but experienced a small dip in sales for the entire year compared with 2018. For more information, click here.

2020 275

2020 Point of Sale Online Ordering Consumer Goods 275

Restaurant Clicks

NOVEMBER 1, 2021

If you’re popping into Bender’s for lunch, they have some excellent specials. These specials tend to change daily but you’ll always find a soup of the day, sandwich, or lighter portion of some of their classic entrees. Their casual but sophisticated restaurant is the perfect place to eat lunch or dinner. Make a Reservation.

Vineyard 125

Vineyard Seasonal Menu Sports Online Ordering 125